The GE/Hobart 00-436907-00005 Heater Tank Electr is a commercial-grade electric heater tank designed for precise temperature control and efficient heat transfer in foodservice environments. Engineered by GE/Hobart, this unit features a robust construction with stainless steel components, ensuring durability and ease of maintenance. Its 21.55-inch depth and 8.4-inch width provide a compact footprint suitable for tight kitchen spaces, while offering reliable temperature regulation essential for maintaining food quality during preparation, holding, or reheating processes. With a weight of 4.83 lbs, it integrates seamlessly into various foodservice operations requiring high-performance heating solutions, making it ideal for mid-volume kitchens or specialized food assembly lines.
Top GE/Hobart 00-436907-00005 Features
The heater tank provides consistent electric heat delivery with corrosion-resistant stainless steel construction, facilitating longevity and straightforward cleaning. It supports easy installation and servicing thanks to its compact design and standardized dimensions, which accommodate various commercial kitchen setups. Its technical specifications ensure efficient energy utilization, while its precise temperature control supports food safety standards across different foodservice settings. Suitable for applications such as holding stations or food preparation lines requiring reliable heat maintenance and minimal downtime.
- Functionality: Precise temperature control for consistent heating
- Durability: Stainless steel construction resists corrosion and wear
- Ease-of-Use: Compact design simplifies installation and maintenance
- Real-World Fit: Compatible with standard mounting setups in moderate-volume kitchens
- Workflow Benefit: Enhances efficiency in food holding and reheating processes
Ideal for foodservice operators seeking reliable electric heating solutions for food prep and holding applications.
GE/Hobart 00-436907-00005 Technical Specs
The GE/Hobart 00-436907-00005 heater tank operates on a standard electrical setup, requiring a specified voltage, frequency, and amperage compatible with typical commercial kitchen power sources, supporting efficient operation at the rated wattage. Crafted with stainless steel components, it boasts dimensions of 8.4 inches in width, 21.55 inches in depth, and 5.6 inches in height, offering a lightweight profile of 4.83 lbs suitable for versatile installation. Its construction ensures reliable performance within an operating temperature range suitable for food safety, and its design predisposes it for straightforward cleaning and maintenance. This OEM unit is built to withstand daily use, supporting consistent heat transfer in prepared food environments. It is designed for use in moderate-use scenarios such as food holding stations or preparation lines requiring dependable heat delivery with minimal downtime.
- Electrical Requirements: standard voltage, frequency, and amperage support
- Construction & Finish: stainless steel for durability and sanitation
- Dimensions: 8.4" W x 21.55" D x 5.6" H
- Weight: 4.83 lbs for easy handling and installation
- Temperature Resistance: suitable for typical foodservice operating ranges
- Food Safety: corrosion-resistant materials support sanitation efforts
- Usage Compatibility: compatible with standard electrical outlets and mounting configurations
- Cleaning & Maintenance: straightforward disassembly for routine cleaning
- Operation Type: electric heating for consistent performance in food prep environments
What is a commercial heater tank?
A commercial heater tank is a robust electric heating device designed to provide precise and consistent temperature control within foodservice kitchens. These units, including the GE/Hobart 00-436907-00005 heater tank, are commonly installed in food preparation or holding stations to maintain food at safe, optimal temperatures. Constructed from durable stainless steel, they support efficient heat transfer and easy cleaning, making them suitable for mid-volume operations such as restaurant prep lines or catering services. Ideal for applications requiring reliable heat delivery, these heater tanks ensure food safety and operational efficiency in various commercial kitchen settings.
Top commercial heater tanks for food prep and holding in Hospitality Settings
The commercial heater tank ensures reliable heating with robust stainless steel construction, ideal for moderate throughput in food prep and holding stations, supporting efficient operation and sanitation. GE/Hobart 00-436907-00005 is built for durability and consistent performance in busy commercial kitchens.
- Operation Type — Suitable for moderate-volume food prep environments
- Kitchen Setting — Compact footprint for tight commercial spaces
- Foodservice Category — Food holding and reheating stations
- Workload Qualifier — Supports typical daily kitchen throughput
- Use Case — Maintains food temperature for service readiness
Why Choose GE/Hobart 00-436907-00005?
Choosing the GE/Hobart 00-436907-00005 heater tank offers a durable stainless steel solution with precise temperature control that enhances operational efficiency. Its compact footprint and reliable electric heating make it well-suited for busy foodservice environments seeking dependable temperature maintenance and straightforward service, distinguishing it from many competitor models.
- Self-contained electric heater with minimal installation requirements
- Corrosion-resistant stainless steel construction for longevity
- Compact design facilitates integration into tight kitchen layouts
- Optimized for consistent heat transfer in moderate-use applications
- Supports efficient cleaning with accessible disassembly features
