The GE/Hobart 00-070343 Roller is a precisely engineered OEM tool designed specifically for commercial food processing environments. Manufactured by GE/Hobart, this stainless steel roller is essential for optimizing dough, pastry, and other semi-finished products in bakery, pizzeria, and food manufacturing operations. Measuring 2.3 inches in width, 2.5 inches in depth, and standing at a height of 0.7 inches, this component enhances equipment performance by ensuring uniform consistency and efficient workflow. Its robust construction guarantees durability under rigorous commercial conditions, making it a critical spare part for maintaining industrial food production efficiency.
Top AllPoints 00-070343 Features
This OEM roller offers precise dimensions and high-grade stainless steel construction, facilitating seamless integration into existing bakery and dough processing equipment. Its compact size allows for easy installation and straightforward maintenance, minimizing downtime in high-demand foodservice settings. Ideal for dough flattening and shaping tasks, the roller supports consistent product output, enhancing throughput especially in medium-volume production environments. Its durable build withstands repeated use, securing long-term operational reliability and workflow continuity.
- Functionality: Ensures uniform dough compression and shaping
- Durability: Crafted from high-grade stainless steel for longevity
- Ease of maintenance: Simple cleaning with food-safe, corrosion-resistant material
- Application fit: Compatible with bakery and commercial food processing equipment
- Workflow benefit: Supports consistent product quality in medium-volume settings
Designed for replacement in bakery processing lines, this roller is vital for foodservice providers seeking reliable OEM parts for efficient production.
AllPoints 00-070343 Technical Specs
The GE/Hobart 00-070343 Roller operates as a non-hazardous OEM component, with a weight of just 0.01 lbs, crafted from corrosion-resistant stainless steel. It measures 2.3 inches wide, 2.5 inches deep, and stands 0.7 inches tall, providing precise dimensions for smooth integration. Its design is compatible with standard food processing equipment, offering durable performance in demanding environments. This component is shipped typically within 4-8 business days, ensuring timely replacement for essential production lines. The roller’s construction supports frequent sanitation routines due to its food-safe materials, making it suitable for continuous operation in commercial kitchens and food manufacturing settings.
- Electrical Requirements: Not applicable
- Material: Stainless steel for corrosion resistance and durability
- Dimensions: 2.3" W x 2.5" D x 0.7" H
- Weight: 0.01 lbs
- Design: OEM replacement part for reliable performance
- Application Compatibility: Fits standard dough processing equipment
- Cleaning: Food-safe, easily cleaned with routine sanitation
- Shipping Time: Typically ships within 4-8 business days
Electrical Compatibility: Not applicable
Construction: Stainless steel with corrosion-resistant finish
Operating Range: Suitable for normal food processing conditions
Maintenance: Disassembly not required for cleaning
Usage Scenario: Replacement part for bakery dough rollers and pastry presses
What is a commercial OEM roller?
A commercial OEM roller is a precision-made, industry-standard component used in bakery, dough processing, or pastry equipment. It is specifically designed to maintain uniform pressure, assist in dough flattening, and support consistent product quality. The GE/Hobart 00-070343 Roller, fabricated from high-grade stainless steel and measuring 2.3 inches by 2.5 inches, is installed within dough rollers to ensure smooth operation. Commonly utilized in foodservice establishments such as bakeries, pizzerias, and commercial kitchens, this OEM part is essential for high-volume, reliable dough processing, promoting efficiency and consistent product standards during operation.
Top OEM parts for medium-volume bakery and food processing workflows
Built with durable stainless steel, the GE/Hobart 00-070343 Roller is ideal for medium-volume bakery and dough processing applications, supporting consistent and efficient workflows in commercial kitchen environments. This OEM component ensures optimal performance during routine operations and is suitable for bakeries and food manufacturers performing moderate throughput tasks. Designed for durability and precise fit, it helps maintain high-quality product output in foodservice settings.
- Operation Type — Medium-duty bakery dough processing
- Workload Qualifier — Moderate throughput production
- Kitchen Setting — Commercial bakeries and food manufacturing
- Use Case — Reliable, uniform dough flattening and shaping
Why Choose AllPoints 00-070343?
The AllPoints 00-070343 Roller distinguishes itself through precision engineering and durable stainless steel construction, offering a reliable OEM solution that enhances dough processing efficiency. Its compact design simplifies installation and routine maintenance, reducing downtime. Unlike generic or substandard parts, this roller provides the exact dimensions and materials needed to ensure consistent performance, making it a preferred choice for commercial food operations seeking long-term, dependable equipment support.
- Compact footprint for easy integration in tight spaces
- High-grade stainless steel for corrosion resistance and longevity
- Exact dimensions for seamless OEM fit and performance
- Designed for routine cleaning without disassembly
- Supports continuous operation in commercial kitchens
