The Doughpro 110115131K Kitted Heater Platen with wiring is a professional-grade heating element designed for commercial bakery and food processing applications. Manufactured by Doughpro, this OEM component provides precise thermal performance for heated platen systems, featuring durable construction with high-grade materials and integrated wiring for straightforward installation. Its compact dimensions—25 inches wide, 40 inches deep, and 1 inch high—allow seamless integration into existing equipment, improving heating efficiency and workflow consistency in high-demand environments. Designed for precise temperature control, it ensures uniform heat distribution essential for dough conditioning and baking processes. The unit’s 50-pound weight reflects its robust build suitable for commercial kitchen use, with a focus on reliability and ease of maintenance.
Top Doughpro 110115131K Features
The Doughpro 110115131K heating platen kit is tailored for commercial bakery and dough handling operations, offering technical durability and seamless integration. It features a high-quality heating element with wiring included, optimized for consistent heat transfer across large platen surfaces. Suitable for heavy-duty environments, the high-grade metal components ensure longevity under frequent use, while the wiring harness simplifies installation and repairs. Its precise dimensions accommodate standard bakery equipment setups, enabling efficient workflow for dough conditioning, proofing, or baking stations. Compatibility with dough processing machinery supports streamlined production cycles and reduces downtime, making it ideal for mid-volume bakery production lines.
- Function and Performance: Delivers consistent, uniform heat distribution across the platen surface
- Durability Traits: Constructed from high-grade materials resistant to thermal wear and corrosion
- Ease-of-Use and Maintenance: Wiring kit simplifies installation and routine troubleshooting
- Real-World Use Case: Perfect for retrofit in bakery proofing and heating equipment
- Workflow Benefit: Supports continuous operation with reliable heating cycles in food production
Ideal for equipment upgrades or new installations in commercial baking environments requiring precise heat control
110115131K Technical Specs
The Doughpro 110115131K heater platen kit operates with a standard 110V electrical supply at 60Hz, designed for single-phase connection with a maximum wattage of approximately 1,000 watts, providing ample thermal capacity for bakery applications. Its construction features a stainless steel surface with durable wiring for long-term performance and corrosion resistance. The unit’s dimensions—25 inches wide, 40 inches deep, and 1 inch high—make it suitable for mounting within standard heated platen systems. Weighing 50 lbs, it offers a sturdy, stable platform capable of withstanding frequent use. The wiring includes all necessary connections, facilitating straightforward installation and servicing. Its temperature range supports typical bakery process temperatures, with a max safe temperature around 350°F, ensuring consistent and safe operation. The component complies with industry safety standards for food processing environments, ensuring product safety and sanitation. Maintenance involves routine inspection of wiring and cleaning of the platen surface, with disassembly limited to straightforward removal of wiring harnesses and surface panels. This kit can be installed with minimal space clearance for optimal airflow and heat dissipation.
- Electrical Requirements: 110V, 60Hz, single-phase, approximately 1,000W
- Construction & Finish: Stainless steel surface with integrated wiring
- Dimensions: 25" W x 40" D x 1" H
- Weight: 50 lbs
- Temperature Range: Up to 350°F (max safe operating temperature)
- Food Safety: Made from durable, corrosion-resistant materials suitable for food environments
- Installation & Maintenance: Wiring kit simplifies setup; routine cleaning reduces buildup issues
- Compatibility: Designed for integration with dough processing and heated platen systems
- Usage Scenario: Ideal for bakery proofing stations or dough conditioning units requiring uniform heating
What is a commercial heater platen kit?
A commercial heater platen kit is a specialized heating element assembly used to provide controlled heat across flat surfaces in bakery or food processing equipment. The Doughpro 110115131K kit includes a high-performance heating element with wiring, engineered for reliable thermal output and quick installation. Installed in heated platen units or dough conditioning systems, it ensures uniform temperature distribution critical for dough proofing, baking, or temperature regulation processes. Suitable for medium-volume bakery operations, this industrial-grade component enhances productivity with precise and consistent heat application, making it a vital part of commercial foodservice equipment designed for high throughput environments.
Top commercial heater platen kits for moderate bakery foodservice operations
Designed for medium-volume bakery processes, the Doughpro 110115131K heater platen kit features robust construction and precise temperature control. Its reliable performance supports dough conditioning and baking workflows in commercial bakeries and dough processing facilities. Suitable for installation in heat-up stations, it ensures consistent operational temperatures for efficient food production. This OEM component by Doughpro is engineered for durability and ease of maintenance in busy foodservice environments.
- Operation Type — ideal for bakery proofing and heating stations
- Kitchen Setting — suited for commercial bakery and dough processing environments
- Foodservice Category — fits within mid-volume bakery production lines
- Workload Qualifier — handles moderate throughput in professional kitchens
- Use Case — supports dough conditioning, proofing, and heating tasks robustly
Why Choose AllPoints 110115131K
Compared to similar heating components, the AllPoints 110115131K provides superior durability with stainless steel construction and integrated wiring, ensuring long-term reliability. Its compact design facilitates straightforward installation in existing equipment with minimal modifications. The precise thermal output guarantees uniform heat distribution essential for consistent dough processing, reducing workflow disruptions. Enhanced ease of maintenance, including accessible wiring and surface cleaning, optimizes operational uptime. This model’s robustness and precision make it a sound choice for commercial foodservice operations seeking high performance and dependable heating solutions.
- Self-contained wiring enhances quick installation and serviceability
- Built with high-grade stainless steel for corrosion resistance
- Compact footprint ideal for space-limited bakery setups
- Designed for reliable, uniform heating during continuous operation
- Supports efficient workflow in restaurant-ready bakery equipment
