The GE/Hobart 00-172830-00001 Bottom Tray is a high-durability component designed specifically for commercial foodservice equipment, providing a crucial support element within food handling and preparation stations. Constructed from robust stainless steel, this OEM bottom tray ensures longevity in demanding kitchen environments. Its precise dimensions—21.75 inches wide, 39.25 inches deep, and 0.25 inches in height—allow seamless integration with compatible models, supporting efficient workflow and ease of maintenance. Engineered for operational dependability, it assists in maintaining sanitary conditions while simplifying cleaning routines through its smooth surface and corrosion-resistant material. This tray enhances equipment performance, reduces downtime, and supports hygienic standards in professional kitchens.
Top GE/Hobart 00-172830-00001 Features
The bottom tray offers a reinforced stainless steel construction with corrosion resistance and a precise fit for OEM applications, facilitating durable and reliable support in commercial kitchen setups. Its seamless surface allows for straightforward cleaning, supporting quick maintenance cycles. Designed for OEM use, it accommodates heavy trays and tools, making it suitable for intensive food prep workflows. Compatible with a range of equipment models, it ensures stability during high-volume operations. Its compact profile enables easy installation in tight kitchen spaces, boosting workflow efficiency for foodservice operators.
- Durable stainless steel construction enhances longevity in busy kitchens
- Corrosion-resistant material simplifies cleaning and maintenance
- Precisely measured dimensions ensure seamless OEM compatibility
- Supports high-volume food prep with stable, heavy-duty design
- Compact size facilitates installation in restricted kitchen spaces
Ideal for replacing or upgrading OEM trays in commercial foodequipment installations
GE/Hobart 00-172830-00001 Technical Specs
The bottom tray features a stainless steel construction with a thickness of 0.25 inches, dimensioned at 21.75 inches in width and 39.25 inches in depth, with a weight of 5.4 lbs. It is an OEM component designed for commercial foodservice equipment, with no hazardous materials involved. The tray's precise dimensions support compatibility with various equipment models, providing a stable base for trays and other accessories. While specific electrical or refrigeration specifications are not applicable, its corrosion-resistant steel ensures resilience in environments where cleanliness and durability are priority. The tray's surface facilitates straightforward cleaning, and its form factor supports fast installation and removal for routine maintenance.
- Dimensions: 21.75" W x 39.25" D x 0.25" H
- Material: Stainless steel
- Weight: 5.4 lbs
- Application: OEM support component for commercial kitchen equipment
- Manufacturing origin: Made in the USA
What is a commercial bottom tray
A commercial bottom tray is a fundamental support component used within foodservice equipment to hold and stabilize trays or accessories during high-volume operations. The GE/Hobart 00-172830-00001 Bottom Tray, in particular, is an OEM stainless steel part designed for durability and ease of maintenance, installed in commercial kitchen environments such as prep stations, dishwashers, or undercounter units. Its precise dimensions ensure compatibility with specific equipment models, facilitating a seamless fit that supports hygienic workflows and simplifies routine cleaning. This bottom tray is best suited for use in busy foodservice settings requiring stable, sanitary, and durable equipment support in moderate to high throughput kitchens.
Top OEM Support Components for Moderate-Volume FoodTrays in Commercial Foodservice Settings
This OEM bottom tray provides reliable support and durability for moderate-use commercial kitchens, ensuring efficient workflow in food prep and sanitation operations. Designed for OEM compatibility, the GE/Hobart 00-172830-00001 supports routine maintenance and problem-free equipment performance, making it suitable for various foodservice environments including cafes, restaurant prep lines, and institutional kitchens.
- Operation Type — suited for medium-volume commercial kitchens
- Kitchen Type — ideal for compact food prep spaces
- Foodservice Category — supports dishwashing and prep station equipment
- Workload Qualifier — optimal for moderate throughput operations
- Use Case — stabilizes trays and accessories during routine tasks
Why Choose AllPoints Support Components
Designed with industry-grade stainless steel, the GE/Hobart 00-172830-00001 bottom tray stands out for its durability and precision fit within OEM applications. Its corrosion-resistant finish simplifies cleaning, while its compact dimensions support seamless integration into diverse equipment models. This component enhances operational reliability, reducing downtime and supporting hygienic standards in demanding commercial kitchens.
- Designed for robust OEM performance and long-term durability
- Features corrosion-resistant stainless steel for easy cleaning
- Compact profile optimizes space in tight kitchen setups
- Supports efficient workflow with precise, OEM-compatible dimensions
- Accuracy and stability improve overall equipment reliability
