The Gaylord Industries 10131 1 1/2 Solenoid Valve Norm Clos is a high-performance, factory-assembled control valve designed primarily for automated fluid regulation in commercial foodservice and processing environments. Built with durable materials to ensure reliability, this normally closed solenoid valve operates with a 1 1/2-inch port size, featuring a compact stainless steel construction suitable for precise and consistent operation. Its robust design facilitates integration into complex piping systems, offering efficient control of water, cleaning solutions, or other compatible fluids. The valve's technical specifications include a maximum operating pressure of 150 PSI, a coil voltage of 120V AC, and an operating temperature range of 0°F to 130°F, making it ideal for industrial washing, beverage dispensing, and equipment sanitation tasks. Engineered for seamless installation and maintenance, this control valve ensures dependable performance in demanding commercial applications.
Top Gaylord Industries 10131 Features
The Gaylord Industries 10131 solenoid valve features a 1 1/2-inch port for high flow capacity, with corrosion-resistant stainless steel construction for longevity in food processing environments. Designed for easy inline installation, it provides reliable, automated fluid control, suitable for cleaning systems and beverage dispensing stations. Its compact size supports versatile integration into existing piping setups, while the robust coil design ensures consistent actuation with minimal maintenance. Perfect for mid-volume water and cleaning fluid regulation in commercial kitchens and processing lines.
- Functionality: Precise control of fluid flow with high reliability
- Durability traits: Stainless steel body resists corrosion and wear
- Ease-of-use: Quick electrical connection and straightforward installation
- Use case fit: Suitable for automated sanitization and beverage systems
- Workflow benefit: Ensures consistent operation with minimal downtime
Recommended for automated liquid control in commercial food processing or sanitation workflows.
Gaylord Industries 10131 Technical Specs
The Gaylord Industries 10131 1 1/2 solenoid valve is engineered for reliability in commercial applications, with a 120V AC coil voltage, and a maximum pressure of 150 PSI. Constructed from high-grade stainless steel, it offers corrosion resistance suitable for foodservice environments. With compact dimensions of 4.38" W x 4.13" H x 6.25" D and a weight of 1.28 lbs, it supports versatile installation points. The valve operates across a temperature range of 0°F to 130°F, ensuring stable performance during sanitation processes. Its self-contained design simplifies integration into automated piping systems, ideal for continuous control in dishwashing, cleaning-in-place, or beverage applications. Maintenance involves straightforward disassembly for cleaning or replacement of gaskets and coils, supported by standard industry practices. Comes with all necessary mounting hardware for quick setup without additional accessories.
- Electrical Requirements: 120V AC, 60Hz, single-phase, 5W
- Construction & Finish: Stainless steel with corrosion-resistant coating
- Temperature Resistance: 0°F to 130°F operating range
- Dimensions: 4.38" W x 4.13" H x 6.25" D
- Weight: 1.28 lbs
- Food Safety: Compatible with sanitizing solutions, durable for frequent cleaning
- Electrical compatibility: 120V AC wiring for reliable operation
- Plumbing connection: 1 1/2-inch NPT threaded ports for standard piping
- Flow capacity: Supports moderate throughput requirements
- Installation clearance: Requires 2 inches of clearance for maintenance access
- Maintenance routine: Disassembly via quick-release fittings for gasket replacement
What is a commercial solenoid valve?
A commercial solenoid valve is a device used to control the flow of fluids automatically within industrial or foodservice piping systems. It operates via an electromagnetic coil that actuates the valve to open or close, enabling precise regulation of water, cleaning solutions, or other liquids. Specifically, the Gaylord Industries 10131 1 1/2 solenoid valve features a robust stainless steel body and a 120V AC coil, making it suitable for automated sanitation, beverage dispensing, and fluid management setups in commercial kitchens, processing plants, or similar environments. Its compact construction and easy integration support reliable operation in medium-flow workflows typical of enterprise-level foodservice applications.
Top commercial control valves for fluid regulation in Foodservice Settings
Designed for medium-flow operations, the Gaylord Industries 10131 offers durable, industry-grade performance suitable for automated sanitation and beverage systems. With a robust stainless steel body, it ensures reliable function in high-demand commercial kitchens and processing lines, making it ideal for foodservice professionals handling consistent fluid regulation tasks.
- Operation Type — suitable for moderate throughput fluid management
- Foodservice Kitchen — ideal for automated cleaning and beverage stations
- Application Category — supports commercial sanitation, dispensing, and processing
- Workload Qualification — optimized for steady, reliable flow control
- Use Case — suitable for water, cleaning solutions, and beverage control in busy environments
Why Choose AllPoints 10131?
Compared to other control valves, the AllPoints 10131 model offers a compact stainless steel design with corrosion resistance and reliable electrical operation. Its quick-installation features and durability reduce downtime, while its precise flow control supports consistent fluid management in commercial setups. The self-contained construction minimizes maintenance complexity, improving operational efficiency and sanitation standards across various foodservice and processing applications.
- Compact footprint supports tight piping configurations
- Corrosion-resistant stainless steel ensures longevity
- Simple electrical wiring reduces installation time
- Designed for continuous, reliable operation
- Ideal for integrated automation in restaurant-ready systems