The Kason 106600000038 Condensate Evaporator (w/plug) is a precision-engineered commercial-grade component designed for optimal condensate management. Crafted from durable cast aluminum, this evaporator features a 1.5 L (50 Oz) capacity, making it suitable for medium-volume foodservice applications. With a compact height of 2-7/8" (73 mm), a length of 12-1/2" (318 mm), and a width of 4-5/8" (119 mm), it provides a space-efficient solution for commercial refrigeration systems. Included with a 6-foot (1829 mm) power cord and leg springs, the unit ensures secure installation and reliable operation at 120 Vac and 225 watts. Its NSF certification signifies compliance with industry standards for foodservice equipment, making it reliable for restaurant, bar, and catering environments. The design emphasizes longevity, ease of maintenance, and precise condensate control, essential for high-efficiency kitchen operations.
Top AllPoints 106600000038 Features
The AllPoints 106600000038 condensate evaporator offers robust performance with a 1.5 L capacity to effectively handle condensate removal in commercial refrigeration. Its cast aluminum construction ensures durability, corrosion resistance, and optimal thermal conductivity. The unit's compact dimensions facilitate installation in tight spaces, and it includes a long power cord for flexible placement. Designed for medium workload applications, it simplifies condensate drainage and reduces maintenance time, supporting continuous operation in busy foodservice settings.
- Capacity: 1.5 L (50 Oz) condensate handling capability
- Material: Cast aluminum for durability and corrosion resistance
- Ease of Maintenance: Quick disassembly and cleaning with included leg springs
- Space-Efficient: Compact size (height 2-7/8", length 12-1/2") for tight installations
- Reliable Power Connection: 6-foot power cord ensures flexible setup in industrial kitchens
Ideal for integrating into refrigeration systems requiring steady condensate removal in food processing, beverage, or catering environments.
106600000038 Technical Specs
The AllPoints Kason 106600000038 condensate evaporator is a commercial-grade component with a model number 106600000038, manufactured by Kason. It operates with a voltage of 120 Vac and consumes 225 watts, suitable for standard foodservice electrical standards. Constructed entirely from cast aluminum, it ensures durability while providing efficient thermal conductivity. Its dimensions include a width of 4-5/8" (119 mm), depth of 14.5" (368 mm), and height of 2-7/8" (73 mm). The unit weighs approximately 2.82 lbs, making it lightweight yet sturdy for dependable installation. Certified for foodservice use, its design supports long-term performance with minimal maintenance. It is compatible with various refrigeration units, facilitating condensate drainage without disrupting workflow. Built for airflow and ease of cleaning, it supports consistent operation in kitchen environments demanding reliable condensate management.
- Electrical Requirements: 120 Vac, 225 W, plug-in connection for straightforward setup
- Material: Cast aluminum for corrosion resistance and heat conduction
- Dimensions: 4-5/8" width x 14-1/2" length x 2-7/8" height
- Weight: 2.82 lbs for ease of handling and installation
- Use Environment: Suitable for commercial refrigeration condensate removal in foodservice operations
What is a commercial condensate evaporator?
A commercial condensate evaporator is a device designed to automatically collect and vaporize condensate produced by refrigeration or climate control systems in foodservice and hospitality settings. This unit, such as the Kason 106600000038 condensate evaporator, is installed within or alongside refrigeration systems to manage moisture disposal efficiently. With a capacity of 1.5 liters, it suits medium-demand workflows like restaurant kitchens, catering facilities, or beverage service areas. Typically constructed from durable materials like cast aluminum, it integrates seamlessly into existing refrigeration setups, facilitating continuous operation in environments requiring reliable condensate removal for sanitation and equipment performance. The compact design minimizes spatial impact while supporting high operational standards in foodservice establishments.
Top commercial condensate evaporators for foodservice environments
Designed for medium-volume refrigeration systems, the Kason 106600000038 features rugged durability, compact build, and reliable condensate management for commercial kitchens, cafes, and catering operations, supporting steady workflow without interruption.
- Operation Type — suitable for moderate throughput refrigeration environments
- Foodservice Setup — installed in compact commercial spaces for efficient condensate handling
- Use Case — optimal for ensuring hygiene and equipment longevity in restaurant and catering settings
- Workload Qualification — supports steady condensate removal during routine kitchen operations
- Installation Environment — designed for integration with condensate drainage or vaporization systems in busy kitchens
Why Choose AllPoints 106600000038?
The AllPoints 106600000038 condensate evaporator stands out with its durable cast aluminum construction, compact footprint, and straightforward installation, enhancing refrigeration system efficiency. Its design facilitates easy maintenance, and it offers consistent, reliable condensate vaporization, supporting sanitation standards and operational throughput in commercial foodservice environments. Its plug-in configuration and space-efficient dimensions make it adaptable for diverse kitchen setups, improving workflow and reducing downtime relative to bulkier or less durable alternatives.
- Compact footprint fits tight kitchen spaces without compromising performance
- Heavy-duty cast aluminum construction ensures long-term durability
- Plug-in design simplifies electrical installation in busy foodservice facilities
- Reliable condensate vaporization improves sanitation and reduces cleanup time
- Ideal for medium-volume refrigeration systems in restaurant or catering operations
