The GE/Hobart 00-044352 Thermostat 450 Degrees F is a high-precision temperature control component designed for use in commercial ovens and foodservice equipment. Manufactured by GE/Hobart, this thermostat ensures accurate temperature regulation up to 450°F, vital for maintaining consistent cooking and baking conditions in professional kitchens. Its durable construction and temperature-sensitive performance make it an essential part for commercial cooking systems, providing reliable operation and straightforward integration into a variety of baking and roasting applications. The device’s technical specification emphasizes a maximum temperature capacity of 450°F, with a compact size for seamless installation in restaurant-grade appliances.
Top GE/Hobart 00-044352 Features
The GE/Hobart 00-044352 Thermostat delivers precise temperature regulation with built-in durability for intense commercial kitchen environments. Its high-grade materials resist thermal stress, and the device is engineered for ease of calibration and maintenance, supporting consistent operation in baking, roasting, and food preparation workflows. Designed for seamless integration, it fits standard oven heating elements, allowing for quick replacements without system downtime.
- Temperature control up to 450°F: Supports accurate, consistent cooking operations.
- Durable high-temperature materials: Constructed from heat-resistant, resilient components for long-term reliability.
- Compact installation size: Measures 8.3" W x 17.9" D x 3.7" H, facilitating versatile placement in commercial ovens.
- Easy calibration and maintenance: Simplifies adjustments and ongoing upkeep in busy foodservice environments.
- Designed for OEM replacement: Suitable for integration into GE and Hobart commercial cooking units, supporting workflow efficiency.
Suitable for commercial ovens requiring precise temperature control and durable performance in high-volume food production settings.
GE/Hobart 00-044352 Technical Specs
This OEM thermostat features a reliable electrical profile with a maximum operating temperature of 450°F, compatible with standard commercial oven control systems. Its construction involves corrosion-resistant materials designed for longevity under frequent heating cycles, with dimensions of 8.3 inches in width, 17.9 inches in depth, and 3.7 inches in height. Weighing approximately 0.78 pounds, it includes no hazardous materials and is manufactured for easy installation in restaurant-grade equipment. The device operates within typical kitchen electrical standards and is engineered for ease of calibration, supporting consistent temperature maintenance across various baking and roasting applications. Its robust design ensures dependable performance throughout demanding commercial foodservice environments.
- Electrical Requirements: Compatible with standard commercial kitchen electrical systems.
- Temperature Resistance: Max safe operating temperature of 450°F.
- Construction & Finish: High-temperature resistant components with corrosion-proof materials.
- Dimensions: 8.3" W x 17.9" D x 3.7" H for versatile in-system placement.
- Weight: 0.78 lbs for easy handling and installation.
- Application Use: Suitable for baking ovens, roasting chambers, and commercial food processing equipment.
What is a commercial thermostat?
A commercial thermostat is a device that precisely regulates temperature in industrial and foodservice equipment, such as ovens and heating systems. The GE/Hobart 00-044352 Thermostat is designed for commercial oven applications, offering reliable temperature control up to 450°F with high durability for intense kitchen environments. Installed in bakery ovens, it ensures consistent heat levels critical for high-volume production, making it ideal for professional culinary settings requiring accurate, stable thermal management.
Top thermostats for commercial foodservice environments
Designed for operational reliability and precise temperature management, the GE/Hobart 00-044352 Thermostat is ideal for commercial ovens, supporting high-volume baking and roasting workflows. Built with robust materials, this model ensures consistent performance and longevity in restaurant-grade foodservice kitchens, making it suited to mid-volume culinary applications. GE/Hobart 00-044352 offers a dependable solution for temperature regulation in demanding hospitality settings.
- Operation Type — Suitable for medium-volume baking and roasting
- Kitchen Setting — Fits in commercial restaurant kitchen environments
- Foodservice Category — Ideal for bakery and oven control applications
- Workload Qualifier — Supports moderate throughput in busy kitchens
- Use Case — Maintains precise heat for consistent baking quality
Why Choose GE / Hobart 00-044352?
GE/Hobart 00-044352 stands out with its high-temperature accuracy, durable construction, and straightforward installation features. Designed for OEM replacement, it offers reliable, long-lasting performance that surpasses many aftermarket options. Its compact size and robust materials support efficient workflow integration and maintenance in professional kitchen environments, making it a trusted choice for commercial food equipment management.
- Self-contained design facilitates quick replacement in existing systems
- High-grade materials resist thermal and mechanical wear in busy kitchens
- Compact footprint eases installation in tight commercial oven enclosures
- Reliable temperature regulation supports consistent food product quality
- OEM-specific compatibility ensures seamless integration into GE and Hobart appliances
