AllPoints 00-291457-00002 6.95 Inch Stainless Steel Flinger Hub for Meat Processing
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- Supports demanding meat processing workloads efficiently.
- Precisely fits GE/Hobart OEM equipment specifications.
- Constructed from corrosion-resistant stainless steel.
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The GE/Hobart 00-291457-00002 Flinger Hub is a stainless steel OEM component designed for commercial food processing equipment, particularly in meat and poultry applications. Manufactured by GE/Hobart, this durable flinger hub features precise dimensions of 6.95 inches in width, 7 inches in depth, and a height of 1.75 inches. Its high-strength construction ensures reliable performance under demanding workloads, facilitating consistent product handling and processing. The unit's compact design and compatibility with various meat processing machines make it essential for facilities seeking to optimize throughput with minimal downtime. Its robust build provides resistance to corrosion and wear, making it suitable for daily sterilization routines and long-term operational stability.
This Flinger Hub features high-precision manufacturing with stainless steel composition for enhanced durability. Designed for quick installation and easy maintenance, it ensures reliable operation in busy foodservice environments. Its compatibility with standard meat processing equipment allows seamless integration into existing workflows, improving processing efficiency. The hub’s corrosion-resistant finish supports frequent cleaning, extending its service life. Ideal for commercial kitchens and processing plants handling high-volume meat operations, this component improves throughput while maintaining hygiene standards.
Best for meat processing facilities requiring durable, machine-compatible components for continuous operation.
The GE/Hobart 00-291457-00002 Flinger Hub operates without electrical requirements, relying on mechanical mounting within meat processing machinery. Constructed from stainless steel, it measures 6.95 inches wide, 7 inches deep, and stands 1.75 inches tall, with a weight of 0.25 lbs. Its corrosion-resistant finish ensures compatibility with frequent cleaning protocols and varying operating environments. Designed for high durability, the hub resists wear under continuous use, supporting applications in meat grinders and related equipment. The component is classified as OEM with no hazardous materials involved, suitable for installation in commercial processing settings. Typical shipping time is 4-8 business days, ensuring quick replacement and minimal operational disruption.
A commercial flinger hub is a precision-engineered mechanical component used in meat processing machinery to facilitate consistent ingredient handling and portioning. Typically made from durable stainless steel, it integrates seamlessly into meat grinders, de-boners, or slicing equipment, providing efficient transfer and rotation of product components. Installed as part of OEM assemblies like the GE/Hobart 00-291457-00002 Flinger Hub, these units are vital for maintaining high production throughput and hygiene standards in foodservice and processing facilities. Ideal for mid-volume operations, they support constant operation with minimal maintenance, ensuring reliable performance over extended service life.
Designed for medium-volume meat processing, the GE/Hobart 00-291457-00002 Flinger Hub offers robust performance, high durability, and seamless integration into commercial equipment. Manufactured by AllPoints, it ensures efficient operation in processing lines for high-quality product output and workforce efficiency.
The AllPoints 00-291457-00002 Flinger Hub distinguishes itself with a stainless steel body engineered for durability and corrosion resistance, supporting rigorous daily cleaning routines. Its compact, OEM-specific design simplifies installation within meat processing equipment, reducing maintenance time and enhancing operational uptime. Compared to competitor parts, this hub provides precise fit and consistent performance in demanding environments, making it a reliable component for commercial kitchens and processing facilities seeking long-term efficiency and hygiene.
