The Hobart 00-915530 Slicer 1.5 Mm is a precision-engineered industrial slicer designed for commercial foodservice applications. Constructed by Hobart, a leader in professional kitchen equipment, this model features a 1.5 mm slicing thickness, calibrated for precise portion control in high-volume environments. Its durable build ensures consistent performance in meat processing, deli slicing, and produce preparation, making it ideal for busy restaurants, cafeterias, and catering operations seeking efficiency and reliability.
Top Hobart 00-915530 Features
The Hobart 00-915530 Slicer offers a high-performance slicing blade coupled with a stainless steel construction, enabling straightforward cleaning and extended durability. Its ergonomic design facilitates quick adjustments, and the compact footprint allows seamless integration into various commercial kitchen layouts. Designed for medium workload environments, it supports precise slicing for meats, cheeses, and vegetables, optimizing workflow and product presentation in busy foodservice settings.
- Precision 1.5 mm slicing thickness: ensures consistent product portioning in high-demand kitchens
- Corrosion-resistant stainless steel body: withstands heavy usage and simplifies maintenance
- Easy-to-adjust slicing mechanism: reduces downtime and accelerates food prep tasks
- Ideal for deli counters and prep lines: supports medium throughput in busy restaurant operations
- Compact footprint with reliable performance: fits easily into standard commercial kitchen workflows
Recommended for professional foodservice operators seeking precise, durable slicing equipment for mid-volume production.
Hobart 00-915530 Technical Specs
The Hobart 00-915530 commercial slicer operates with a standard 120V, 60Hz power supply, featuring a single-phase electrical setup suitable for most kitchen outlets. Its sturdy stainless steel construction ensures longevity and ease of sanitization, with dimensions of 7.75” W x 8.25” D x 2.4” H and a weight of 1.96 lbs, making it a practical addition to countertop or prep station configurations. Its precision blade, rated for consistent 1.5 mm slices, supports moderate workloads with reliable performance. The unit requires minimal maintenance, with straightforward disassembly for cleaning and blade sharpening, ensuring long-term operational efficiency. Notable features include a corrosion-resistant finish, ergonomic adjustment controls, and a compact design for efficient space utilization in mid-volume foodservice environments.
- Electrical Requirements: 120V, 60Hz, single-phase
- Material Finish: Stainless steel body for durability and sanitation
- Dimensions: 7.75" W x 8.25" D x 2.4" H
- Weight: 1.96 lbs (unit weight)
- Blade Thickness: 1.5 mm for precise slicing
- Cleaning & Maintenance: Disassembly for easy cleaning and blade sharpening
- Construction & Finish: Corrosion-resistant stainless steel
- Power Consumption: Standard household voltage suitable for commercial settings
What is a commercial slicer ?
A commercial slicer is a heavy-duty kitchen device designed for high-volume food processing, typically used in deli counters, butcher shops, and restaurant prep stations. The Hobart 00-915530 model is an OEM-grade slicer featuring a 1.5 mm cutting thickness, stainless steel construction, and precise adjustment capabilities. It is installed on countertops or prep stations and supports consistent slicing of meats, cheeses, and produce, making it suitable for mid-volume restaurant and foodservice operations that require accurate portions and efficient workflow.
Top Commercial Slicers for Medium-Volume Foodservice Settings
The Hobart 00-915530 Slicer is built with durable stainless steel, supporting medium workload throughput and precise operation, perfect for professional kitchens and deli counters. It offers consistent performance, ergonomic controls, and a compact design suited for restaurant- or cafeteria-style foodservice environments.
- Medium operation — supports moderate throughput in busy kitchens
- Commercial kitchen equipment — suitable for prep lines and deli stations
- Food processing equipment — supports slicing of meats and cheeses
- Reliable performance — durable stainless steel construction with a 1.5 mm blade
- Efficient workflow — quick adjustments and easy cleaning optimize productivity
Why Choose AllPoints 00-915530 ?
Why choose the AllPoints 00-915530 Slicer over other commercial slicers? Its robust stainless steel construction ensures long-lasting durability, and the precise 1.5 mm blade allows for uniform slicing in busy foodservice environments. Designed with ease of use and maintenance in mind, it enhances operational efficiency and product consistency, making it a reliable choice for mid-volume food prep operations.
- Compact design: fits seamlessly into various kitchen layouts
- Self-contained operation: no external components needed
- Restaurant-ready performance: supports consistent 1.5 mm slices at steady throughput
- Enhanced sanitation: stainless steel surfaces simplify cleaning
- Ergonomic adjustment: reduces operator fatigue during lengthy shifts
