The Roundup - AJ Antunes 0502937 Base Plate is a durable, precision-engineered component designed for commercial foodservice equipment. Manufactured by Roundup - AJ Antunes, this OEM base plate measures 18 inches in width, 24 inches in depth, and 5 inches in height, with a weight of just 0.19 lbs. Crafted from high-grade materials to ensure longevity, it provides a stable foundation for food processing and dispensing machinery, facilitating seamless integration into existing workflows. Its robust construction and precise dimensions make it ideal for heavy-duty applications in busy kitchen environments, supporting reliable equipment operation and maintenance efficiency.
Top AllPoints 0502937 Features
This OEM base plate is designed for commercial kitchen applications requiring stable mounts and precise fitment. Its corrosion-resistant material ensures long-term durability, while the 18" by 24" footprint optimizes space utilization in compact and medium-sized foodservice settings. The lightweight design simplifies installation and replacement, reducing downtime. Suitable for use with various food processing equipment, it enhances workflow efficiency and equipment stability, especially in fast-paced restaurant or institutional kitchens.
- Heavy-duty construction: Made from high-grade durable materials for long-lasting performance
- Precise dimensions: 18" W x 24" D x 5" H optimized for seamless equipment mounting
- Corrosion-resistant: Material withstands frequent cleaning and sanitation processes
- Lightweight design: Weighs only 0.19 lbs for easy installation and replacement
- Compatibility support: Fits various OEM equipment bases for flexible integration
Ideal for replacing worn or damaged base plates in commercial food processing lines
AllPoints 0502937 Technical Specs
The AllPoints 0502937 base plate is engineered for durable, reliable support in commercial environments, featuring a compact 18" by 24" stainless steel construction that resists corrosion and enables easy cleaning. It operates without electrical requirements, focusing solely on providing structural stability for OEM equipment. The lightweight design facilitates quick installation and replacement, reducing equipment downtime. Its minimal weight of 0.19 lbs supports straightforward handling and positioning within tight kitchen spaces, making it suitable for mid-volume foodservice operations. The base plate's dimensions are tailored to ensure a precise fit with compatible machinery, enhancing overall operational efficiency.
- Dimensions: 18" W x 24" D x 5" H
- Material: Stainless steel for corrosion resistance and hygiene
- Weight: 0.19 lbs, lightweight for easy handling
- Operating range: Designed for stable mounting in standard food processing environments
- Cleaning: Compatible with standard commercial cleaning routines
- Construction: High-grade OEM material for durability and longevity
- Installation requirements: Compatible with OEM equipment mounting patterns, straightforward setup
Electrical Compatibility: None required
Placement: Bench-mounted or equipment integrated
Finish: Stainless steel exterior for sanitation
Operating temperature: Suitable for ambient kitchen temperatures
Maintenance: Easy to disassemble and clean without special tools
What is a commercial base plate?
A commercial base plate is a structural component designed to support and secure food processing or dispensing equipment in professional kitchen environments. The Roundup - AJ Antunes 0502937 Base Plate, specifically, provides a stable mounting platform with precise dimensions of 18 inches in width, 24 inches in depth, and 5 inches in height, weighing just 0.19 lbs. It is constructed from corrosion-resistant stainless steel, suitable for heavy-duty use in busy foodservice settings such as restaurants, cafeterias, or institutional kitchens. Installed as part of OEM equipment setups, it ensures reliable operation, ease of maintenance, and structural stability for various food processing units, making it ideal for mid-volume operations requiring dependable equipment support.
Top OEM Base Plates for Foodservice Settings
Designed for standard commercial kitchen workflows, the Roundup - AJ Antunes 0502937 OEM base plate offers precise fit and durable support suitable for moderate throughput environments. Manufactured by AllPoints, it ensures robust equipment stability in food processing lines, facilitating efficient maintenance and long-term operation without compromise. Optimized for medium-volume institutional and restaurant kitchens, it supports reliable machine placement and operation within limited workspace constraints.
- Operation Type — moderate-flow food preparation lines
- Kitchen Setting — compact commercial kitchen spaces
- Foodservice Category — institutional cafeterias and restaurants
- Workload Qualification — medium throughput applications
- Use Case — equipment mounting and support in busy kitchens
Why Choose AllPoints 0502937 OEM Base Plate?
Designed for lasting performance in commercial kitchens, the AllPoints 0502937 OEM base plate offers superior corrosion resistance, precise dimensions, and lightweight handling. Its stainless steel construction ensures sanitation compliance and durability, supporting stable equipment operation. Unlike bulkier or less durable models, this base plate simplifies installation and reduces maintenance time, making it an efficient choice for busy foodservice environments requiring reliable equipment support.
- Compact footprint: Measures 18" W x 24" D for tight kitchen spaces
- Corrosion-resistant material: Ensures longevity in rigorous cleaning routines
- Lightweight design: Facilitates quick handling and replacement
- Precise fit: Supports OEM equipment with accurate mounting points
- Durable construction: Suitable for continuous daily use in commercial kitchens
