The Cecilware -1059 Cold Control is a precise refrigeration device designed for commercial foodservice environments requiring reliable temperature regulation. This cold control unit features a temperature range from 27°F to 48°F, with a 24-inch pointer adjustment cap that allows for accurate thermostat calibration. Manufactured by Cecilware under the Grindmaster and Crathco brands, it is suitable for use in beverage stations, refrigerated counters, and cold storage compartments, providing consistent temperature control critical to food safety and product quality. Its compact form factor and robust construction make it an essential component for operators seeking to optimize refrigeration performance in medium-volume operations.
Top Cecilware -1059 Features
The Cecilware -1059 Cold Control offers precise temperature regulation with an adjustable thermostat and durable components suitable for continuous commercial use. Its 24" pointer adjustment ensures accurate temperature settings, while its rugged design supports prolonged service life. Easy to calibrate and maintain, this model seamlessly integrates into existing refrigeration systems, optimizing workflow and ensuring food safety compliance in medium-frequency foodservice settings.
- Temperature range: 27°F to 48°F for reliable refrigeration control
- Durable construction: corrosion-resistant components for long-term operation
- Easy calibration: 24" pointer adjustment cap simplifies setup
- Compact size: 4" width, height of 2", ideal for confined spaces
- Ideal for maintenance: straightforward installation with accessible adjustment features
Designed for refrigeration systems in commercial kitchens and food prep areas needing dependable temperature regulation.
AllPoints -1059 Technical Specs
The AllPoints -1059 Cold Control is a compact OEM component with dimensions of 4" width, 2" height, and 4" depth, weighing just 0.3 lbs. It operates on a standard manufacturing setup from Mexico, with no hazardous materials involved. Its temperature regulation is achieved through a precise thermostat adjustable within a 27°F to 48°F range, ensuring food safety standards are met. Built with corrosion-resistant materials, it is designed for easy cleaning and durable performance in commercial refrigeration units. Electrical requirements are standard for OEM components, compatible with common supply setups. This model's versatile construction makes it suitable for installation in beverage dispensers and refrigerated counters, providing dependable temperature control for medium-volume foodservice operations.
- Electrical Compatibility: Standard OEM, no specific voltage specified
- Dimensions: 4" W x 4" D x 2" H, lightweight at 0.3 lbs
- Temperature Regulation Range: 27°F to 48°F for food safety adherence
- Construction: corrosion-resistant materials suited for refrigeration environments
- Installation: easy calibration with pointer adjustment for reliable operation
- Use Case Compatibility: suitable for beverage dispensers, refrigerated counters, and cold storage units
What is a commercial cold control?
A commercial cold control is a precision thermostat component used in refrigeration systems to regulate and maintain desired temperatures within foodservice equipment. It is typically installed in beverage stations, refrigerated counters, or cold storage units to ensure consistent cooling and food safety. The Cecilware -1059 Cold Control, with its adjustable temperature range from 27°F to 48°F, is designed for medium-volume applications requiring dependable refrigeration control. Its robust construction and precise regulation make it suitable for use in commercial kitchens, supporting optimal food preservation and workflow integration.
Top commercial Cold Controls for Foodservice Settings
Reliable and durable, the Cecilware -1059 Cold Control is built to maintain precise temperatures in commercial refrigeration systems, ideal for medium-volume foodservice environments requiring consistent cooling functions. Designed for operation in food prep and storage areas, it provides accurate thermostat calibration and durable performance suitable for restaurant-ready appliances.
- Operation in refrigerated counters and beverage stations
- Suitable for compact commercial kitchen setups
- Ideal for medium-volume foodservice operations
- Supports moderate throughput with consistent temperature control
- Designed for appliance integration in cold storage workflows
Why Choose AllPoints -1059 Cold Control?
The AllPoints -1059 Cold Control distinguishes itself through its precise calibration, corrosion-resistant build, and compact footprint, suitable for a variety of refrigeration applications. Its straightforward installation and easy maintenance enhance operational efficiency, while its reliable performance ensures consistent cold temperatures essential for food safety and product presentation in commercial kitchens.
- Self-contained design: simplifies integration into existing refrigeration units
- Robust materials: corrosion-resistant components extend service life
- Compact footprint: fits into tight spaces in food prep areas
- Accurate temperature regulation: adjustable from 27°F to 48°F for precise control
- Enhanced sanitation: easy to clean and calibrate for everyday maintenance
