The Sammic 1010362 Dicing Grid Fmc 8d 5/16" is a commercial-grade dicing grid designed for precise food portioning in professional kitchens. Manufactured by Sammic, this OEM component integrates seamlessly into commercial foodservice equipment, offering consistent cube sizes with a 5/16-inch (8d) blade configuration. It features high-quality stainless steel construction, ensuring durability and resistance to corrosion, making it suitable for frequent use in food prepping stations, meat processing, and catering operations. Its precision-cut design enables uniform dicing, reducing waste and improving workflow efficiency. Measuring 8.9 inches in width, 9.75 inches in depth, and 1.6 inches in height, this grid is engineered for easy interchangeability and cleaning, providing chefs with reliable performance and consistent results.
Top Sammic 1010362 Features
The Sammic 1010362 Dicing Grid features a robust stainless steel blade for wear resistance, designed for fast, uniform dicing. Its precision 5/16-inch cut promotes consistency across large quantities of produce or meat. The grid's durable construction ensures long-term reliability, even in high-volume kitchens. Easy disassembly facilitates thorough cleaning and maintenance, essential for sanitation standards. Its compatibility with Sammic food processing equipment streamlines food prep workflows in busy foodservice environments.
- Precise 5/16-inch dicing grid for uniform cubes
- Stainless steel construction for durability and corrosion resistance
- Easy disassembly for sanitation and maintenance
- Compatible with commercial food processing equipment
- Ideal for high-volume food prep and meat processing
Suitable for professional kitchens needing consistent cubed cuts in various ingredients
Sammic 1010362 Technical Specs
The Sammic 1010362 dicing grid operates without electrical requirements, relying on manual or compatible machinery for operation. Its stainless steel blades are housed within a corrosion-resistant frame measuring 8.9 inches in width, 9.75 inches in depth, and 1.6 inches in height. The grid weighs 1.15 lbs, making it lightweight yet sturdy for frequent handling. Designed for professional food processing, it is food-safe, easy to clean, and built to withstand continuous use. The grid’s precision-cut blades facilitate uniform dicing, essential for portion control and aesthetic presentation in commercial kitchens. It is suitable for high-volume applications, including grocery delis, butcher shops, and catering services.
- Dimensions: 8.9" W x 9.75" D x 1.6" H
- Weight: 1.15 lbs
- Material: stainless steel
- Blade configuration: 8 cuts per inch, 5/16-inch spacing
- Construction: corrosion-resistant, food-grade stainless steel
- Electrical Requirements: None; manual or compatible mechanical operation
- Cleaning: Disassembly for sanitation, dishwasher-safe
- Compatibility: Fits Sammic standard dicing blades and processing systems
- Application: Designed for consistent cubing of vegetables and meats in high-volume settings
- Usage Environment: Commercial kitchens, catering, food processing facilities
What is a commercial dicing grid?
A commercial dicing grid is a precision-engineered food processing accessory used to create uniform cubes or slices of ingredients such as vegetables or meats. The Sammic 1010362 Dicing Grid Fmc 8d 5/16" is a high-quality component fitted into professional food prep equipment, enabling consistent portioning and presentation. Designed with stainless steel blades and a rugged frame, it is ideal for consistent results in high-throughput environments like butcher shops, catering services, and commercial kitchens, especially for tasks requiring quick, uniform cubing of ingredients in large quantities.
Top Commercial Dicing Grids for Food Preparation in Hospitality
Designed for medium workload foodservice settings, the Sammic 1010362 Dicing Grid offers precise, reliable cube cutting with a robust stainless steel build. Manufactured by Sammic, model 1010362, it is suitable for high-volume food processing such as vegetable and meat cubing in professional kitchens.
- Operation Type — suited for moderate throughput kitchens
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — perfect for meat and produce prep
- Workload Qualifier — handles steady, ongoing cutting tasks
- Use Case — supports streamlined food prep workflows in restaurants
Why Choose Sammic 1010362 Dicing Grid Fmc 8d 5/16" ?
Why Choose Sammic 1010362 Dicing Grid Fmc 8d 5/16"? Its durable stainless steel design ensures long-lasting performance in high-volume commercial kitchens. Unlike competitor models, this grid’s precise blade spacing provides consistent cube sizes, improving portion control and presentation. The easy disassembly facilitates sanitation, reducing maintenance time while maintaining food safety standards. Its compatibility with Sammic equipment enhances workflow integration, ensuring reliable operation in busy foodservice environments.
- Self-contained design minimizes assembly complexity and maintenance time
- Built with corrosion-resistant stainless steel for durability
- Offers precise 5/16-inch cuts for uniform food cubes
- Lightweight construction supports efficient handling and cleaning
- Compatible with multiple Sammic food processors for seamless integration
