The Stero 0A-101530 Strainer Pan, a commercial foodservice component by AllPoints, is engineered for precise filtration and waste management in professional kitchen environments. Measuring 24-1/2" x 12-1/2" x 1-1/16", this OEM-grade strainers pan features durable construction from high-quality materials, optimized for seamless integration into food prep and dishwashing workflows. Its technical design ensures efficient particulate separation, supporting sanitation standards and operational continuity in high-demand settings like restaurant, catering, and institutional kitchens. The robust stainless steel material provides resistance to corrosion while facilitating straightforward cleaning, making it a reliable choice for continuous use in commercial environments.
Top AllPoints 0A-101530 Features
The Stero 0A-101530 strainers pan is designed for durable performance with corrosion-resistant stainless steel, facilitating ease of maintenance and quick cleaning. Its precise dimensions ensure compatibility with standard dishwashing and waste disposal systems, supporting high-volume throughput. Ideal for installation in dish stations or prep areas, it enhances workflow efficiency by effectively separating solids from liquids. Its shallow depth minimizes countertop footprint while maximizing capacity for large waste volumes, suited for busy commercial kitchens.
- Corrosion-resistant stainless steel construction for longevity
- Precisely measured for compatibility with standard kitchen equipment
- Easy disassembly for swift cleaning and maintenance
- Supports high-volume foodservice operations with efficient filtration
- Shallow depth design optimizes workspace in confined kitchen layouts
Ideal for use in dishwashing stations, prep areas, and waste management workflows
Stero 0A-101530 Technical Specs
The Stero 0A-101530 OEM strainers pan features overall dimensions of 24-1/2" in length, 12-1/2" in width, and 1-1/16" in height, weighing approximately 4.09 pounds. Constructed from durable stainless steel, it offers excellent corrosion resistance suitable for heavy-duty use. It is designed for use in environments requiring frequent cleaning and maintenance, supporting high-volume waste filtration with a standard size compatible with existing commercial dishwashing and waste disposal units. Its environmental resistance ensures stable operation within typical kitchen temperature ranges and handling protocols. The product is manufactured in the United States, aligning with industry standards for quality and durability.
- Dimensions: 24-1/2" (L) x 12-1/2" (W) x 1-1/16" (H)
- Weight: 4.09 lbs (product weight)
- Material: Stainless steel for corrosion and impact resistance
- Construction: OEM grade, suitable for heavy daily use
- Country of Origin: United States
- Design feature: Slim profile fits in tight spaces while maintaining capacity
- Electrical Requirements: Not applicable
- Installation Needs: Compatible with standard commercial dishwashing sinks
- Cleaning: Disassembly required for thorough sanitization
- Durability Traits: Made from high-grade stainless steel with a 1/16" gauge
- Operational Range: Suitable for typical kitchen temperatures (<550°F)
What is a commercial strainers pan?
A commercial strainers pan is a specialized foodservice component used for separating solids from liquids during dishwashing and waste disposal processes. The Stero 0A-101530 strainers pan serves as an integral part of waste management systems in professional kitchens, installed in dishwashing stations, prep areas, and waste collection points. Its precise dimensions and durable stainless steel construction make it ideal for high-volume environments such as restaurants, cafeterias, and catering facilities, facilitating efficient and sanitary waste filtration in moderate workflow settings.
Top OEM Strainers Pan for Moderate-Volume Foodservice Settings
The Stero 0A-101530 OEM strainers pan by AllPoints is a durable, high-performance product designed for efficient filtration in medium-volume commercial kitchens. Built with corrosion-resistant stainless steel and measuring 24-1/2" by 12-1/2", it supports consistent waste separation workflows and easy maintenance. Its robust construction and compatibility with typical dishwashing systems streamline waste handling for restaurant and institutional operations.
- Suitable for dish stations in moderate-volume restaurants
- Designed for efficient waste filtration workflows
- Built from corrosion-resistant stainless steel
- Compatible with standard dishwashing equipment
- Optimized for longevity in high-use environments
Why Choose AllPoints 0A-101530?
Compared to similar OEM strainers pans, the AllPoints 0A-101530 offers superior durability with its high-grade stainless steel, a precise fit for standard commercial dishwashing systems, and a slim profile that maximizes workspace efficiency. Its corrosion resistance and ease of cleaning support long-term sanitation efforts, reducing downtime and maintenance costs. This model’s robust design enhances operational throughput, making it suitable for mid-volume kitchens requiring reliable waste management solutions.
- Compact footprint ideal for constrained kitchen layouts
- Self-contained design reduces installation complexity
- Reinforced stainless steel construction ensures longevity
- Engineered for consistent performance in moderate workflows
- Supports efficient sanitation with easy disassembly
