Alfa SA180 7 Inch Diameter Manual Hamburger Patty Press Aluminum and Stainless Steel

The Alfa SA180 Hamburger Patty Press Manual is a commercial-grade countertop equipment designed for precise and consistent patty formation in foodservice establishments. Featuring a 7-inch diameter pressing surface capable of producing between 12 to 16-ounce patties, it is constructed from durable anodized aluminum with a stainless steel press assembly. This manual device incorporates a built-in portion sheet holder, supplied with wax paper, streamlining workflow for high-volume burger production while maintaining sanitation standards and operational efficiency.

The Alfa SA180 Hamburger Patty Press combines robust construction with functional design to meet the demands of commercial kitchens. Its stainless steel and aluminum components ensure durability and longevity. The built-in portion sheet holder simplifies patty sizing and portioning, while the piston release button enhances ease of operation and cleaning. Ideal for institutions requiring consistent patty thickness and weight, this device optimizes workflow and reduces preparation time.

Suitable for burger assembly lines and high-volume prep stations requiring consistent patty sizing.

The Alfa SA180 Hamburger Patty Press features a 7-inch diameter pressing surface made from anodized aluminum, supported by a stainless steel assembly to withstand frequent use. It measures approximately 10 inches in height, with a width and depth of 10 inches each, and weighs 19 pounds to ensure stability during operation. The unit is designed for countertop installation in foodservice environments, supporting production of 12 to 16-ounce patties with a capacity suitable for mid-volume restaurant operations. Built with ETL-Sanitation standards, it facilitates safe and sanitary food handling, and is made in Italy for quality assurance. The black or metallic exterior finish enhances durability and ease of cleaning, matching professional kitchen aesthetics. The press operates in a wide temperature range compatible with typical kitchen environments, without requiring electrical power, focusing solely on physical force for patty formation.

Electrical requirements: None (manual operation)

Material: Aluminum and stainless steel construction

Finish: Anodized aluminum, available in metallic finish

Temperature Resistance: Suitable for standard commercial kitchen ranges

Cleaning: Disassemble for wipe-down and sanitation with mild cleaners

Usage Compatibility: Designed for countertop use with standard burger patties

A commercial hamburger patty press is a device used in foodservice operations to create evenly sized, shaped burger patties efficiently. It typically features a sturdy construction, precise pressing surface, and manual or automated operation. The Alfa SA180 model is a countertop manual press with a 7-inch diameter pressing surface, suitable for medium-volume establishments. It is installed in burger assembly lines or prep stations to produce consistently portioned patties, making it ideal for restaurants and fast-food outlets that prioritize uniformity and speed in patty production.

The Alfa SA180 is a professional-grade manual hamburger patty press engineered for moderate throughput in foodservice kitchens. Built with durable anodized aluminum and stainless steel components, it ensures long-lasting performance. This device is ideal for establishments requiring consistent, precisely portioned burger patties during meal prep, contributing to operational efficiency and product presentation. Alfa SA180 combines solid construction with practical features for reliable daily use in restaurant and cafeteria environments.

Alfa SA180 stands out from similar manual patty presses with its robust anodized aluminum construction and stainless steel components. Its precise 7-inch press surface ensures uniform patty sizing, while the built-in portion sheet holder with wax paper supply streamlines workflow. The piston release button enables quick operation, reducing handling time and increasing productivity without sacrificing sanitation. Designed for commercial kitchens, it offers durability, efficiency, and ease of maintenance in a compact footprint.