The Alfa CHLOE Pasta Extruder Countertop is a commercial-grade food processing appliance designed for high-precision pasta production in culinary establishments. Constructed from durable stainless steel, this countertop extruder measures 14-1/2”W x 12-1/4”D x 12”H, offering efficient operation with an output capacity of 8-10 pounds per hour. It features an attachment compatible with #12 Hub Hobart mixers, facilitating seamless integration into existing foodservice workflows. Ideal for mid-volume restaurant kitchens and pasta manufacturing units, this extruder provides consistent dough extrusion with exacting control over portioning and shape formation, enhancing productivity in food prep environments.
Top Alfa CHLOE 10015_CHLOE Features
The Alfa CHLOE pasta extruder excels in commercial kitchens needing reliable, high-volume pasta production. Its stainless steel build ensures longevity and ease of cleaning, while the attachment compatibility enhances versatility with existing mixer systems. The compact countertop design optimizes space, and its precise extrusion capacity supports steady workflow demands. Designed for foodservice operators, it delivers consistent dough output with minimal downtime, aiding in efficient meal prep and pasta variety offerings.
- High production rate: 8-10 lb. output/hour supports steady volume
- Durable stainless steel construction: resists corrosion and simplifies cleaning
- Countertop installation: compact footprint for limited kitchen space
- Attachment compatibility: integrates with #12 Hub Hobart mixers easily
- Precise extrusion control: ensures consistent pasta shapes and sizes
Suitable for commercial kitchens focused on pasta fabrication and food prep efficiency
Alfa CHLOE Technical Specs
The Alfa CHLOE pasta extruder operates on a standard 120V electrical supply, featuring a single-phase power configuration with a nominal wattage of approximately 2300W, supporting continuous operation in busy foodservice settings. Its self-contained stainless steel design makes it resistant to corrosion and easy to maintain, with dimensions of 14-1/2”W x 12-1/4”D x 12”H and a weight of 28 lbs. The extruder handles a dough output capacity of 8-10 pounds per hour, suitable for medium-volume restaurant production. Its durable construction and straightforward disassembly facilitate routine cleaning and sanitization, while compatibility with existing mixer attachments streamlines workflow integration.
- Electrical requirements: 120V, 60Hz, single-phase
- Power consumption: approximately 2,300 watts
- Production capacity: 8-10 lb. per hour
- Construction & finish: stainless steel
- Dimensions & weight: 14-1/2” W x 12-1/4” D x 12” H, 28 lbs
- Food safety & cleaning: corrosion-resistant, easy disassembly for sanitation
Electrical compatibility: 120V single-phase power supply
Space requirements: countertop with adequate clearance for maintenance
Maintenance access: disassembly for routine cleaning and inspection
Workflow integration: compatible with #12 Hub Hobart mixers for continuous pasta production
Operational environment: indoor, temperature-resistant from 32°F to 122°F
What is a commercial pasta extruder?
A commercial pasta extruder is a specialized food processing machine designed for high-volume dough shaping and extrusion in foodservice settings. The Alfa CHLOE is a countertop model optimized for consistent pasta production, capable of handling dough with precision. Installed often in restaurant kitchens or pasta manufacturing facilities, it enables operators to produce various pasta shapes efficiently. The model’s stainless steel construction, 8-10 pound per hour capacity, and compatibility with standard mixer attachments make it well-suited for mid-volume operation, ensuring reliable performance in busy culinary environments.
Top pasta extruders for middle-volume restaurant kitchens
The Alfa CHLOE pasta extruder offers robust build quality, precise extrusion control, and seamless mixer integration for medium-volume foodservice operations. Designed for consistent output, it supports efficient pasta preparation in restaurant kitchens, ensuring high productivity without sacrificing quality. Alfa International’s focus on durability and technical performance makes the CHLOE a reliable choice for commercial pasta production.
- Medium-volume operation suited for restaurant and catering services
- Compact countertop design ideal for limited kitchen space
- Self-contained stainless steel build for durability and sanitation
- Integration with Hobart mixers streamlines workflow
- Reliable capacity supports steady pasta production levels
Why Choose Alfa CHLOE 10015_CHLOE?
Alfa CHLOE stands out from comparable pasta extruders with its durable stainless steel construction, compatibility with standard mixers, and precise extrusion capabilities. Its compact design maximizes kitchen space, while ensuring consistent pasta quality critical for commercial foodservice. The model’s reliable performance reduces downtime, and its straightforward maintenance improves operational efficiency by simplifying cleaning routines and attachment adjustments.
- Self-contained stainless steel design: highly durable and easy to sanitize
- Compatible with #12 Hobart mixers: facilitates streamlined workflow
- Lightweight and compact: optimal for countertop placement
- Consistent extrusion output: supports steady restaurant operations
- Precise control over pasta shapes: maintains product uniformity and quality
