The Doughpro 1101097015 Extension Spring Sprocket Dpr is a durable OEM component designed for precise mechanical integration within commercial food processing equipment. Manufactured by Doughpro, this extension spring sprocket features a compact profile with dimensions of 0.65 inches in width, 0.55 inches in height, and 3.85 inches in depth, constructed from high-grade materials to ensure longevity under continuous operation. Its robust design addresses common wear and tear in high-usage environments, facilitating smooth chain or belt motion in industrial dough mixers, baking machinery, and conveyor systems. The sprocket's technical specifications support consistent performance, reducing downtime and maintenance requirements in demanding commercial bakery settings and food production lines. Its material composition ensures resistance to fatigue and stress, making it suitable for integration into mechanically complex bakeries and food manufacturing processes.
Top AllPoints 1101097015 Features
The Doughpro 1101097015 Extension Spring Sprocket offers high-performance mechanical support for conveyor and drive systems in commercial baking and food handling operations. Designed for easy installation and maintenance, its corrosion-resistant material ensures durability in humid or moist environments. With precise dimensions, it fits industry-standard chain sizes, optimizing workflow efficiency in dough processing, bakery equipment, and automated feeding lines. Suitable for continuous operation, this sprocket minimizes mechanical failure, helping maintain consistent production output and reducing downtime in high-demand settings.
- Functionality: Supports chain drive in commercial mixers & conveyors
- Durability: Constructed from high-strength material resistant to fatigue
- Ease of Maintenance: Modular design facilitates quick replacement & cleaning
- Application Fit: Compatible with industry-standard chain sizes in bakeries
- Operational Workflow: Ensures smooth drive motion in high-volume dough processing
Ideal for replacing worn sprockets in industrial bakery equipment or conveyor systems.
1101097015 Technical Specs
The Doughpro 1101097015 Extension Spring Sprocket features a steel alloy construction with a height of 0.55 inches, width of 0.65 inches, and depth of 3.85 inches. It weighs approximately 0.07 lbs, supporting high-cycle durability in commercial food equipment. No electrical requirements are involved, as it is a mechanical component. Its design is intended for seamless integration in gear-driven applications, ensuring stable operation in bakery mixers or conveyor lines. The sprocket is built to withstand standard operating temperatures in food manufacturing environments, prioritizing safety and longevity. Its precise dimensions and resilient finish contribute to consistent performance under continuous use, enabling reliable drive support in high-capacity production lines.
- Dimensions: 0.65" W x 0.55" H x 3.85" D
- Material: Steel alloy with corrosion-resistant finish
- Weight: 0.07 lbs for installation ease
- Application Compatibility: Fits standard chain sizes and drive systems
- Shipping & Handling: Typically ships within 4-8 business days
What is a commercial extension spring sprocket
A commercial extension spring sprocket is a mechanically driven component used to support chain or belt movement in equipment such as bakery mixers, conveyors, and dough processing machines. It is typically installed in food preparation environments requiring durable and reliable performance. The Doughpro 1101097015 Extension Spring Sprocket, manufactured for OEM applications, is designed to withstand high operational demands while maintaining precise motion control. Installed in conveyor drives or gear assemblies, it plays a critical role in ensuring consistent product throughput, making it highly suitable for mid-volume industrial bakeries and food production facilities where operational efficiency and equipment reliability are paramount.
Top commercial spring sprockets for high-volume bakery operations
Designed to endure continuous use, the 1101097015 supports reliable chain movement in commercial bakery machinery and conveyor systems. Ideal for medium throughput environments, this spring sprocket by AllPoints offers precision fit and long-lasting performance, ensuring efficient operation in dough processing and automated food handling applications.
- Operation Type — ideal for high-demand bakery conveyor systems
- Kitchen Setting — suitable for commercial bakeries & industrial food facilities
- Foodservice Category — supports dough and bakery equipment drive components
- Workload Qualifier — optimized for moderate throughput processing
- Use Case — reliable component for conveyor chain drive support
Why Choose AllPoints 1101097015 ?
AllPoints' 1101097015 extension spring sprocket is engineered for longevity and high-performance in demanding commercial food environments. Its robust steel construction and precise dimensions ensure seamless integration and reliable operation across bakery and conveyor applications. Unlike generic sprockets, this model offers superior resistance to fatigue and environmental stress, supporting continuous, trouble-free production cycles. Its compact design reduces space requirements in tight installations, enhancing workflow efficiency and maintenance simplicity.
- Self-contained construction promotes straightforward replacement
- Designed for restaurant-ready, dependable drive support
- Compact footprint suits space-constrained food processing setups
- Engineered for high-cycle durability in commercial kitchen equipment
- Optimized for mid-volume bakery automation and conveyor systems
