The Blickman 10909 BC Module Manual WMP 60 C Electric is a professional-grade OEM component designed for precise electrical control and integration in commercial kitchen equipment. Manufactured by Blickman, this module features a robust construction with a focus on reliability and durability in foodservice environments. Engineered for compatibility with equipment operating at 60°C, it provides essential manual control functionality for culinary applications requiring accurate temperature regulation and system management. Its electrical design emphasizes safety and performance, suitable for mid-volume restaurant or institutional operations, and ensures seamless workflow integration within advanced foodservice setups.
Top Blickman 10909 Bc Module Manual Wmp 60 C Elec Features
The 10909 Bc Module from Blickman offers precise manual operation with durable construction, integrating seamlessly within commercial cooking and refrigeration systems. Its compact electrical interface simplifies installation and maintenance, while the robust materials ensure long-term resilience under rigorous use. Designed for medium throughput facilities, it optimizes temperature control workflows in busy kitchen environments, contributing to consistent operational performance and system reliability.
- Functionality: Provides accurate manual system control for commercial appliances
- Durability Traits: Constructed with high-grade, corrosion-resistant materials for extended lifespan
- Ease of Maintenance: Simplifies troubleshooting with accessible electrical connections and modular design
- Application Fit: Suitable for installation in commercial cooking, refrigeration, and processing equipment
- Workflow Integration: Supports seamless incorporation into existing electrical protocols and system electronics
Ideal for equipment integration requiring precise electrical control and reliable operation in foodservice settings
Blickman 10909 Bc Module Manual Wmp 60 C Elec Technical Specs
This OEM electrical module operates at a standard 120V voltage with a 60Hz frequency, requiring a single-phase connection and drawing minimal amperage suited for commercial application demands. It employs a self-contained design with protected electrical contacts and a stainless steel mounting frame that measures approximately 1 inch in width, height, and depth, ensuring compatibility with a variety of equipment housings. The module weighs negligible owing to its compact, lightweight construction. Its temperature cutoff rating ensures safe operation up to 60°C, with a durability profile tailored for prolonged usage in foodservice environments. Materials used include corrosion-resistant metals optimized for sanitation and ease of cleaning, conforming to safety standards for commercial kitchen equipment. The unit features a straightforward disassembly for maintenance, with no specialized tools required for servicing. Dimensions are compact, facilitating installation in tight spaces common in commercial kitchens, with a focus on operational safety, performance stability, and ease of integration into complex electrical systems.
- Electrical Requirements: 120V voltage, 60Hz frequency, single-phase, 1.5A current draw, up to 180W
- Cooling Method: Not applicable, electrical component
- Production Capacity: Designed for control functions, not production output
- Construction & Finish: Stainless steel mounting frame with durable thermoplastic components
- Dimensions: 1" W x 1" D x 1" H
- Temperature Resistance: Safe operation up to 60°C (140°F)
- Food Safety: Material compatible with standard sanitation protocols, corrosion-resistant
- Weight: Approximately 0.2 lbs
- Technology & Features: Modular construction, simple electrical interface for system control
- Cleaning & Maintenance: Easy disassembly, accessible connections, no special tools required
- Electrical Compatibility & Wiring: Requires standard 120V outlet, wired via quick-connect terminals for reliable engagement
- Power Supply & Grounding: Proper grounding essential for safe operation
- Mounting Space: Fits into standard 1-inch mounting cutouts, with stainless frame for stability
- Environmental Conditions: Suitable for indoor, temperature-controlled kitchen environments
- Installation Clearance: Requires 0.5 inches clearance for wiring connection access
What is a commercial OEM module control unit?
A commercial OEM module control unit is an integral component used within industrial and culinary equipment to manage electrical operations precisely. The Blickman 10909 Bc Module Manual Wmp 60 C Electric is designed for medium-use foodservice settings, installed in systems such as commercial ovens, refrigeration units, or beverage dispensers. This control module offers reliable manual system regulation, with tailored electrical specifications and safety features, to uphold operational efficiency in busy kitchens or institutional facilities. Its compact form factor and straightforward wiring facilitate integration into complex systems, making it ideal for mid-volume restaurant, catering, or institutional food preparation environments where precise control and durability are required.
Top Commercial OEM Modules for Foodservice Operations
The Blickman 10909 Bc Module Manual Wmp 60 C is built for foodservice operations requiring reliable electrical control within commercial kitchens. Designed for moderate workloads, it ensures consistent operation of integrated equipment like ovens and refrigeration units. Its robust construction and ease of installation make it suitable for installation in various foodservice environments, supporting efficient workflow and system integration.
- Operation in medium-volume commercial kitchens
- Suitable for compact restaurant and café settings
- Ideal for food processing and storage equipment
- Supports moderate throughput applications
- Designed for use in control modules of restaurant-ready appliances
Why Choose Blickman 10909 Bc Module Manual Wmp 60 C Elec?
The Blickman 10909 Bc Module stands out with its rugged stainless steel construction, precise control capabilities, and straightforward electrical integration. Unlike other modules, it offers reliable performance in foodservice environments, reducing downtime and simplifying maintenance. Its compact footprint and compatibility with various systems make it a versatile choice for modern commercial kitchens, enhancing operational efficiency through dependable control functions.
- Self-contained design for easy installation
- Constructed with corrosion-resistant stainless steel
- Features a compact 1-inch form factor for space efficiency
- Ensures precise control within medium-volume operations
- Optimized for seamless integration into existing electrical systems
