AERO Manufacturing XSW-2142 42 to 60 Inch Stainless Steel Slant Wall Shelves
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- Supports weights up to 70 freight class.
- Constructed from corrosion-resistant stainless steel.
- Wall-mounted design simplifies installation.
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The AERO Manufacturing XSW-2142 Slant Wall Shelves are a robust stainless steel storage solution designed for commercial foodservice environments. Classified as a solid wall-mounted dishtable sorting shelf, this model features a traditional design with a slant profile—ideal for applications requiring organized storage with quick access. Its construction with high-grade stainless steel ensures durability, corrosion resistance, and ease of maintenance, suitable for hygienic kitchen operations. Measuring between 42" and 60" in width, this model offers versatile sizing for various wall spaces, with a focus on industrial-grade performance in demanding settings such as restaurant kitchens and institutional culinary facilities.
The XSW-2142 Slant Wall Shelves provide a reliable, stainless steel wall-mounted storage platform with a traditional design optimized for medium-volume kitchen workflows. Engineered for effortless cleaning and durability, this shelf supports heavy loads while minimizing maintenance time. Its wall mounting system ensures stable installation, making it suitable for high-use food prep areas and quick-service stations, where organized ingredient or utensil storage enhances operational efficiency.
Best for wall-mounted storage in busy kitchen environments requiring quick access to supplies
The AERO Manufacturing XSW-2142 features a wall-mounted design crafted from high-quality stainless steel with a model number of XSW-2142. It fits wall spaces ranging from 42" to 60" in width, with a solid type construction that ensures stability and strength for demanding use. The product operates without electrical requirements, relying on its durable mounting system for installation. With a freight class of 70, it ships typically within 1 to 2 days and weighs around an estimated [insert weight if known] pounds. The finish is stainless steel, contributing to ease of cleaning, resistance to corrosion, and compliance with food safety standards. Its operating temperature range is suited for typical kitchen environments without additional cooling or heating needs. The shelf’s dimensions facilitate seamless integration into existing wall configurations, supported by stainless steel mounting hardware.
A commercial dishtable sorting shelf is a durable, stainless steel storage unit designed for organizing kitchen tools, supplies, or ingredients against a wall in foodservice facilities. The XSW-2142 is installed as a wall-mounted shelf with a traditional slant design, enabling quick identification and access to stored items. It is typically used in restaurant kitchens, cafeterias, and institutional food prep areas where organized, accessible storage enhances workflow and sanitation. Its construction supports high-volume operations with minimal maintenance requirements, making it well-suited for mid-volume kitchen environments engaged in food preparation, plating, or utensil organization.
The AERO Manufacturing XSW-2142 combines build quality with a functional design suitable for commercial wall storage, supporting efficient kitchen workflows in institutional, restaurant, and catering settings. Engineered for durability and swift cleaning, it is ideal for kitchens requiring reliable organization of tools and ingredients during regular operation. Series-listed as a dishtable sorting shelf from AERO Manufacturing, this unit is tailored for operation in moderate throughput spaces, accentuating its relevance for professional culinary environments.
Why choose the AERO Manufacturing XSW-2142 Slant Wall Shelves compared to similar steel shelving options? This unit offers a premium stainless steel construction that ensures long-term durability, a traditional yet functional design for efficient storage, and a flexible width range best suited for versatile kitchen wall spaces. Its wall-mounted installation promotes accessible organization, helping to streamline kitchen operations and sanitation practices without sacrificing robustness or ease of maintenance.
