The DoughPro 110942520 Relay Mechanical 30a is a high-performance industrial relay designed for food processing and commercial kitchen applications. Manufactured by DoughPro, this mechanical relay provides reliable switching for equipment operating at 30 amps, ensuring seamless control in bakery, foodservice, and manufacturing environments. Its robust construction endures frequent cycle use, with precise operation vital for automated systems requiring consistent electrical engagement. With a compact form factor measuring 1.25 inches in height, 1.25 inches in width, and 2 inches in depth, it integrates smoothly into existing control panels, supporting efficient workflow and equipment functionality. The relay's durable components and precise amperage handling make it ideal for high-demand commercial food processing equipment requiring dependable electrical switching.
Top AllPoints 110942520 Features
This mechanical relay offers precise switching capabilities, robust construction from high-grade materials, and straightforward installation for commercial foodservice operators. Designed for durability and ease of maintenance, it handles moderate workloads typical in bakery and food preparation facilities. Compatible with various control systems, the relay ensures consistent operation with minimal downtime, supporting efficient kitchen workflows. Its reliable performance under high-cycle conditions makes it suitable for automation in industrial food processing lines and restaurant equipment management.
- Functionality: Provides reliable electrical switching for 30 amps
- Durability: Constructed with high-grade materials for long-term use
- Ease of Maintenance: Simple mechanical design facilitates quick servicing
- Use Case: Suitable for equipment automation in bakery and commercial kitchens
- Workflow Integration: Supports seamless control and reliable operation in complex systems
Ideal for automated bakery and food processing systems requiring dependable relay switching
AllPoints 110942520 Technical Specs
The AllPoints DoughPro 110942520 Relay Mechanical 30a operates on standard 30-amp capacity and features a compact, self-contained design suitable for integration into various control panels. The relay’s construction employs durable, high-quality materials, with a weight of just 0.07 lbs. It is engineered for reliable switching at 1.25 inches in height and width, and 2 inches in depth. The relay is manufactured in China, supporting typical 50/60Hz frequency operation, and is designed for environments with a maximum temperature tolerance consistent with industry standards. Though not certified by NSF or UL, its construction aligns with industry expectations for commercial-grade electrical components. The device is typically shipped within 4-8 business days, with no hazardous material classification, making it suitable for many foodservice and commercial kitchen automation setups.
- Electrical Requirements: 30A capacity at 50/60Hz, compatible with standard circuit control
- Construction & Finish: High-grade metal components with protective coating
- Dimensions: 1.25" height x 1.25" width x 2" depth
- Weight: 0.07 lbs, suitable for streamlined panel mounting
- Temperature Resistance: Designed for typical industrial operating environments
- Usage Compatibility: Compatible with automation and control systems in food processing
Electrical Compatibility: Supports standard 30-amp circuit connections
Installation Requirements: Mounting via panel or Din-rail setup, accessible for maintenance
Power Consumption: Minimal energy draw appropriate for frequent cycle operation
Maintenance Notes: Mechanical operation ensures straightforward servicing
Operational Environment: Suitable for indoor industrial control environments
What is a commercial relay switch?
A commercial relay switch is an electrically operated device that enables control of high-current circuits through low-voltage signals. Designed for industrial and foodservice equipment, these relays provide precise, reliable switching to automate machinery and process control systems. The DoughPro 110942520 relay from AllPoints functions as a durable, mechanically actuated switch capable of handling 30 amps, supporting automation in bakery, food processing, and restaurant operations. Installed in control panels or automation setups, this relay ensures dependable operation for medium-volume equipment such as mixers, ovens, and conveyor systems, maintaining consistent performance under demanding conditions.
Top commercial relays for medium-volume foodservice settings
Reliable control components designed for medium-duty operations, the DoughPro 110942520 relay from AllPoints offers consistent switching performance in bakery and processing environments. Built with durable materials, it supports steady automation in restaurants and food manufacturing. Ideal for controlling high-current equipment within a compact footprint, this relay ensures operational efficiency during moderate workload scenarios.
- Operation Type — For controlled automation in bakery equipment
- Kitchen Type — Suitable for small commercial kitchen automation
- Foodservice Category — Designed for bakery and food processing lines
- Workload Qualifier — Handles moderate throughput demands
- Use Case — Automates machinery and control systems effectively
Why Choose AllPoints 110942520
The AllPoints DoughPro 110942520 relay combines rugged industrial design with precise mechanical switching, outperforming standard relays in demanding foodservice environments. Its small, self-contained form factor simplifies installation within control panels, while durable construction enhances longevity under frequent use. Unlike many competitor models, this relay offers reliable 30-amp capacity with minimal maintenance needs, supporting fast, secure connections and operational consistency in commercial kitchen automation.
- Compact footprint ideal for space-constrained control panels
- Heavy-duty metal components ensure long-term durability
- Reliable 30-amp switching supports high-power appliances
- Designed for easy access and quick servicing
- Supports automation in restaurant and bakery equipment
