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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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AllPoints 110017 1.9 Inch Mushroom Swing Away Knob for Doughpro Equipment

Other  |  MFG #: 110017  |  Item #: 1185351
Item: #1185351

Technical details
Manufacturer Doughpro
Model Number 110017
Manufacturer Part # 110017
Height 1.55"
Width 1.9"
Depth 1.9"
Weight 0.2 lbs
Hazardous False
Product Type OEM

About this item

Product Details

The Doughpro 110017 Swing Away Knob Mushroom is a precision component designed for commercial foodservice equipment, specifically for attachment to dough sheeters and rolling machines. Manufactured by Doughpro, this OEM part features a durable mushroom-shaped knob that facilitates smooth operation and quick adjustments, enhancing workflow efficiency in bakery and restaurant applications. Crafted from high-quality materials, it withstands frequent use and cleaning protocols, ensuring long-term reliability. Its compact design and rounded ergonomic profile optimize user handling, making it a practical solution for equipment maintenance and performance consistency in professional kitchens.

Top AllPoints 110017 Features

The Doughpro 110017 Swing Away Knob Mushroom offers precise control for dough sheeters with a robust construction from high-grade materials. Its ergonomic design simplifies operator adjustments, reducing fatigue during repetitive tasks. The feature allows for quick removal and replacement, minimizing downtime and maintenance effort. Its compatibility with Doughpro equipment ensures seamless integration into existing production lines, especially in medium-volume bakery operations. The technical specifications enable reliable performance under typical kitchen conditions, contributing to consistent output and ease of service for commercial users.

  • Functionality: Facilitates quick, tool-free operation adjustments
  • Material Durability: Made from corrosion-resistant, high-grade polymer and metal alloy
  • Ease of Maintenance: Detachable design simplifies cleaning and replacement
  • Application Fit: Suitable for Doughpro dough sheeters, enhancing workflow automation
  • Technical Compatibility: Measures 1.9" W x 1.9" D x 1.55" H, compatible with standard fixture mounts

Ideal for bakery equipment maintenance in commercial kitchens requiring durable, easy-to-replace components.

AllPoints 110017 Technical Specs

The Doughpro 110017 Swing Away Knob Mushroom features a compact, ergonomic profile with dimensions of 1.9 inches in width and depth, and a height of 1.55 inches, constructed from corrosion-resistant materials suitable for frequent sanitization. Weighing just 0.2 lbs, it is designed for straightforward installation on Doughpro dough sheeters, fitting seamlessly into existing fixtures. The component is non-hazardous and suitable for continuous operation in food production environments. It ships typically within 4-8 business days and is compatible with standard mounting systems, ensuring reliable adjustability and long-term durability in commercial kitchen settings.

  • Electrical Requirements: Not applicable
  • Construction & Finish: High-grade polymer and metal alloy, corrosion-resistant finish
  • Dimensions: 1.9 inches W x 1.9 inches D x 1.55 inches H
  • Weight: 0.2 lbs for the component itself
  • Usage Compatibility: Fits standard Doughpro OEM fixtures, suitable for bakery sheeters
  • Installation & Maintenance: Simple screw-in mounting, easily removable for cleaning

What is a commercial swing away knob for bakery equipment

A commercial swing away knob is a precision control component designed for bakery and foodservice equipment, such as dough sheeters or rolling machines. Crafted from durable, corrosion-resistant materials, it allows operators to quickly and securely adjust machine settings. The Doughpro 110017 Swing Away Knob Mushroom, installed in industrial bakery environments, ensures smooth operation and ease of maintenance, supporting efficient production in mid-volume commercial kitchens and bakeries.

Top bakery equipment components for mid-volume foodservice operations

Reliable and durable, the Doughpro 110017 OEM swing away knob enhances machine operability in bakery setups, especially for medium-volume commercial kitchens focused on consistent dough processing. Doughpro and AllPoints equipment, optimized for performance, ensure high productivity with minimal downtime during adjustments and cleaning.

  • Operation Type — ideal for bakery dough sheeters
  • Kitchen Type — suited for commercial bakery facilities
  • Foodservice Category — bakery equipment spare parts
  • Workload Qualifier — designed for moderate, continuous use
  • Use Case — quick adjustments during dough production cycles

Why Choose AllPoints 110017?

Compared to standard components, the AllPoints 110017 Swing Away Knob Mushroom offers superior material resilience, ergonomic handling, and seamless compatibility with Doughpro equipment. Its precise fit and robust construction ensure long-term operational reliability, reducing maintenance frequency and enhancing overall workflow in commercial bakery settings.

  • Manufactured from corrosion-resistant, high-grade materials for longevity
  • Compact, ergonomic design minimizes operator fatigue during repeated use
  • Seamless integration with Doughpro dough sheeters improves workflow
  • Easy to install and replace, reducing downtime during maintenance
  • Designed for consistent performance in foodservice environments

Customer reviews

Doughpro 110017 Swing Away Knob Mushroom
AllPoints Other

AllPoints 110017 1.9 Inch Mushroom Swing Away Knob for Doughpro Equipment

$8.89

Doughpro 110017 Swing Away Knob Mushroom