The GE/Hobart 00-274161 Thermostat Control is a precision-engineered component designed for commercial foodservice equipment, specifically within cooking and refrigeration systems. As a key part of thermostat regulation, it ensures optimal temperature control essential for consistent food safety and quality. This OEM thermostat control features a robust construction suitable for industrial use, with an operating temperature range tailored for commercial kitchen environments. Its technical specifications include a model number 00-274161 from GE/Hobart, offering precise temperature regulation in applications such as ovens, refrigerators, and chillers. Built for reliability, it addresses the demands of food industry professionals seeking durable, performance-driven control solutions capable of withstanding continuous operation in high-volume foodservice settings.
Top GE/Hobart 00-274161 Features
The GE/Hobart 00-274161 Thermostat Control provides accurate, consistent temperature regulation with a rugged, corrosion-resistant casing of high-grade materials. Designed for ease of calibration and maintenance, it integrates seamlessly into commercial refrigeration and cooking units, supporting high-output workflows. Its compact form factor facilitates straightforward installation in tight equipment compartments, ensuring minimal downtime during periodic adjustments. Ideal for mid-volume foodservice operations, it enhances operational reliability and energy efficiency while reducing equipment failures. The control's precise sensor and mounting compatibility optimize workflow precision, making it suitable for both new installations and retrofit applications.
- Functionality: Ensures precise temperature regulation in commercial units.
- Durability: Constructed from high-grade, corrosion-resistant materials for long-term use.
- Ease of Maintenance: Designed for straightforward calibration and minimal disassembly.
- Use Case Fit: Compatible with various OEM appliances in industrial kitchens.
- Workflow Support: Supports continuous operation in high-demand foodservice environments.
Suitable for replacing worn thermosta controls in commercial refrigeration or cooking equipment.
GE/Hobart 00-274161 Technical Specs
The GE/Hobart 00-274161 Thermostat Control operates with a standard voltage compatible with typical commercial equipment, featuring a 120V or 240V electrical requirement, depending on application. It utilizes air-cooled dissipation methods for stability and longevity, making it suitable for refrigeration units, ovens, and food prep appliances. Its construction employs durable, corrosion-resistant materials, with the thermostat housing measuring approximately 3.45 inches wide, 8.8 inches deep, and 3.4 inches high. The control maintains an operating temperature range adapted for foodservice environments, supporting continuous operation from -20°F to 200°F. This model is non-hazardous, with a robust design ensuring reliable performance under rigorous conditions. Weighing approximately 1.2 pounds, it combines compactness with durability, including field calibration features for flexibility in installation. Its design allows for quick disassembly for maintenance, and its compatibility spans various OEM systems used in commercial kitchens.
- Electrical Requirements: 120V/240V, 50/60Hz, single-phase, up to 15 amps.
- Cooling Method: Air-cooled for thermal regulation stability.
- Product Type: OEM thermostat control for foodservice equipment.
- Construction & Finish: Durable high-grade plastic housing with corrosion-resistant surfaces.
- Temperature Resistance: Operates reliably from -20°F to 200°F.
- Dimensions: 3.45" W x 8.8" D x 3.4" H.
- Weight: Approximately 1.2 lbs.
- Technology & Features: Mechanical sensor with field calibration access, corrosion-resistant design.
- Cleaning & Maintenance: Disassembly for calibration and inspection, no special tools required.
- Usage Compatibility: Suitable for OEM refrigeration, ovens, and process machinery in commercial kitchens.
What is a commercial thermostat control?
A commercial thermostat control like the GE/Hobart 00-274161 is an essential component used in foodservice equipment to regulate temperature settings efficiently. It is installed within refrigeration, cooking, or food processing appliances to maintain precise temperature ranges, such as -20°F to 200°F, ensuring consistency, safety, and quality. These controls are typically mounted directly on OEM units, supporting continuous operation in high-demand environments like industrial kitchens, institutional cafeterias, or restaurant service lines, where accurate temperature management directly impacts food safety and operational reliability.
Top commercial thermostat controls for foodservice environments
Designed for operation in medium-volume foodservice settings, the GE/Hobart 00-274161 provides reliable temperature regulation with a durable, corrosion-resistant frame. Suitable for installations in commercial refrigeration and cooking equipment, it supports consistent operation and ease of calibration, making it ideal for institutional kitchens and high-volume restaurants. Its robust construction and precise sensing capabilities stand up to the rigors of continuous use, ensuring the longevity and stability necessary for daily food safety operations.
- Operation Type — supporting medium-duty commercial refrigeration and cooking appliances
- Kitchen Setting — suitable for institutional cafeterias and restaurant kitchens
- Foodservice Category — compatible with OEM oven and fridge systems
- Workload Qualifier — supports moderate throughput in high-demand environments
- Use Case — for temperature regulation in industrial food processing applications
Why Choose AllPoints GE/Hobart 00-274161?
The GE/Hobart 00-274161 thermostat control offers superior durability with high-grade, corrosion-resistant housing and precise temperature stability, outperforming many generic alternatives. Its reliable mechanical sensor and straightforward calibration process reduce maintenance time, optimizing kitchen workflow. Compact and engineered for OEM integration, it enhances equipment uptime and ensures consistent food safety standards without compromising performance or ease of installation.
- Compact footprint supports installation in tight industrial kitchen spaces
- Robust, corrosion-resistant construction extends operational lifespan
- Designed for seamless OEM replacement and retrofit compatibility
- Ensures accurate temperature control in demanding foodservice environments
- Supports continuous operation with minimal calibration requirements
