The Roundup AJ Antunes 0506433 Plate Base is a high-precision OEM component designed for commercial foodservice equipment used in various culinary and hospitality applications. Constructed from durable materials with a slim profile of 0.5 inches height, this plate base provides reliable support and alignment within complex assembly systems. Its dimensions of 18.9 inches width and 22.5 inches depth ensure compatibility with specific equipment modules, facilitating stable operation and maintenance. Engineered for efficiency, its robust build helps prevent wear and deformation under consistent use, making it suitable for mid-volume restaurant kitchens and institutional settings requiring precise component integration.
Top AllPoints 0506433 Features
This OEM plate base offers strategic benefits for commercial foodservice operations, including high stability, corrosion-resistant construction, and straightforward removal for cleaning. Its design supports seamless integration into existing equipment assemblies, minimizing downtime and simplifying maintenance. The component's precise dimensions ensure a snug fit, reducing vibration and potential damage during continuous workflow cycles. Built for durability, it withstands frequent handling and cleaning routines typical in busy foodservice environments.
- Precise dimensions for optimal fit in equipment assemblies
- Made from corrosion-resistant materials for long-term durability
- Lightweight design enables effortless installation and removal
- Engineered for stable support during medium workload operations
- Supports efficient workflow by ensuring reliable alignment
Ideal for replacing worn or damaged base plates in commercial kitchen equipment.
0506433 Technical Specs
The Roundup AJ Antunes 0506433 plate base features a straightforward construction with a height of 0.5 inches, width of 18.9 inches, and depth of 22.5 inches, crafted from corrosion-resistant materials suitable for continuous use. It weighs approximately 0.02 pounds, emphasizing its lightweight but durable build. Designed for OEM applications, it integrates seamlessly into equipment requiring precise dimensional support. The component does not involve hazardous substances, ensuring safe handling and cleaning. It is manufactured in the country of origin specified by the supplier and typically ships within 4-8 business days, aligning with standard lead times for commercial parts.
- Electrical Requirements: Not applicable; designed as a mechanical OEM part
- Construction & Finish: Stainless steel or equivalent corrosion-resistant alloy
- Dimensions: 18.9" W x 22.5" D x 0.5" H
- Weight: 0.02 lbs (component only)
- Material Safety: Food-safe, compatible with cleaning routines
- Application Environment: Compatible with medium workload foodservice equipment
What is a commercial plate base?
A commercial plate base is a fundamental component used to support and align key parts within foodservice equipment, ensuring stable operation and precision. It is typically constructed from durable, corrosion-resistant materials and designed to withstand the rigors of high-volume kitchen environments. Installed in various appliances or assembly systems, the Roundup AJ Antunes 0506433 Plate Base provides essential support for equipment stability, facilitating consistent performance in medium-volume foodservice settings such as restaurants, cafeterias, and institutional kitchens. Its precise dimensions and robust material composition make it ideal for replacing worn parts or customizing equipment setups, contributing to operational efficiency and longevity.
Top commercial foodservice components for medium-volume kitchen workflows
Constructed with precision and durability, the Roundup - AJ Antunes 0506433 Plate Base supports stability and alignment in medium-volume restaurant and institutional kitchens. Manufactured by AllPoints, it is optimized for reliable performance in equipment maintenance and assembly, suitable for foodservice applications requiring consistent component support and easy installation.
- Operation type — medium-volume restaurant kitchens
- Kitchen setting — operational commercial foodservice environments
- Foodservice category — equipment component replacement parts
- Workload qualifier — moderate throughput applications
- Use case — equipment stabilization and alignment
Why Choose AllPoints 0506433?
AllPoints 0506433 stands out with its high-quality construction, corrosion-resistant materials, and precise dimensions that ensure seamless equipment integration. Its lightweight yet durable design simplifies maintenance and replacement, while its compatibility with various commercial kitchen systems enhances operational efficiency. The component’s robust build supports reliable performance over time, reducing downtime and extending equipment lifespan.
- Compact footprint optimizes space in tight kitchen layouts
- Durable materials improve longevity in high-use environments
- Corrosion-resistant design facilitates easy cleaning and maintenance
- Seamless OEM integration enhances workflow consistency
- Lightweight construction simplifies handling and installation
