The Roundup - AJ Antunes 0506496 Butter Tray is a durable, commercial-grade foodservice equipment component designed for precise butter or condiment presentation in professional kitchens. Manufactured by Roundup, this OEM butter tray is constructed from high-quality materials, including corrosion-resistant stainless steel, and measures 13 inches in width, 19.6 inches in depth, and 5.2 inches in height. Its robust design caters to high-traffic foodservice environments, providing consistent performance and ease of cleaning, making it suitable for installation on countertops or within Prep stations. The model 0506496 ensures reliable operation in temperature-controlled settings, with a focus on food safety and durability for restaurant, cafeteria, or catering applications requiring efficient portion display and handling.
Top AllPoints 0506496 Features
The butter tray features a precision-engineered stainless steel construction optimized for high-volume foodservice environments. It supports efficient condiment organization with a sturdy, corrosion-resistant design, facilitating easy cleaning and maintenance. Its compact footprint integrates seamlessly into commercial kitchens and prep stations, improving workflow and presentation. Designed for durability under heavy use, it withstands frequent handling and temperature variation, making it ideal for professional kitchen operations requiring reliable condiment storage and presentation. The technical specifications include dimensions of 13" W x 19.6" D x 5.2" H, with a weight of 4.45 lbs, and resistance to impact and corrosion for long-term use.
- Functionality: Ensures precise condiment portioning with a sturdy stainless steel tray
- Durability: Made from corrosion-resistant stainless steel for long-term use
- Ease of Maintenance: Designed for quick cleaning; dishwasher safe
- Application Fit: Suitable for countertop installation in high-traffic kitchen stations
- Workflow Integration: Compact design supports efficient condiment organization in food prep workflows
Ideal for restaurant and catering establishments needing efficient butter or condiment display solutions.
0506496 Technical Specs
The Roundup - AJ Antunes 0506496 Butter Tray is constructed from stainless steel, measuring 13 inches in width, 19.6 inches in depth, and 5.2 inches in height, with a weight of 4.45 lbs. Its durable material offers resistance to corrosion and impact, supporting long-term commercial use. The tray is designed for countertop installation, fitting seamlessly into food prep areas and serving stations. Cleaning is straightforward, with a non-porous surface compatible with standard sanitizing procedures. The product is non-hazardous, non-insulated, and suitable for temperature ranges typical in refrigerated or heated environments, ensuring food safety. Shipping typically occurs within 4-8 business days, and assembly requires no tools.
- Electrical Requirements: Not applicable, self-contained cooling not included
- Material: Stainless steel with a polished finish
- Dimensions: 13" W x 19.6" D x 5.2" H
- Weight: 4.45 lbs
- Construction & Finish: Heavy-duty stainless steel with corrosion resistance
- Usage Compatibility: Suitable for refrigerated and ambient storage
- Cleaning: Non-porous surface, dishwasher safe
- Assembly Required: No, ready for countertop installation
Installation & Maintenance: Requires minimum 1-inch clearance for airflow and cleaning access; countertop mounting compatible
Operational Setting: Best suited for high-volume food prep and condiment stations in restaurants
Durability Traits: Anti-corrosion and impact-resistant stainless steel construction
Workflow Consideration: Supports efficient kitchen organization and quick maintenance
Environmental Specs: Designed for temperature ranges of 32°F to 120°F
What is a commercial butter tray?
A commercial butter tray is a foodservicestationary or countertop accessory designed for holding, portioning, and presenting butter or similar condiments efficiently. Typically constructed from durable, food-grade materials like stainless steel, these trays are installed in high-traffic kitchens, cafés, or catering settings to facilitate quick access and organized presentation. The Roundup - AJ Antunes 0506496 Butter Tray, in particular, is used in professional dining or food prep environments requiring robust, easy-to-clean condiment storage that supports workflow efficiency and maintains food safety standards. Its practical design makes it suitable for restaurants, cafeterias, and catering operations focused on high-volume service.
Top Commercial Butter Trays for Foodservice Operations
These durable and stainless steel butter trays are built for high-volume kitchen workflows, providing reliable condiment organization and presentation in restaurant or catering environments. Roundup 0506496 models support efficient operations in professional kitchen settings with their robust construction, ease of cleaning, and compact fit for high-impact foodservice use.
- Operation Type — Supports high-volume food prep stations
- Kitchen Type — Suitable for compact commercial spaces
- Foodservice Category — Designed for restaurant condiment stations
- Workload Qualifier — Handles moderate throughput with reliable durability
- Use Case — Maintains organized condiment display in busy kitchens
Why Choose AllPoints 0506496?
The AllPoints 0506496 Butter Tray stands out from similar models through its heavy-duty stainless steel construction, corrosion resistance, and precise dimensions optimized for countertop placement. Its design enhances operational efficiency by providing a durable and easy-to-maintain condiment display suitable for high-traffic environments. Unlike lesser-quality options, this model offers a stable, food-safe surface that withstands frequent handling and cleaning, supporting consistent presentation and workflow. Its size and material make it restaurant-ready, ensuring longevity and reliable performance in demanding foodservice operations.
- Self-contained design with corrosion-resistant stainless steel
- Compact footprint ideal for high-traffic prep stations
- Easy to clean and sanitize for food safety
- Built to withstand impact and heavy daily use
- Optimized for efficient condiment organization
