The GE/Hobart 00-274318 Knife Fine Cut is a precision-engineered cutting tool specifically designed for commercial food processing applications. Manufactured by GE/Hobart, this fine-cut knife features high-quality stainless steel construction to ensure durability and consistent performance during extended use. Its precise blade geometry optimizes cutting accuracy, making it suitable for delicate tasks such as food portioning, fine dicing, and detailed food preparation in high-volume kitchens and food processing facilities. The Knife Fine Cut integrates seamlessly into commercial prep stations, providing reliable slicing with a focus on hygiene and ease of maintenance. Its technical blade dimensions and robust material composition make it a dependable choice for professional kitchen workflows that require consistent, clean cuts in a demanding environment.
Top AllPoints 00-274318 Features
The AllPoints 00-274318 Knife Fine Cut offers precise, sharp cutting capabilities with a stainless steel blade designed for durability. Its ergonomic handle provides excellent grip and safety during repetitive use, while the compact design facilitates easy handling and quick cleaning. Suitable for foodservice operations requiring meticulous cuts, this fine-cut knife enhances workflow efficiency in high-volume prep or processing lines. Its construction supports frequent sanitation without performance degradation, making it ideal for professional kitchens and meat processing facilities.
- High-precision cutting edge: Optimized for fine, consistent slices in commercial environments
- Stainless steel construction: Ensures corrosion resistance and long-term durability
- Ergonomic handle design: Facilitates safe, fatigue-reducing grip during extended use
- Compact size: 6.35 inches wide and 6.4 inches deep for versatile handling in tight spaces
- Easy to clean and maintain: Designed for quick sanitation in busy kitchens
Ideal for food processing, portioning, and fine dicing tasks in commercial kitchens and processing lines.
GE/Hobart 00-274318 Technical Specs
The GE/Hobart 00-274318 Knife Fine Cut operates with a lightweight design, weighing only 0.13 lbs, constructed from high-grade stainless steel for optimal corrosion resistance and longevity. Its blade measures 6.35 inches in width with a depth of 6.4 inches, and a blade height of 0.55 inches, supporting precise cuts while maintaining a slim profile adaptable to various food items. The knife is manufactured in a design that facilitates easy disassembly for routine cleaning and sanitization. Its materials are compatible with common foodservice cleaning practices, supporting maximal hygiene standards. Standard in professional kitchens, this OEM part integrates effortlessly into existing prep equipment and workflow systems, offering reliable performance for medium workloads. Operating within standard hygienic and operational temperature ranges, it is suitable for multi-use environments requiring frequent sanitation.
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel blade with polished finish
- Dimensions: 6.35" W x 6.4" D x 0.55" H
- Weight: 0.13 lbs (blade only)
- Material and Compatibility: Food-safe stainless steel, dishwasher safe for easy cleaning
- Designed for: Fine slicing, detailed food prep, and portioning tasks
For proper operation, ensure adequate workspace clearance and routine cleaning to maintain sharpness and hygiene. This knife is suitable for use in high-volume food processing lines, requiring periodic sanitization and ergonomic handling. It integrates conveniently into prep stations, with optional disassembly for maintenance and sanitation.
- Blade length: 6.35 inches for precise cuts
- Blade material: High-quality stainless steel
- Handle compatibility: Ergonomic handle supporting durable grip
- Dishwasher safe: Supports routine sanitation procedures
- Designed for: Commercial food processing and fine dicing in professional kitchens
What is a commercial fine cut knife?
A commercial fine cut knife is a precision cutting tool designed for high-volume food preparation settings. It features a stainless steel blade optimized for meticulous slicing, dicing, and portioning tasks. Typically installed in food processing stations or prep lines, this knife supports professional kitchens, meat processing plants, and catering operations. The GE/Hobart 00-274318 Knife Fine Cut offers durability, sharpness, and ease of sanitation, making it ideal for medium-volume production environments requiring consistent, accurate cuts in a hygienic manner.
Top commercial fine cut knives for high-volume foodservice kitchens
Constructed from durable stainless steel, the GE/Hobart 00-274318 Knife Fine Cut offers reliable precision for food processing tasks. Its ergonomic design supports safety and efficiency in medium workload kitchen operations such as slicing and portioning in high-volume settings, notably in professional foodservice environments.
- Medium-volume application—optimized for busy restaurant prep lines
- Commercial food processing—supporting consistent, detailed cuts
- Foodservice category—ideal for catering and meat processing
- Hygienic design—supports frequent sanitation and maintenance
- Manufactured by AllPoints—ensuring reliable performance in demanding environments
Why Choose AllPoints 00-274318?
Compared to standard knives, the AllPoints 00-274318 Knife Fine Cut stands out with its stainless steel durability, sharpness retention, and ergonomic handle. Its compact, lightweight design enhances maneuverability in high-volume food prep lines, supporting consistent, clean cuts and easy sanitation. This model’s reliability ensures optimized workflow and minimized downtime, making it a preferred option for professional kitchens seeking high-performance OEM tools.
- Compact footprint tailored for tight prep stations
- Enhanced sharpness for precise, consistent slices
- Corrosion-resistant stainless steel for longevity
- Ergonomic handle reduces fatigue during repetitive tasks
- Designed for easy disassembly and sanitation in commercial settings
