The Roundup - AJ Antunes 1001379 Label (temp Control W/ Readout) by AllPoints is a precision temperature control device designed for commercial foodservice environments. Engineered to maintain consistent temperatures, this OEM component features an integrated readout for real-time monitoring and adjustment. Its compact 5" height, 2" width, and 5" depth ensure versatile installation in various equipment setups. Crafted from durable materials, it withstands rigorous kitchen use, providing reliable temperature regulation critical for food safety and process consistency. This control unit is compatible with a wide range of restaurant and institutional refrigeration and heating systems, making it an essential accessory for maintaining optimal product quality in busy kitchens.
Top AllPoints 1001379 Features
The Roundup - AJ Antunes 1001379 temperature control features an easy-to-read digital readout, facilitating precise adjustments in high-volume food prep and storage applications. Its robust construction ensures durability under continuous operation, while simplified calibration minimizes maintenance time. Ideal for integration with OEM refrigeration units or heated display cases, it enhances workflow efficiency by providing dependable temperature management for food safety. Suitable for installations requiring accurate, quick access to temperature data, this control device supports effective inventory management and consistent product presentation in commercial kitchens.
- Digital readout for accurate temperature monitoring
- Constructed from durable materials for long-term reliability
- Easy calibration reduces maintenance efforts
- Compact size ideal for versatile equipment integration
- Real-time temperature adjustment supports workflow efficiency
Designed specifically for commercial refrigeration and heating systems, this control unit ensures consistent food safety conditions in busy foodservice environments.
Roundup - AJ Antunes 1001379 Technical Specs
The Roundup - AJ Antunes 1001379 temperature control operates with a versatile design featuring a 5V power requirement, compatible with standard 50/60Hz circuits. Its self-contained cooling method adapts seamlessly to existing refrigeration systems. The unit weighs just 1 lb, with dimensions of 2" W x 5" D x 5" H, allowing straightforward installation in tight spaces. Built from high-grade materials, it withstands typical kitchen temperature ranges, with a maximum operating temperature of 150°F. Its materials are food-safe, cleaning-compatible, and designed for longevity, supporting sanitation routines in demanding environments. The device includes mounting options suitable for OEM integration and disassembly for maintenance. It provides essential temperature regulation for commercial kitchen equipment, ensuring consistent product quality.
- Electrical Requirements: 5V, 50/60Hz, low amperage
- Cooling Method: Self-contained
- Refrigeration Type: Compatible with OEM refrigeration units
- Dimensions: 2" W x 5" D x 5" H
- Weight: 1 lb
- Material Construction: Durable plastic and metal components
- Maximum Operating Temperature: 150°F
- Food Safety: Food-safe, cleaning-friendly materials
- Installation: Mounting brackets included, disassembly for maintenance
- Electrical Compatibility: Standard 120V circuits recommended
- Placement Clearance: 1 inch clearance for airflow and maintenance access
- Drainage & Ventilation: Compatible with existing system ducting
- Operational Environment: Suitable for ambient temperatures up to 150°F
- Integration: Compatible with OEM refrigeration and heating components
What is a commercial temperature control device
A commercial temperature control device manages and monitors temperature levels in restaurant kitchens, storage, and refrigeration units. It ensures consistent product quality by maintaining precise temperatures, often featuring digital readouts and adjustable settings. The Roundup - AJ Antunes 1001379 Label (temp Control W/ Readout) is an OEM-grade unit installed in refrigeration and heating systems to deliver reliable, real-time temperature regulation. Used predominantly in commercial kitchens, it supports food safety protocols and workflow efficiency by providing accurate, easy-to-read data essential for maintaining optimal conditions in high-volume foodservice settings.
Top OEM Temperature Controls for Commercial Foodservice Environments
These commercial temperature controls offer robust performance, reliable operation, and precise regulation, making them ideal for busy kitchens, storage, and prep areas. Designed for OEM integration, AllPoints 1001379 controls support efficient workflow and food safety in medium-volume foodservice operations. Suitable for installation in refrigeration, heated prep stations, or display cases, these units ensure accurate temperature maintenance essential for quality assurance.
- Operation Type — Suitable for moderate warehouse and kitchen workflows
- Kitchen Setting — Designed for compact and standard commercial spaces
- Foodservice Category — Ideal for restaurant refrigeration and preparation
- Workload Qualifier — Moderate throughput environments requiring dependable regulation
- Use Case — Maintaining precise temperature control in food storage and display units
Why Choose AllPoints 1001379 ?
AllPoints 1001379 temperature control stands out with its compact OEM design, easy digital readout, and durable build. It offers reliable performance in demanding kitchen environments, supporting seamless integration with existing equipment. Its straightforward calibration and maintenance features help sustain operational efficiency, ensuring precise temperature management that enhances food safety and system longevity.
- Compact footprint optimizes space in tight installations
- Self-contained design simplifies installation and servicing
- Robust materials prolong device lifespan in high-use settings
- Accurate digital readout improves temperature oversight
- Supports consistent food safety compliance in commercial kitchens
