The Hobart 00-267387 Plate Dr Stop Rein is a precision-engineered component designed for commercial food processing equipment, specifically within foodservice operations that require durable, reliable control parts. Manufactured by Hobart under the OEM category, this stop rein provides essential mechanical function, ensuring proper positioning and movement of food processing assemblies. Its technical specifications include a compact size of 4 inches in width, 4.8 inches in depth, and a height of 0.55 inches, with a weight of only 0.07 lbs, facilitating easy integration into existing machinery. Constructed from high-grade materials to withstand rigorous commercial kitchen environments, this OEM part is critical for maintaining equipment performance and longevity in high-demand foodservice settings, including large-scale kitchens, bakeries, and processing lines. It is primarily used as a replacement part for precise mechanical stops, contributing to consistent operation and reduced downtime in food production workflows.
Top Hobart 00-267387 Features
The Hobart 00-267387 Plate Dr Stop Rein offers robust mechanical control suitable for medium-volume foodservice operations. Its durable design emphasizes long-lasting material performance, while compact dimensions facilitate seamless integration into a variety of processing equipment. The part’s ease of installation and maintenance supports efficient workflow, minimizing downtime during routine repairs. Designed for precise mechanical positioning, it ensures consistent operation in busy commercial kitchens, manufacturing, or bakery settings. Its high-quality construction from industrial-grade components guarantees resistance to wear and corrosion common in harsh kitchen environments.
- Functionality: Provides reliable mechanical positioning and control
- Durability: Made from industrial-grade, corrosion-resistant materials
- Ease of Maintenance: Simple mounting with minimal disassembly required
- Application Fit: Compatible with Hobart OEM equipment for consistent performance
- Workflow Benefit: Ensures smooth operation in food processing machinery
Ideal for replacing worn or damaged stop rein components in commercial food processing machinery.
Hobart 00-267387 Technical Specs
The Hobart 00-267387 Plate Dr Stop Rein is a high-precision OEM part designed for durable service in demanding food processing environments. It operates as a mechanical stop component with a compact profile, measuring 4 inches wide by 4.8 inches deep, and standing 0.55 inches high. Its lightweight construction of 0.07 lbs allows for straightforward installation and adjustment within compatible Hobart equipment. The part does not require electrical power or auxiliary connections, functioning solely through mechanical interaction to maintain proper equipment positioning. Its construction from corrosion-resistant materials ensures longevity and reliable performance under frequent washdowns and cleaning routines common in commercial kitchens. The component fits seamlessly into existing systems, facilitating maintenance and quick part replacement, thereby reducing operational interruptions. The product is shipped typically within 4-8 business days, ensuring timely support for ongoing production needs.
- Model Number: 00-267387
- Dimensions: 4" W x 4.8" D x 0.55" H
- Weight: 0.07 lbs
- Material: Industrial-grade corrosion-resistant components
- Compatibility: Fits Hobart OEM equipment and assemblies
- Installation: Mechanical mounting with straightforward adjustment
- Operational Environment: Suitable for harsh cleaning routines and frequent use
What is a commercial mechanical stop component?
A commercial mechanical stop component is a precision part used in food processing machinery to control movement and positioning without electronic or hydraulic systems. The Hobart 00-267387 Plate Dr Stop Rein is a key example, providing essential mechanical support for consistent operation in applications like meat grinders, slicers, or bakery equipment. These parts are typically installed in equipment where accurate positioning improves product quality and operational efficiency. Designed from durable, corrosion-resistant materials, this OEM component ensures longevity and reliable performance in busy, high-volume kitchens and processing lines, making it an integral element of equipment maintenance and workflow stability.
Top commercial mechanical stop components for foodservice operations
Reliable mechanical stop components are vital for medium-volume foodservice settings requiring consistent equipment control. The 00-267387 model from Hobart, supplied by AllPoints, offers durable performance and easy integration in fast-paced commercial kitchens. These parts ensure precise movement regulation, supporting continuous food processing workflows in bakery, catering, and large-scale production environments.
- Operation Type — Suitable for moderate-output industrial kitchens
- Kitchen Setting — Ideal for commercial food processing stations
- Foodservice Category — Essential in bakery, deli, and meat processing
- Workload Qualifier — Designed for medium throughput and frequent use
- Use Case — Prevents equipment misalignment during continuous operation
Why Choose AllPoints 00-267387
The AllPoints 00-267387 Plate Dr Stop Rein distinguishes itself through its robust construction, precise fit, and reliable mechanical performance within commercial food processing machinery. Crafted with industrial-grade materials, it offers exceptional wear resistance and longevity compared to standard aftermarket parts. Its compact profile and OEM compatibility optimize operational efficiency, reducing downtime and maintenance costs. Designed for demanding kitchens, this part improves equipment reliability and supports seamless workflow in busy foodservice environments.
- Self-contained OEM construction enhances durability over generic parts
- Compact, lightweight design simplifies installation and replacement
- Manufactured from corrosion-resistant materials for longevity
- Ensures precise mechanical control, reducing operational errors
- Optimized for high-use commercial kitchen equipment
