The Cecilware 01500L Thermostat is a precision component designed specifically for commercial foodservice applications. This OEM thermostat features a 1/8" x 4" bulb adaptable to Cecilware knob models, including Cecilware #01501 and select Cecilware equipment such as Elg-1f, Elg-1g, Elg-2f, Elg-2f/g, Elg-2g, Tsg-1f, Tsg-1g, Tsg-2f, and Tsg-2g. Engineered for durability and precise temperature control, it operates reliably within demanding environments, ensuring optimal food safety and product consistency. Its technical specifications highlight its suitability for professional kitchen installations requiring accurate thermostatic regulation and dependable performance within commercial cooking or beverage systems.
Top Cecilware 01500L Features
This thermostat provides precise temperature adjustments, facilitating consistent safety and quality for food preparation. Crafted with durable materials, it withstands frequent cleaning and temperature fluctuations. Its compact size allows easy integration into existing Cecilware units, simplifying maintenance and replacement. Designed for medium workload environments, it supports efficient workflow in commercial kitchens, beverage stations, and equipment requiring accurate temperature regulation.
- Precise temperature control: Facilitates consistent food safety standards
- Durable construction: Built with high-grade materials for extended lifespan
- Easy to maintain: Accessible bulb and mounting for quick servicing
- Designed for compatibility: Fits Cecilware knob models and equipment
- Compact dimensions: 2.5" W x 4.9" D for seamless integration
Ideal for replacing worn thermostats in commercial cooking and beverage equipment.
Cecilware 01500L Technical Specs
This OEM thermostat operates with standard electrical requirements typical for commercial kitchen equipment, featuring a robust design for reliable temperature regulation. Its construction includes high-quality materials to withstand frequent cleaning and operational stresses, with dimensions of 2.5 inches in width, 4.9 inches in depth, and 2.15 inches in height. The bulb length is 4 inches, suitable for precise sensing within various Cecilware units. It’s manufactured in the United States, offering consistent performance for moderate workload environments such as cafeteria food stations or beverage dispensers. The thermostat does not require a water-cooled or remote cooling system, and it is not classified as hazardous. It provides dependable temperature control with straightforward disassembly for maintenance, ensuring minimal downtime in high-traffic commercial kitchens.
- Electrical Requirements: Standard for commercial equipment; specific voltage not provided
- Construction & Finish: High-quality durable materials suited for frequent cleaning
- Dimensions: Width 2.5 in, Depth 4.9 in, Height 2.15 in
- Bulb Size: 1/8" x 4" for accurate sensing and regulation
- Material: Manufactured in the United States with corrosion-resistant components
- Temperature Resistance: Designed for typical operating ranges in foodservice environments
Additional technical considerations include compatibility with Cecilware models, uncomplicated disassembly for routine maintenance, and suitability for installation in equipment with standard mounting interfaces. The thermostat supports service procedures requiring straightforward bulb replacement and precise temperature adjustments to maintain workflow consistency in commercial kitchens.
- Electrical compatibility: Meets standard specifications for commercial control devices
- Mounting requirements: Compatible with existing Cecilware control panels
- Material safety: Manufactured with food-safe, corrosion-resistant materials; easy to clean
- Dimensions for installation: 2.5” W x 4.9” D x 2.15” H for seamless fit
- Replacement parts: Includes bulbs and mounting hardware compatible with Cecilware models
What is a commercial thermostat
A commercial thermostat is a device used to regulate and maintain precise temperature levels within foodservice equipment such as ovens, fryers, and beverage dispensers. Designed for durability and consistent performance, models like the Cecilware 01500L are installed in commercial kitchen environments to ensure optimal operational conditions. These thermostats feature specialized sensing bulbs, typically 1/8" x 4" in size, which respond rapidly to temperature changes, enabling operators to sustain food safety standards and product quality efficiently. Mainly used in high-demand settings such as cafeterias, food prep stations, and beverage equipment, they provide critical control within professional culinary workflows by integrating seamlessly into existing systems for reliable temperature management.
Top commercial thermostats for foodservice settings
Designed for medium workload operations, the Cecilware 01500L thermostats are built with precision sensing and robust materials, ideal for commercial kitchen environments that require dependable temperature regulation in food prep and beverage equipment. AllPoints 01500L models support consistent performance and straightforward integration into existing control systems, suited for mid-volume catering, cafeteria lines, and restaurant setups.
- Operation type — suited for food prep stations and beverage dispensers
- Kitchen environment — ideal for compact commercial spaces
- Foodservice category — applicable to cooking, heating, and holding equipment
- Workload qualifier — supports moderate throughput operations
- Use case — enhances workflow efficiency by maintaining precise temperature control
Why Choose AllPoints 01500L
Compared to similar commercial thermostats, the AllPoints 01500L offers superior durability with high-grade materials, ensuring long-term reliability within high-traffic foodservice environments. Its precise sensing bulb and compact design simplify installation and maintenance, reducing downtime. The model’s compatibility with a range of Cecilware units and straightforward operation enhances workflow efficiency, making it a practical choice for busy commercial kitchens seeking dependable temperature regulation and easy servicing.
- Self-contained design for straightforward installation and replacement
- Chewable ice and water-cooled systems are not applicable but durability supports long-term use
- Compact footprint optimizes space in tight kitchen setups
- Materials resist corrosion, supporting consistent sanitation protocols
- Engineered for restaurant-ready performance in moderate-volume environments
