The Stero 0P-651130 Thermostat with Dial is a commercial-grade temperature control device designed for precise operation in foodservice environments. Manufactured by Stero, this thermostat features a 60-250°F temperature range, a 5/16" x 6-3/4" bulb, and a 36-capacity dial. Its standard vertical mounting allows straightforward installation in commercial kitchen equipment, enabling accurate regulation for a variety of cooking or holding applications without the need for complex wiring. Equipped with a reset button, included red overlay dial insert, and indicator light, it offers reliable performance for mid-volume foodservice operations requiring consistent temperature management.
Top Stero 0P-651130 Features
The Stero 0P-651130 thermostat provides precise temperature regulation within a wide range suitable for commercial kitchen environments, including cooking, holding, and defrosting. Its durable design includes a robust bulb and standardized vertical mount for ease of installation and maintenance. The reset feature simplifies troubleshooting, and the included light and overlay dial enable quick status checks and adjustments, supporting efficient workflow. Its technical specifications make it adaptable to various commercial cooking appliances and equipment, ensuring consistent performance for professional foodservice operators.
- Temperature range: 60-250°F for broad culinary control
- Durable construction: High-quality materials with a 36-capacity dial
- Ease of maintenance: Reset button and integrated indicator light
- Optimized fit: Standard vertical mounting compatible with multiple appliances
- Precision control: 5/16" x 6-3/4" bulb for accurate temperature sensing
Ideal for controlling thermostats in commercial ovens, warmers, or steamers for consistent product quality.
Stero 0P-651130 Technical Specs
This commercial thermostat operates with a voltage compatible with standard foodservice equipment, featuring a 60-250°F temperature range designed for versatile use in industrial kitchen settings. Its construction includes a durable bulb and a rugged body, built to withstand the demanding environment of busy foodservice operations. Weighing just 1 lb, the model supports standard vertical mounting, facilitating seamless integration with existing appliances. The device’s materials are suited for repeated cleaning and maintenance, and its operating specifications align with professional kitchen standards for reliable temperature control. The thermostat’s dimensions of 3" height, 3" width, and 5" depth ensure a compact footprint suitable for tight installation spaces, while the temperature sensor ensures accurate regulation essential for consistent cooking or holding temperatures. Its design incorporates no hazardous materials and functions reliably within the 60-250°F range, making it suitable for diverse culinary applications.
- Electrical Requirements: Compatible with standard voltage in commercial kitchens
- Construction & Finish: Designed with rugged components for durability and easy cleaning
- Temperature Operating Range: 60-250°F for versatile control in cooking environments
- Mounting Compatibility: Standard vertical mount for universal appliance fit
- Size & Weight: 3" height, 3" width, 5" depth, 1 lb for easy installation
- Material Safety: No hazardous components; suitable for foodservice use
What is a commercial thermostat?
A commercial thermostat is a device that precisely controls temperature settings in professional kitchen equipment, such as ovens, warmers, and steamers. The Stero 0P-651130 model used in various foodservice appliances ensures accurate temperature regulation with a range of 60-250°F, featuring a robust design for durability and ease of adjustment. Installed in undercounter or free-standing units, it supports consistent operation, making it ideal for mid-volume commercial kitchens and catering operations where precise temperature control is critical for food quality and safety.
Top Temperature Control Devices for Foodservice Environments
Reliable and durable commercial thermostats like the AllPoints 0P-651130 are designed for precise temperature regulation in foodservice settings, supporting efficient workflow and consistent product quality. These units are built with high-quality materials to withstand demanding kitchen conditions and ensure long-term performance in mid-volume operations.
- Operation in commercial kitchens with standard electrical wiring
- Suitable for installation in hot or cold holding equipment
- Compatible with vertical mounting in various appliances
- Supports moderate workflow foodservice applications
- Designed for easy maintenance and quick troubleshooting
