The AERO Manufacturing XSD-L-96 Delux™ Soiled Dishtable, 96" L-R Straight, is a commercial-grade stainless steel surface designed for efficient sanitation workflows in professional foodservice environments. Crafted from 16-gauge 300 series stainless steel, this straight dishtable features a 7-inch high backsplash and a 20" W x 20" D x 5" deep pre-rinse sink, ensuring durability and ease of cleaning. Its galvanized legs and side crossrails provide robust support, while the fully welded gussets deliver enhanced stability, making it suitable for high-demand dishwashing stations and warewashing areas requiring reliable workspace solutions. Precise dimensions and materials optimize workflow integration and prominent hygiene standards for busy kitchens.
Top AERO Manufacturing XSD-L-96 Features
This soiled dishtable offers a durable stainless steel top with a 16 gauge gauge for long-lasting performance, supporting comprehensive dish handling in high-volume kitchens. Its galvanized legs and welded gussets ensure structural integrity, while the 7" backsplash minimizes splash and spillage. The integrated pre-rinse sink with 5" depth facilitates efficient soil removal, and its straight configuration simplifies installation in linear dishwashing stations. Designed for ease of maintenance, the unit accommodates heavy use in commercial foodservice operations, streamlining workflow and sanitation routines.
- Robust stainless steel top: 16 gauge material enhances durability for intense use.
- Galvanized legs and welded gussets: Provide high stability and corrosion resistance.
- Pre-rinse sink with deep basin: Facilitates efficient soil removal and cleaning.
- 7" backsplash: Limits spillage and splash in busy dishwash stations.
- Straight, left-to-right orientation: Fits seamlessly into linear kitchen layouts for straightforward workflow.
Ideal for high-volume warewashing in restaurants and commercial kitchens requiring durable, easy-to-maintain soiled dishtable units.
AERO Manufacturing XSD-L-96 Technical Specs
The AERO Manufacturing XSD-L-96 Delux™ Soiled Dishtable is engineered for demanding foodservice operations. It features a 96" width made from 16 gauge 300 series stainless steel, with a depth of 30 inches and a weight of approximately 225 lbs, providing a sturdy work surface for continuous use. The unit is designed with galvanized legs to support the structure when installed on typical commercial flooring, and all welds are fully reinforced for durability. The pre-rinse sink's 5-inch depth enhances soil removal efficiency, while the 7-inch backsplash prevents water splash in high-traffic dishwashing areas. The item is engineered for straightforward maintenance, with all components designed for easy cleaning. The typical installation requires ample clearance for utility hookups, with plumbing connections compatible with standard kitchen drainage and water supplies.
- Dimensions: 96" W x 30" D x 7" H backsplash facilitates large-scale cleaning stations.
- Material: 16 gauge 300 series stainless steel for high durability and corrosion resistance.
- Weight: 225 lbs supports stability during intense use and cleaning processes.
- Construction: Fully welded gussets bolster structural integrity in commercial settings.
- Legs: Galvanized for longevity and corrosion protection.
- Waterproof sink: 20" W x 20" D x 5" deep pre-rinse basin for soil removal efficiency.
- Finish: Stainless steel surface compatible with standard sanitation cleaning routines.
- Electrical requirements: Not applicable; uses water connection only.
- Plumbing connections: Designed for standard drain and supply line compatibility.
- Installation clearance: Adequate space around for utility hookups and maintenance access.
- Supports high traffic: Heavy-gauge construction withstands continuous use in busy kitchens.
- Maintenance: Fully welded design allows straightforward cleaning and disassembly.
What is a commercial soiled dishtable?
A commercial soiled dishtable functions as a dedicated surface for pre-rinsing and handling dirty dishes in professional kitchens, laundries, and foodservice establishments. Typically constructed from stainless steel, these units are designed to withstand daily heavy use, supporting workflow efficiency in warewashing stations. The AERO Manufacturing XSD-L-96 Delux™ Soiled Dishtable, with its straight configuration and integrated pre-rinse sink, is installed in high-volume restaurant kitchens, catering operations, and institutional foodservice settings. Its durable materials and thoughtful design optimize sanitation routines and facilitate smooth operations in mid-volume dishwashing processes, making it a reliable asset for large-scale foodservice operations.
Top commercial dishtables for high-volume foodservice settings
The AERO Manufacturing XSD-L-96 Delux™ Soiled Dishtable offers robust construction and efficient workflow integration for medium-demand commercial kitchens, providing a durable, easy-to-maintain platform suited to dishwashing and soil removal tasks. Designed to support continuous operation, it fits perfectly in institutional and restaurant environments requiring reliable soiled dish handling, with a focus on hygiene and productivity.
- Operation type — suitable for medium-volume warewashing stations
- Kitchen type — ideal for large restaurant and cafeteria kitchens
- Foodservice category — optimized for institutional and commercial settings
- Workload qualifier — supports moderate throughput in busy kitchens
- Use case — maximizes sanitation efficiency during soiled dish processing
Why Choose AERO Manufacturing XSD-L-96
Compared to similar models, the AERO Manufacturing XSD-L-96 Delux™ Soiled Dishtable provides superior durability with its 16 gauge stainless steel construction and fully welded gussets, ensuring long-term stability. Its galvanized legs enhance corrosion resistance and support heavy workloads in demanding foodservice environments. The unit’s straightforward straight design simplifies installation and workflow, making cleaning routines more efficient. Its large pre-rinse basin and splash-proof backsplash contribute to sanitation and operational ease, making it a trusted choice for restaurant, cafeteria, and institutional kitchens seeking reliable, restaurant-ready equipment that withstands high-frequency use.
- Enhanced stability through full welding and galvanized construction
- Robust 16 gauge stainless steel for long-lasting performance
- Simplified installation with straightforward linear configuration
- Designed for busy kitchens requiring quick sanitation routines
- Large pre-rinse basin supports efficient soil removal process
