The Doughpro 11090109 Spacer Nylon 1/4x.141x9/32 Mfg is a precision-engineered component designed for food processing and industrial applications, manufactured by Doughpro. This nylon spacer measures 1/4 inch in diameter, with a thickness of 0.141 inches and a length of 9/32 inches, providing reliable separation in assembly configurations. Its durable nylon material ensures chemical resistance and longevity in demanding kitchen environments. Ideal for use in commercial foodservice equipment assembly, this manufacturer part secures components steadily while minimizing wear and tear, supporting high-volume production workflows with consistent performance. The spacer’s technical specifications facilitate precise alignment and support optimal equipment operation, making it a critical element for bakery, deli, and equipment manufacturing sectors seeking durable, low-maintenance spacers designed for repetitive use.
Top AllPoints 11090109 Features
The 11090109 nylon spacer offers high durability and precision with its engineered dimensions, supporting effortless installation in commercial baking and food processing equipment. Its chemical-resistant nylon withstands frequent cleaning and chemical exposure, reducing maintenance time and costs. Suitable for bench-mounted and handheld applications, it ensures reliable component separation to prevent misalignment, enhancing workflow efficiency in high-demand foodservice operations. Designed for consistent fit and function, this spacer integrates seamlessly into OEM assembly, providing long-term performance under continuous use.
- Functionality: Precise dimensioning supports accurate component spacing.
- Durability: Nylon material resists chemicals and wear over time.
- Ease of Maintenance: Resistant to typical cleaning agents, simplifies upkeep.
- Application Fit: Ideal for bakery equipment assembly and deli counters.
- Workflow Support: Ensures consistent equipment alignment for seamless operation.
Recommended for OEM and repair use where consistent spacing and durability are required in commercial food equipment.
11090109 Technical Specs
The Doughpro 11090109 nylon spacer features a compact construction with dimensions of 0.2” width, 0.3” depth, and 0.1” height, weighing just 0.01 lbs, suitable for tight assembly environments. Its nylon composition offers chemical resistance and durability for high-volume commercial kitchen applications. This OEM part does not carry hazardous or certification markings, ensuring compliance with standard foodservice manufacturing practices. The spacer is designed for easy insertion and removal, supporting efficient maintenance routines. It operates reliably within standard ambient conditions and can withstand typical cleaning procedures without degradation, making it a dependable choice for bakery, deli, and equipment manufacturing environments.
- Dimensions: 0.2" W x 0.3" D x 0.1" H for precise fit
- Weight: 0.01 lbs lightweight, facilitating handling
- Material: High-quality nylon offers resistance to chemicals and impact
- Assembly Compatibility: Suitable for OEM and repair applications
- Operation Conditions: Designed for continuous use in typical kitchen environments
What is a commercial nylon spacer
A commercial nylon spacer is a precision component used in the assembly of food industry equipment and machinery. It ensures proper separation and alignment of parts, reducing wear and maintaining operational consistency. Installed in bakery, deli, or food processing machines, the Doughpro 11090109 spacer provides critical support for equipment stability and longevity. Designed from durable nylon with chemical and impact resistance, it is ideal for high-volume production environments where frequent cleaning and reliable performance are essential.
Top OEM Nylon Spacers for Commercial Foodservice Operations
Constructed from high-strength nylon, the 11090109 spacer by AllPoints is tailored for commercial bakery and deli applications, supporting moderate throughput in high-demand foodservice settings. Manufactured for precise, durable fitting in OEM assembly, it excels in maintaining equipment alignment and integrity in busy kitchens.
- operation_type — moderate-volume food processing plants
- kitchen_type — compact commercial kitchens
- foodservice_category — bakery and deli equipment
- workload_qualifier — consistent throughput with durability
- use_case — precise component spacing in OEM assembly
Why Choose AllPoints 11090109
The AllPoints 11090109 nylon spacer distinguishes itself through its robust nylon construction, precise dimensions, and chemical resistance, making it suitable for demanding foodservice environments. Its compact size and ease of installation streamline assembly and maintenance, supporting efficient equipment operation and longevity. Compared to similar components, it offers superior durability and fit, optimizing workflow in industrial bakery, deli, or packaging facilities.
- Self-contained design reduces assembly complexity
- Made from impact-resistant nylon for long-term use
- Compact footprint minimizes installation space requirements
- Provides exceptional chemical resistance for easy cleaning
- Built for repeated, reliable performance in commercial kitchens
