The Akita AUR-27 Undercounter Refrigerator One-section Self-contained Refrigeration is a commercial-grade refrigeration unit designed for precise temperature control and efficient space use in foodservice environments. Featuring a 6.55 cu. ft. capacity and a single solid door, this model provides reliable self-contained cooling with a rear-mounted compressor and R-290 hydrocarbon refrigerant. Its stainless steel exterior ensures durability and ease of cleaning, making it suitable for undercounter installation in cafes, bars, and preparation stations. With temperature regulation from 32°F to 41°F and dimensions optimized for tight spaces, the AUR-27 offers a high-performance, compact solution for storing perishable items in demanding commercial kitchens.
Top Akita AUR-27 Features
The Akita AUR-27 Undercounter Refrigerator offers a combination of efficient self-contained refrigeration and practical design features tailored for mid-volume foodservice use. It includes a solid door for easy sanitation, an adjustable shelf for flexible storage, and robust stainless steel construction for durability. Its precise temperature control and compact footprint enable seamless integration into kitchen workflows, supporting quick access and reliable preservation in any busy culinary setting.
- Reliable self-contained refrigeration system with rear-mounted compressor for consistent cooling
- Durable stainless steel exterior designed for high-traffic commercial environments
- Adjustable shelf for versatile storage to accommodate various food items
- Compact undercounter design ideal for tight kitchen spaces and prep stations
- Easy-to-clean solid door with simple maintenance for sanitation efficiency
Suitable for mid-volume restaurant storage and food prep environments requiring precise temperature control.
Akita AUR-27 Technical Specs
The Akita AUR-27 features a self-contained, rear-mounted refrigeration system using environmentally friendly R-290 hydrocarbon refrigerant, providing efficient cooling capacity for commercial settings. It operates on a standard power supply meeting typical electrical requirements and draws 3/8 HP for reliable performance. Constructed with stainless steel exterior and interior, it measures approximately 27.51" in width, 30" in depth, and 35.83" in height, with a weight of 134 lbs. The unit maintains temperatures from 32°F to 41°F, ensuring food safety and freshness. Certified by cETLus and NSF, it is designed for ease of cleaning, featuring a single solid door and one adjustable shelf for flexible storage needs. Its energy consumption aligns with standard commercial refrigeration benchmarks, making it an efficient and durable choice for undercounter applications.
- Electrical Requirements: Standard 115V, 60Hz, single phase, 3/8 HP
- Cooling Method: Air-cooled, rear-mounted compressor
- Refrigeration Type: Self-contained hydrocarbon-based system
- Production Capacity: Adequate for moderate storage needs in commercial kitchens
- Construction & Finish: Stainless steel exterior and interior for durability and sanitation
- Operating Range: 32°F to 41°F for food safety compliance
- Dimensions: 27.51" W x 30" D x 35.83" H
- Weight: 134 lbs
- Compliance: cETLus and NSF approved for commercial food environments
- Cleaning & Maintenance: Easy disassembly with durable materials for routine cleaning
- Electrical Compatibility: Requires standard 115V power outlet
- Installation Clearance: Adequate airflow space recommended around sides and back
- Drainage Setup: Integrated drainage system for condensate removal
- Ventilation Needs: Air-cooled system requires proper ventilation for optimal operation
- Space Planning: Fits seamlessly into undercounter configurations in busy kitchens
What is a commercial undercounter refrigerator?
A commercial undercounter refrigerator is a compact refrigeration unit designed for use in foodservice establishments, installed beneath countertops to maximize workspace efficiency. These units, such as the Akita AUR-27, typically feature self-contained refrigeration systems, durable construction, and precise temperature controls, making them ideal for storing perishable ingredients in busy kitchens or beverage stations. Used extensively in restaurants, cafes, and catering environments, they support quick access and reliable preservation of food items in mid-volume foodservice settings.
Top commercial refrigerators for foodservice environments
Built for efficiency and durability, the Akita AUR-27 commercial undercounter refrigerator is ideal for moderate throughput kitchens, supporting precise storage in small to medium-sized foodservice operations. Its compact design and robust construction ensure reliable operation in busy restaurant, bar, or catering setups, making it a dependable choice for undercounter refrigeration in professional settings.
- Operation Type — suitable for small prep kitchens
- Kitchen Type — designed for compact commercial spaces
- Foodservice Category — supports restaurant and café ingredient storage
- Workload Qualifier — optimized for moderate throughput environments
- Use Case — ideal for quick access storage in food prep stations
Why Choose Akita AUR-27
Why Choose Akita AUR-27 Undercounter Refrigerator for your foodservice operations? Its robust stainless steel construction, reliable self-contained refrigeration system, and precise temperature control stand out among competitors. Designed for longevity and ease of maintenance, this unit enhances workflow and sanitation, providing an efficient solution for storing perishable items in demanding commercial kitchens.
- Compact footprint with stainless steel durability for high-traffic use
- Self-contained R-290 refrigeration for eco-friendly operation
- Steel exterior and interior simplify sanitation protocols
- Adjustable shelf maximizes storage flexibility
- Certified for safety and performance in commercial environments
