The Atlas 1096-36 Thermostat, a product designed by AllPoints, is a precision temperature control device suited for commercial foodservice environments. Constructed with durable materials, it offers reliable regulation of climate conditions in various food processing and storage applications. The thermostat features an adjustable setpoint with a robust casing that withstands frequent operation, providing accurate temperature management for refrigeration units, cold storage, and climate-sensitive equipment. Its technical specifications include an operational temperature range suitable for precise control in demanding kitchen settings, making it an essential component for maintaining product integrity and operational efficiency.
Top AllPoints 1096-36 Features
The Atlas 1096-36 Thermostat offers precise electronic temperature regulation tailored for commercial refrigeration and food preparation areas. Designed for ease of integration, it supports quick calibration with straightforward adjustments, ensuring consistent performance. Constructed with corrosion-resistant components, it is built for long-term durability in high-traffic foodservice environments. Its compact profile simplifies installation in confined spaces, and its reliable sensor input maintains temperature stability during continuous operation. The device enhances workflow by enabling accurate climate control, reducing energy consumption, and minimizing manual intervention.
- Advanced electronic control for precise temperature management
- Corrosion-resistant construction ensures durability in humid environments
- Easy calibration and maintenance with accessible adjustment knobs
- Compact size with mounting flexibility fits tight commercial kitchen spaces
- Supports integration with refrigeration systems for seamless workflow
Ideal for food storage and climate regulation in commercial kitchens requiring dependable thermostatic control.
AllPoints 1096-36 Technical Specs
The Atlas 1096-36 Thermostat operates on a standard electrical supply compatible with typical commercial kitchen setups, with unspecified voltage and wattage parameters. Its casing is constructed from durable materials designed to withstand high humidity and frequent cleaning. The sensor input supports precise temperature regulation within an operational range tailored for refrigeration monitoring. The device’s dimensions are 6.75 inches wide, 12.3 inches deep, and 4.65 inches high, with a weight specified as suitable for installation stability. The thermostat features no hazardous components, and its design promotes straightforward disassembly for maintenance. It is designed for applications requiring continuous temperature control, supporting workflows in cold storage, back-of-house refrigeration, and climate-sensitive storage areas.
- Voltage and wattage: Compatible with standard commercial electrical systems
- Construction: Heavy-duty, corrosion-resistant materials
- Dimensions: 6.75" W x 12.3" D x 4.65" H
- Weight: Appropriately balanced for stable mounting
- Temperature Range: Supports precise climate control within specified limits
- Installation Requirements: Concealed wiring, secure mounting to withstand kitchen environments
What is a commercial thermostat
A commercial thermostat is an electronic control device used to regulate temperature within refrigeration, climate control, or processing equipment in foodservice environments. Designed for durability and precision, the Atlas 1096-36 Thermostat is installed to maintain consistent temperatures essential for food safety and product quality. Typically used in cold-storage units, food prep areas, and beverage cooling, this device supports automation of climate regulation, reducing manual adjustments and energy consumption. Its robust construction and adaptable features make it suitable for high-demand commercial applications, ensuring reliable operation in busy kitchen workflows and cold chain management scenarios.
Top commercial thermostats for foodservice settings
Reliable regulation of temperature in commercial kitchens, the Atlas 1096-36 Thermostat by AllPoints offers essential control for cold storage and climate-sensitive foodservice operations. Designed for medium workload environments, it combines durability with precise electronic performance, ideal for maintaining consistent temperatures in refrigerators and freezers. The robust build supports sustained operation in demanding foodservice workflows, ensuring optimal product preservation and operational efficiency.
- Operation type — temperature regulation in medium-volume kitchens
- Kitchen setting — compact and high-traffic commercial foodservice spaces
- Foodservice category — refrigeration and climate control equipment
- Workload qualifier — suitable for moderate throughput environments
- Primary use case — maintaining stable temperatures in storage units
Why Choose AllPoints 1096-36?
Why choose the AllPoints 1096-36 Thermostat over similar commercial models? Its corrosion-resistant construction ensures long-term reliability, while its precise electronic control improves climate stability. The compact design facilitates installation in tight kitchen spaces, and its seamless integration with existing refrigeration systems optimizes workflow. The device’s durability, ease of calibration, and dependable performance distinguish it as a restaurant-ready component built to meet high standards of food safety and operational consistency.
- Self-contained design simplifies installation and maintenance
- Enhanced durability with corrosion-resistant materials for heavy use
- Optimized for precise regulation in refrigeration units
- Compact footprint supports installation in tight spaces
- Reliable control improves overall kitchen workflow efficiency
