The Hobart 00-473109-005-5 Interlock Tank 4 Door is a commercial-grade foodservice equipment component designed for precise containment and secure storage of ingredients or processed products within professional kitchen environments. Built by Hobart, a leader in restaurant and foodservice equipment manufacturing, this interlock tank features four hinged doors for efficient access and maintenance. Crafted from durable, corrosion-resistant materials, it seamlessly integrates into food prep stations, cold storage units, or beverage dispensing systems. The tank’s robust design ensures long-term performance under demanding workloads, supporting workflows that require reliable, sanitary ingredient management. Its precise construction allows for easy disassembly for cleaning and inspection, minimizing downtime and maintaining operational hygiene standards. The unit's technical specifications include a minimal weight of 0.31 lbs, and compact dimensions—9.3" width, 9.95" depth, and 1.15" height—optimized for tight kitchen spaces and consistent temperature control performance. This essential component addresses niche needs for efficient ingredient handling and streamlined workflow in medium-volume foodservice operations.
Top Hobart 00-473109-005-5 Features
This interlock tank with four hinged doors delivers precise containment for food ingredients, featuring durable stainless steel construction for corrosion resistance and longevity. Its easy-access design facilitates quick cleaning and minimal maintenance in busy kitchens. Engineered for medium workloads, it integrates smoothly into beverage and cold storage systems, reducing workflow disruptions. The compact size allows for installation in tight spaces while supporting consistent operational temperature and sanitary standards.
- Functionality: Four hinged doors for simplified access and cleaning
- Durability: Constructed from high-grade stainless steel for corrosion resistance
- Ease of Maintenance: Disassembles easily for routine cleaning and inspection
- Fit in Foodservice Environments: Compact dimensions optimize space in commercial kitchen setups
- Workflow Integration: Supports streamlined ingredient handling in cold storage workflows
Ideal for medium-volume cold storage or ingredient prep stations requiring reliable access and sanitation.
Hobart 00-473109-005-5 Technical Specs
The Hobart 00-473109-005-5 interlock tank operates with standard features suitable for commercial kitchen environments, including a lightweight design at 0.31 lbs and compact dimensions—9.3" width, 9.95" depth, and 1.15" height. Its construction utilizes durable stainless steel, providing excellent corrosion resistance and ease of sanitation. The unit's dimensions and material choices facilitate seamless integration into cold storage or ingredient handling systems, with the tank supporting moderate throughput levels typical of dining establishments or institutional kitchens. Designed for ease of disassembly, it enables routine cleaning without tools, ensuring consistent food safety protocols. The four hinged doors allow quick access while maintaining a secure, airtight environment necessary for ingredient preservation. With no hazardous materials involved, it complies with standard safety considerations for foodservice equipment.
- Electric Requirements: Not specified; compatible with typical commercial power setups
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions: 9.3" W x 9.95" D x 1.15" H
- Weight: 0.31 lbs of the item; shipping details not specified
- Food Safety & Cleaning: Designed for easy disassembly and cleaning, NSF-compatible surfaces
- Application Use: Fits into beverage dispensing, cold storage, and ingredient containment systems
- Electrical Compatibility: Ensure standard commercial power supply for operation
- Installation Clearance: Sufficient space for hinge operation and cleaning access
- Drainage & Ventilation: Compatible with existing drainage and airflow standards
- Material Handling: Designed for straightforward disassembly for sanitation routines
- Product Compatibility: Suitable for integration with cold storage modules and beverage systems
What is a commercial interlock tank?
A commercial interlock tank is a specialized component used in professional kitchens and foodservice establishments for the containment, storage, or processing of liquids or semi-solids. These tanks are typically constructed from durable materials like stainless steel, offering resistance to corrosion and ease of sanitation. The interlock feature ensures secure access through hinged doors, facilitating routine cleaning, inspection, and ingredient management. Such tanks are installed in cold storage or beverage systems to support consistent temperature maintenance and hygienic handling, making them vital for operations requiring reliable ingredient preservation in medium-volume foodservice settings. The Hobart 00-473109-005-5 Interlock Tank 4 Door exemplifies this category, optimized for space efficiency and continuous operation in busy commercial kitchens.
Top Commercial Interlock Tanks for Medium-Volume Foodservice Settings
Designed for medium workloads, the Hobart 00-473109-005-5 offers durable construction with precise access for ingredient management in commercial kitchens. It supports efficient workflows in beverage and cold storage applications, ensuring sanitation and reliable performance. Hobart’s build quality makes it ideal for restaurant and institutional use.
- Operation Type — optimized for beverage and cold storage workflows
- Kitchen Setting — suitable for compact and high-demand commercial kitchens
- Foodservice Category — ideal for ingredient containment and storage solutions
- Workload Qualifier — supports moderate throughput in busy foodservice environments
- Use Case — perfect for hygiene-focused ingredient handling systems
Why Choose AllPoints 00-473109-005-5?
AllPoints 00-473109-005-5 stands out through its robust stainless steel construction, secure hinged doors, and compact footprint optimized for tight kitchen spaces. Its high durability ensures long-term performance under demanding workloads, and its design prioritizes sanitation and ease of maintenance. Unlike comparable models, it combines space efficiency with reliable access for cleaning and ingredient management, supporting operational efficiency and product presentation in professional foodservice operations.
- Compact footprint suits space-constrained kitchen areas
- High-grade stainless steel for corrosion resistance and sanitation
- Secure hinged doors facilitate quick access and cleaning
- Designed for consistent temperature maintenance
- Supports medium-volume ingredient storage workflows
