The GE/Hobart 00-016423-00001 Plate Grinder #12 1/8" is a durable, commercial-grade food processing equipment designed for precise meat and product grinding applications. Manufactured by Hobart, a recognized leader in foodservice technology, this plate grinder features a #12 grinding plate with a 1/8-inch aperture, ideal for achieving consistent product texture. Engineered for industrial use, it provides high throughput in commercial kitchens, butcher shops, and food manufacturing facilities. Its robust construction ensures longevity, easy maintenance, and reliable performance during frequent operation, making it an indispensable tool for professional food processing.
Top Hobart 00-016423-00001 Features
Designed for medium-volume meat processing, this plate grinder offers efficient operation with a rugged stainless steel body that withstands daily use. Its self-centering grinding plate facilitates quick setup, while the articulated drive mechanism ensures smooth, consistent grinding performance. Easy disassembly and cleaning promote sanitation, reducing downtime. Compact and reliable, it integrates seamlessly into high-demand foodservice workflows, providing precise particle control for sausage, burger, and prepared food production. Ideal for high-paced butcheries and commercial kitchens.
- Heavy-duty stainless steel construction for durability
- 1/8" grinding plate for fine, consistent texture
- High-performance motor supports continuous operation
- Easy-to-clean design simplifies maintenance routines
- Compatible with standard Hobart mounting setups
Suitable for continuous meat grinding tasks in commercial establishments needing reliable performance.
Hobart 00-016423-00001 Technical Specs
This model operates on a standard electrical supply with a specified voltage and phase compatible with most commercial setups, featuring robust wattage capacity for sustained use. It employs a water-cooled or air-cooled motor system based on operation needs, ensuring consistent performance without overheating. The sturdy stainless steel housing resists corrosion and facilitates easy cleaning. With dimensions optimized for integration into existing food processing stations, it measures precisely in width, depth, and height to fit typical commercial countertops and prep areas. Its weight indicates solid build quality, supporting high-volume applications, with a 1/8" plate hole size providing fine grinding results. The unit's design emphasizes food safety, with materials suitable for direct contact with food products and straightforward disassembly for sanitation. Additional features include vibration mitigation and safety guards to prevent accidents during operation.
- Electrical Requirements: Standard voltage, phase, amperage
- Cooling Method: Water-cooled or air-cooled options
- Production Capacity: Supports continuous grinding for 24 hours
- Construction & Finish: Stainless steel exterior with corrosion resistance
- Dimensions: Custom-fit for commercial workspaces
- Weight: Heavy-duty build supports prolonged use
- Food Safety: Materials approved for direct contact, easy sanitation
What is a commercial plate grinder
A commercial plate grinder is a robust food processing machine designed to grind meats and other food products uniformly at high volumes. It features a hardened grinding plate, typically with a 1/8-inch aperture, supporting precise particle control. Installed in butcher shops, cafeterias, or industrial kitchens, it facilitates efficient production of ground meats, sausages, or custom blends. The GE/Hobart 00-016423-00001 Plate Grinder #12 1/8" is optimized for medium-volume workflows, offering reliable operation, easy maintenance, and consistent output for professional foodservice environments.
Top commercial grinders for meat processing in hospitality settings
Top commercial plate grinders deliver durable, precise, and high-capacity performance suitable for professional kitchens and meat processing operations. The GE/Hobart 00-016423-00001 model by AllPoints provides reliable operation designed for medium workloads, supporting efficient workflow integration with modern commercial kitchen equipment. It is ideal for restaurant and butcher shop applications requiring consistent, high-quality ground product.
- Operation for moderate throughput in foodservice environments
- Compact footprint ideal for diverse kitchen layouts
- Used for grinding meat, poultry, or seafood in commercial kitchens
- Supports workflow efficiency with easy disassembly and cleaning
- Suitable for high-demand food processing during daily operations
Why Choose Hobart 00-016423-00001?
Why choose Hobart 00-016423-00001 over similar models? Its solid stainless steel construction offers enhanced durability and sanitation, supported by a proven Hobart engineering design for reliable performance. The precise 1/8-inch plate enables fine grinding, suitable for consistency-critical applications. Its compatibility with standard commercial setups ensures seamless integration, and the straightforward maintenance reduces downtime. This machine’s built-in safety features and efficient cooling system contribute to safer, more efficient operation in busy foodservice environments.
- Compact footprint with a robust, corrosion-resistant stainless steel body
- Designed for reliability in continuous medium-volume processing
- Features a 1/8" grinding plate for consistent particle size
- Enhanced safety with protective guards and easy disassembly
- Compatible with standard Hobart mounting configurations
