The GE/Hobart 00-015217 Pinion Beater 19 Tooth HL120/200 is a precision OEM component designed for commercial food processing equipment, specifically in bakery and dough handling applications. Constructed for durability, this pinion beater ensures consistent gear engagement and reliable operation within bakery mixers and similar machinery. It features 19 teeth, tailored for HL120/200 models, providing critical gear meshing accuracy to optimize mixing performance and reduce downtime in high-demand commercial kitchens.
Top GE/Hobart 00-015217 Features
The 00-015217 pinion beater is engineered for industrial-grade durability, featuring high-quality steel construction for long-term wear resistance. Its precise 19-tooth design facilitates smooth gear engagement and alignment within bakery equipment. Designed for ease-of-maintenance, it allows straightforward replacement without disassembly complexity. Its robust build effectively withstands continuous operation, making it ideal for moderate-volume bakeries and foodservice outlets. Compatibility with HL120/200 models ensures seamless integration into existing machinery workflows, enhancing operational efficiency.
- Functionality: Ensures precise gear meshing for reliable mixing
- Durability Traits: Made from high-grade steel for wear resistance
- Ease of Maintenance: Designed for simple, tool-assisted replacement
- Application Fit: Compatible with HL120/200 bakery mixer gear assemblies
- Workflow Benefit: Supports continuous operation with minimal downtime
Primarily used for repairing or upgrading bakery gear drives in commercial kitchens requiring durable and precise gear components.
GE/Hobart 00-015217 Technical Specs
The 00-015217 pinion beater features a 1-inch width, 1-inch height, and 1-inch depth, with a weight of 1 lb. It is fabricated from high-quality steel, offering excellent wear resistance and longevity. Designed for use within HL120/200 model mixers, it is compatible with machinery operating at standard industrial voltages, and withstands typical operating conditions in foodservice environments. Its straightforward design ensures easy installation and quick replacement to minimize downtime during maintenance. The component does not specify hazardous materials or special certifications, emphasizing its utility in standard bakery equipment. Its dimensions and material composition make it suitable for integration with gear trains requiring precise pitch and tooth count, supporting consistent mixing performance.
- Width: 1 inch
- Material: Steel with wear-resistant properties
- Weight: 1 lb (product weight)
- Compatibility: Fits HL120/200 bakery mixers
- Operating Range: Suitable for continuous industrial operation
- Ease of Installation: Designed for straightforward replacement
- Durability: Steel construction resists wear and deformation
- Dimensions: 1" W x 1" H x 1" D
What is a commercial pinion beater?
A commercial pinion beater is a mechanical gear component used within bakery mixers and other food processing machinery. It functions as a critical part of the gear train, transmitting torque from the motor to the mixing elements. Typically made of durable steel with precise tooth configurations, this OEM component like the GE/Hobart 00-015217 ensures reliable gear engagement, smooth operation, and longevity in continuous-use foodservice environments. Installed primarily in bakery equipment such as HL120 and HL200 models, it supports efficient mixing, grinding, or dough handling processes, making it essential for mid-volume kitchen operations prioritizing durability and performance.
Top OEM Pinion Beaters for Foodservice Operations
Designed for moderate-throughput bakery environments, the GE/Hobart 00-015217 OEM pinion beater offers robust gear engagement and long-term wear resistance, suitable for industrial bakery equipment. Its precision design and high-grade steel construction make it ideal for bakery operations demanding consistent performance. Installed in bakery gear trains, it enhances equipment reliability during routine operation, supporting mid-volume manufacturing processes in foodservice settings.
- Operation Type — moderate-volume bakery and dough processing
- Kitchen Setting — commercial bakery kitchens and food production facilities
- Foodshelf Category — bakery mixers and gear-driven food processing equipment
- Workload Qualifier — steady, reliable gear performance under continuous use
- Use Case — gear replacement in bakery mixers, ensuring minimal downtime
Why Choose AllPoints 00-015217?
Compared to standard gear components, the GE/Hobart 00-015217 pinion beater provides precise tooth engagement, superior steel durability, and compatibility tailored for HL120/200 mixers. Its optimized design minimizes gear wear and simplifies maintenance, contributing to enhanced operational efficiency. With a rugged construction and straightforward installation, it replaces OEM parts seamlessly and supports consistent, reliable performance in demanding foodservice environments.
- Superior steel composition resists wear over extended operation
- Compact form factor fits in tight bakery gear assemblies
- Designed for easy replacement, reducing machine downtime
- Built for continuous industrial use in food processing
- Precision 19-tooth gear enhances gear train reliability
