The Southbend 1006454 Orifice (54) is a precision-engineered component designed for commercial broilers and gas appliances, specifically optimized for Bakers Pride equipment. This #54 X 3/8"-27 Hood Orifice ensures accurate gas flow regulation to maintain consistent heating performance in restaurant-grade cooking environments. Manufactured by Southbend, a trusted name in commercial kitchen equipment, this orifice features a durable metal construction suitable for high-demand applications, facilitating reliable operation and easy maintenance. Its precise thread dimensions and size accommodate seamless compatibility with compatible Bakers Pride and Southbend broiler models, making it an essential part for service technicians and culinary operators seeking consistent performance in high-volume foodservice setups.
Top AllPoints 1006454 Features
The Southbend 1006454 Orifice (54) offers high-precision gas regulation tailored for commercial broiler applications, ensuring optimal flame stability and uniform heat distribution. Its robust construction guarantees durability under frequent service conditions, while its standardized threading simplifies installation on compatible appliances. Designed for professional kitchen environments, this orifice maintains tight tolerances, reducing the risk of gas leaks and facilitating ease of replacement during routine maintenance, ultimately supporting efficient workflow and consistent cooking output.
- Precisely calibrated for accurate gas flow and flame stability
- Constructed from durable metal for long-term use in demanding kitchen environments
- Standard 3/8"-27 threaded fitting simplifies installation and replacement
- Compatible with Bakers Pride and Southbend broiler systems for seamless integration
- Designed for easy cleaning and maintenance, minimizing downtime during service
Ideal for professional kitchen technicians and restaurant equipment operators replacing or upgrading broiler orifices.
Southbend 1006454 Technical Specs
This Southbend 1006454 Orifice (54) features a 3/8"-27 threaded connection, specifically designed for Baker’s Pride LP gas broilers. Crafted from high-quality durable metals suitable for repeated use in high-temperature environments, it measures 0.75 inches in height and depth, with a width of 0.25 inches. The component is lightweight at just 0.01 lbs, facilitating straightforward installation and replacement. Its country of origin is Taiwan, aligning with industrial standards for performance and reliability. The orifice’s precise calibration ensures consistent gas flow, contributing to steady flame output and uniform cooking results. It is built to withstand typical operating temperature ranges found in commercial kitchens, with no hazardous materials involved. The product arrives ready for installation without requiring additional assembly, and routine cleaning involves simple removal and visual inspection for debris or wear.
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Suitable for use in standard commercial broilers
- Material Construction & Finish: Metal with corrosion-resistant finish
- Dimensions: 0.75" H x 0.25" W x 0.75" D
- Weight: 0.01 lbs
- Temperature Resistance: Supports typical operational temperatures in commercial kitchens
- Food Safety: Material safe for appliance use, easy to clean
- Compatibility & Usage: Fits Bakers Pride and Southbend LP broiler models, threaded for secure mounting
- Electrical compatibility: Not applicable
- Plumbing and gas connection: 3/8"-27 thread
- Installation clearance: Designed for straightforward screw-in replacement
- Maintenance routine: Easy disassembly for cleaning or inspection
- Application setting: Suitable for high-demand commercial broiler units
What is a commercial orifice component?
A commercial orifice component is a precisely manufactured metal part used within gas appliances such as broilers and kitchen equipment to regulate gas flow and flame size. Specifically, the Southbend 1006454 Orifice (54) features standardized threading and dimensions designed for professional-grade appliances, ensuring consistent performance and safety standards. This component is installed in high-capacity commercial kitchens, notably in restaurant broilers, where accurate gas regulation is critical for maintaining uniform heat and operational efficiency. The orifice’s robust construction and precise calibration make it a cost-effective solution for replacing worn or faulty parts, supporting consistent cooking performance in high-volume foodservice environments like restaurants and institutional kitchens.
Top commercial gas component solutions for high-volume foodservice
Designed for commercial kitchen environments with medium throughput, the Southbend 1006454 orifice by AllPoints offers precise gas regulation, durability, and reliable operation essential for consistent restaurant-ready performance. Its compatibility and construction make it ideal for professional installations in large-scale cooking settings.
- Operation type — medium-volume restaurant broilers
- Kitchen setting — commercial kitchens with frequent use
- Foodservice category — grilled meats and broiling stations
- Workload qualifier — moderate throughput for busy restaurant operations
- Use case — replacing original orifice for consistent flame control
Why Choose AllPoints 1006454?
Compared to generic orifice parts, the AllPoints 1006454 model offers superior build quality with durable metal construction and exact threading for seamless fit. Its precise calibration ensures stable flame output, minimizing gas leaks and facilitating quick, reliable replacements. Designed for professional kitchen environments, it enhances operational efficiency by supporting consistent heating and simplifies maintenance routines, contributing to smoother workflow and lower downtime.
- Manufactured for industry-standard compatibility and performance
- Heavy-duty metal construction resists corrosion and high temperatures
- Optimized for quick installation and fast servicing
- Integral design enhances safety and flame stability
- Ideal for restaurant-grade appliances requiring precise gas regulation
