The GE/Hobart 00-893122-00003 Foot Non Flanged is a precision-engineered OEM component designed for commercial foodservice equipment applications. Manufactured by GE/Hobart, this non-flanged foot provides stable support and vibration damping for various appliance models. Its robust construction ensures durability in high-use environments, with a compact form factor measuring 1.2 inches in height, 1.2 inches in width, and 2.5 inches in depth. The component’s specific material composition offers long-term resilience against operational wear, making it suitable for critical maintenance and repair tasks within industrial kitchens and food processing facilities. This product addresses the need for reliable mounting and level adjustment in equipment that demands precise stability and minimal downtime.
Top AllPoints 00-893122-00003 Features
The 00-893122-00003 foot features a durable, vibration-absorbing design ideal for installation on commercial kitchen equipment, enhancing stability during operation. Its metal construction provides high resistance against deformation under weight stress, simplifying maintenance and replacement procedures. The small footprint allows seamless integration into confined spaces, reducing installation time. It ensures secure mounting on appliances that require non-flanged bases, improving workflow efficiency in food preparation areas. The precise dimensions facilitate easy fitment for compatible models, supporting steady equipment operation during continuous use.
- Vibration damping — reduces operational noise and equipment movement
- Constructed from durable metal — withstands heavy, repeated use
- Compact size — ideal for tight installation environments
- Easy replacement — straightforward fitment for quick maintenance
- Stable support — minimizes wobble and enhances safety in food prep stations
Designed for reliable support and vibration control in commercial equipment installations.
GE/Hobart 00-893122-00003 Technical Specs
The 00-893122-00003 non-flanged foot by GE/Hobart is constructed from robust metal, measuring 1.2 inches in height, 1.2 inches in width, and 2.5 inches in depth. It weighs approximately 0.18 lbs, making it a lightweight yet sturdy component suitable for various commercial appliances. Based on the product specifications, it does not incorporate hazardous materials and is designed for long-term resilience under typical operational temperatures. The component’s compact profile facilitates installation in confined spaces, with compatibility for equipment requiring precise leveling and stable mounting. Its material safety and ease of disassembly ensure straightforward maintenance and replacement as part of routine service cycles. The non-flanged design supports a variety of mounting configurations, providing essential stability for commercial foodservice operations that demand equipment reliability and vibration control.
- Electrical Requirements: Not applicable—used as a mechanical support component
- Construction & Finish: Metal, durable finish suitable for commercial kitchen environments
- Dimensions: 1.2" height x 1.2" width x 2.5" depth
- Weight: 0.18 lbs for lightweight handling and installation
- Material Safety: Non-hazardous, compatible with standard cleaning routines
- Usage Compatibility: Fits non-flanged mounting configurations on various appliances
- Properly support equipment requiring stable non-flanged mounts
- Ensure proper clearance and leveling for high-precision appliances
- Suitable for maintenance in high-moisture environments
- Compatible with equipment that operates in moderate-temperature settings
- Facilitates quick replacement during routine maintenance
What is a commercial non-flanged foot
A commercial non-flanged foot is a mechanical support component designed for mounting and stabilizing foodservice equipment without flange attachments. It provides essential vertical support, vibration isolation, and leveling capabilities for appliances such as dishwashers or combination ovens, typically installed in commercial kitchens and food processing facilities. The GE/Hobart 00-893122-00003 foot features durable metal construction, compact dimensions, and straightforward installation, making it suitable for equipment requiring non-flanged mounting configurations. Its application enhances stability and operational efficiency, especially in settings where equipment must remain securely supported during continuous use or when subjected to heavy loads.
Top OEM Support Components for Commercial Food Operations
The 00-893122-00003 non-flanged foot provides a reliable foundation for commercial appliances used in foodservice. Manufactured by GE/Hobart, it suits moderate workload environments like prep kitchens and compact restaurant setups, delivering stable support with minimal maintenance. Ideal for ensuring equipment stability in high-traffic food processing settings, it supports consistent workflow and safety during daily operations.
- Operation Type — suited for prep kitchens and food assembly lines
- Kitchen Type — ideal for compact commercial spaces and equipment stands
- Foodservice Category — maintains stability in dishwashers, mixers, and prep stations
- Workload Qualifier — supports moderate throughput appliances reliably
- Use Case — enhances equipment support for routine maintenance and calibration
Why Choose AllPoints 00-893122-00003?
Compared to standard mounting supports, this model offers a durable, vibration-dampening construction tailored for commercial kitchen equipment. Its compact size and lightweight design simplify installation and replacement, reducing downtime. The non-flanged configuration ensures compatibility with a broad range of appliances, supporting operational stability without added complexity, making it an efficient solution for demanding foodservice environments.
- Self-contained design — reduces need for additional mounting hardware
- Chewable ice suited — ideal for equipment supporting ice production processes
- Built for restaurant-ready durability — withstands frequent cleaning and moisture exposure
- Compact footprint supports space-limited kitchens
- Enhanced stability for vibration-sensitive appliances