The Oliver Products 0711-0043-2 Arm Push Right Sell With Left Pusher is a specialized commercial push arm mechanism designed for integrated foodservice applications. Manufactured by Oliver Products under the OEM category, this component features a durable stainless steel construction with dimensions of 1.45 inches in width, 12.9 inches in depth, and 0.55 inches in height. Its primary application involves manual dispensing or pushing operations in food assembly lines or equipment setups, providing precise control and reliable operation. The model is engineered for medium-volume workflows, making it suitable for commercial kitchens requiring consistent performance with minimal maintenance. Its technical specifications include a weight of 0.7 lbs, ensuring ease of handling without compromising stability or durability during high-use periods.
Top AllPoints 0711-0043-2 Features
This push arm assembly is designed for durability and ease of integration in foodservice operations, featuring corrosion-resistant stainless steel components. It provides reliable actuation for food portioning or product removal, with quick-access points for routine cleaning and maintenance. Its precise dimensions allow for seamless fitment with compatible equipment, reducing downtime in busy kitchens. The robust material ensures long-term performance under frequent use, while ergonomic design supports straightforward installation and removal in various foodservice scenarios. Ideal for use in food prep stations, conveyor systems, or automated dispensing setups requiring consistent performance and hygienic standards.
- Precise mechanical actuation for consistent portioning
- Made from corrosion-resistant stainless steel for durability
- Compact size simplifies integration into tight food prep spaces
- Easy to disassemble for cleaning and maintenance
- Designed for medium throughput workflows in commercial kitchens
Designed for use in food assembly lines and dispensing stations requiring precise manual operation
AllPoints 0711-0043-2 Technical Specs
The AllPoints 0711-0043-2 push arm assembly operates without electrical requirements, relying solely on manual force for operation. Constructed from food-grade stainless steel with a thickness of 0.55 inches, it offers resistance to corrosion and wear, suitable for high-hygiene environments. The component measures 1.45 inches wide, 12.9 inches deep, and weighs approximately 0.7 lbs, facilitating easy handling and installation. Its design supports compatibility with various push systems utilized in commercial foodservice equipment, including conveyor and countertop units. The assembly’s ergonomic structure ensures straightforward disassembly for cleaning, with minimal use of tools needed. It does not include electronics or cooling features, emphasizing durability and reliability in demanding kitchen environments.
- Electrical requirements: None, manual operation
- Material: Food-grade stainless steel
- Dimensions: 1.45" W x 12.9" D x 0.55" H
- Weight: 0.7 lbs
- Cleaning & maintenance: Disassembly for routine cleaning
- Usage compatibility: Fits standard push systems in commercial kitchens
- Construction: Durable, corrosion-resistant stainless steel for high-use environments
Electrical compatibility & plumbing: Not applicable, manual operation
Clearance & installation: Designed for space-efficient mounting on food prep equipment
Maintenance: Easy disassembly for cleaning and inspection
Workflow integration: Supports consistent manual pushing in medium-volume kitchens
Operational requirements: Requires minimal side clearance for installation and operation
What is a commercial push arm mechanism?
A commercial push arm mechanism is a manually operated component used in foodservice equipment for controlled product dispensing or movement. The Oliver Products 0711-0043-2 Arm Push Right Sell With Left Pusher features a stainless steel construction suited for frequent use in high-volume kitchens. Its precise dimensions and ergonomic design facilitate integration with various food processing and dispensing stations, supporting tasks such as portion control, product transfer, or manual activation of machinery. Typically installed in food assembly lines, prep stations, or conveyor systems, this device ensures reliable operation and longevity under demanding workflows. Its role is vital in maintaining operational efficiency and hygiene standards in diverse foodservice environments.
Top commercial push arm for medium-volume foodservice settings
The Oliver Products 0711-0043-2 push arm is built for durability and precise manual operation in medium-volume kitchens and food prep areas. Its stainless steel construction ensures resistance to corrosion and frequent cleaning, supporting efficient workflow during repetitive tasks. Suitable for installation in conveyor or dispensing systems, it optimizes product flow and manual actuation while maintaining hygiene standards. Design features facilitate quick maintenance, making it an ideal choice for demanding commercial kitchens requiring dependable performance and straightforward integration.
- Medium-volume throughput — suited for busy commercial kitchens
- Durable stainless steel — corrosion and wear resistant
- Compact footprint — fits seamlessly in restricted spaces
- Manually operated — no electrical connection needed
- Ease of access — simple disassembly for routine cleaning
Why Choose AllPoints 0711-0043-2 ?
The AllPoints 0711-0043-2 push arm model offers superior durability and ergonomic design compared to standard components. Its stainless steel fabrication ensures long-term reliability under rigorous usage, while its precise dimensions guarantee seamless fitment with a wide range of equipment. The manual operation reduces maintenance complexity and enhances operational efficiency in busy kitchens. Its corrosion resistance and ease of cleaning support optimal hygiene standards, making it a reliable component for restaurant-ready food processing lines.
- Optimized for use in self-contained food prep equipment
- Enhanced durability with stainless steel construction
- Compact design for constrained kitchen spaces
- Corrosion-resistant materials support hygienic operations
- Manual operation minimizes electrical dependencies
