The GE/Hobart 00-949922 Tube Thermostat is a precision component designed for commercial foodservice equipment, especially in applications requiring accurate temperature regulation of heating elements. Manufactured by GE/Hobart, this OEM part features a compact, durable design with a length of 16.4 inches, a width of 2.4 inches, and a height of 1.7 inches. Its construction ensures reliable performance in high-demand environments, providing consistent temperature control essential for food safety and operational efficiency. Optimized for integration into baking ovens, fryers, and other temperature-sensitive appliances, the tube thermostat offers precise regulation with a current handling capacity suitable for demanding commercial applications, making it a critical element in maintaining process consistency and product quality.
Top GE/Hobart 00-949922 Features
This tube thermostat provides accurate temperature sensing and reliable switching for commercial oven and fryer control systems. Crafted from high-quality materials for durability, it delivers long-term performance under continuous operation. Its straightforward installation minimizes downtime, while its compact size enables seamless integration into existing equipment. Designed for medium workload settings, it supports efficient workflow in busy kitchen environments. Its robust construction and precise operation enhance maintenance ease, making it suitable for commercial kitchen equipment requiring dependable temperature management.
- Precise temperature regulation ensures consistent cooking quality in commercial ovens.
- Durable metal construction withstands prolonged high-temperature exposure.
- Compact design simplifies installation and replacement in limited spaces.
- Low-maintenance operation with straightforward thermocouple access.
- Optimized for medium workload environments in restaurants and foodservice operations.
Ideal for commercial kitchen equipment requiring accurate thermal control in busy foodservice facilities.
GE/Hobart 00-949922 Technical Specs
The GE/Hobart 00-949922 Tube Thermostat operates on a standard voltage supply compatible with most commercial kitchen electrical systems, commonly supporting 120V or 240V, with a frequency of 50/60Hz, and is built to handle typical current loads for heating control. Its construction features a resilient metal tube for precise temperature sensing, housed within a stainless steel exterior for corrosion resistance and easy cleaning. With dimensions of 2.4 inches in width, 16.4 inches in depth, and 1.7 inches in height, it weighs approximately 4.61 lbs, making it suitable for easy integration and replacement. The operating temperature range and wattage ratings support reliable function within professional culinary environments, while its material composition offers durability in high-temperature conditions. This thermostat is an OEM replacement part designed for consistent, accurate control, essential for food safety and process consistency in commercial kitchens.
- Electrical Requirements: Typically supports 120V/240V, 50/60Hz.
- Construction & Finish: Metal tube, stainless steel exterior.
- Dimensions: 2.4" W x 16.4" D x 1.7" H.
- Weight: 4.61 lbs.
- Temperature Resistance: Supports operational environments up to specified temperature limits.
- Material Safety: Constructed with corrosion-resistant, food-safe materials.
- Installation: Designed for OEM integration into commercial appliances.
- Connectivity: Compatible with standard thermostatic wiring setups.
What is a commercial tube thermostat
A commercial tube thermostat is a device used for precise temperature regulation in professional cooking and food processing equipment. It consists of a metal sensing tube connected to a mechanical switch that responds to temperature changes, enabling automatic control of heating elements. Installed in ovens, fryers, and other appliances, the GE/Hobart 00-949922 Tube Thermostat provides accurate thermal feedback for maintaining consistent temperatures. Its robust design ensures durability in demanding kitchen environments, making it suitable for applications requiring reliable heat regulation and safety compliance. Ideal for mid-volume restaurant and catering operations, this component is a critical element for maintaining operational standards.
Top commercial thermostats for foodservice environments
Reliable thermal regulation in foodservice settings requires well-built OEM components like the GE/Hobart 00-949922 Tube Thermostat, supporting steady operation in medium-volume kitchens. Crafted by AllPoints, the 00-949922 model offers precise temperature sensing and long-term durability for installation in commercial bakery, frying, and oven equipment. Suitable for moderate workload environments, it enhances operational consistency and safety in busy culinary facilities.
- Operation in moderate workload foodservice kitchens supports medium throughput.
- Suitable for compact commercial spaces with limited installation room.
- Ideal for commercial bakery and cooking appliances requiring accurate control.
- Designed for consistent performance in high-demand food processing environments.
- Supports manual adjustments for precise temperature settings in professional kitchens.
Why Choose AllPoints 00-949922?
The AllPoints 00-949922 Tube Thermostat stands out from other OEM components by offering superior durability, precise temperature control, and easy integration within commercial kitchen equipment. Its stainless steel construction ensures longevity under continuous high-temperature operation, supporting reliable performance and simplified maintenance. Unlike generic replacements, this model is engineered specifically for demanding foodservice applications, contributing to operational efficiency and safety in professional environments.
- Compact footprint supports installation in tight kitchen spaces.
- Made from corrosion-resistant materials for increased lifespan.
- Designed for seamless OEM integration with existing appliances.
- Provides consistent, accurate thermal regulation for food safety.
- Optimized for medium workload applications in restaurant operations.
