The AERO Manufacturing XSD-L-36 Delux™ Soiled Dishtable 36" L-R Straight is a commercial-grade component optimized for dishwashing stations in high-traffic foodservice environments. Designed for efficient workflow, this versatile soiled dishtable features a durable 16/300 series stainless steel top with a 16-gauge thickness, providing corrosion resistance and longevity under frequent use. Its straight layout with left-to-right orientation incorporates a 7-inch high splash guard and a 20" W x 20" D x 5" deep pre-rinse sink, facilitating efficient soiled dish handling. Galvanized legs with side crossrails and plastic feet ensure stability and ease of maintenance, making it ideal for restaurant, cafeteria, and institutional kitchens requiring durable, high-performance dishroom equipment.
Top AERO Manufacturing XSD-L-36 Features
The AERO Manufacturing XSD-L-36 Delux™ Soiled Dishtable offers a robust stainless steel top with a 16-gauge gauge for durability in busy dishwashing areas. Its integrated 7-inch splash guard prevents water runoff, while the pre-rinse sink supports efficient pre-washing with precise dimensions of 20" W x 20" D x 5" deep. The galvanized legs ensure structural stability, and the fully welded gussets enhance overall robustness, accommodating moderate throughput workflows in commercial kitchens. Designed for seamless integration into dishwash stations, it supports intensive cleaning operations with minimal maintenance.
- Durable 16-gauge stainless steel top for longevity under heavy use
- 7" splash guard minimizes water splashing, improving sanitation
- Galvanized legs and welded gussets for structural stability and easy cleaning
- Pre-rinse sink with 20" W x 20" D x 5" deep dimensions supports effective pre-wash tasks
- Left-to-right orientation enhances workflow efficiency in busy dish stations
Designed for moderate-volume dishwashing operations in institutional or restaurant kitchens.
1100 Manufacturing XSD-L-36 Technical Specs
The AERO Manufacturing XSD-L-36 Dishtable features a 16-gauge 16/300 series stainless steel top, offering superior corrosion resistance and durability. Its overall width ranges from 31" to 36" to accommodate various kitchen layouts, with a depth of 30". The unit weighs approximately 115 lbs, supported by galvanized legs with side crossrails providing sturdy footing and stability. The pre-rinse sink is engineered with a 5-inch depth and integrated dimensions of 20" W x 20" D, facilitating efficient dish handling. Operating within standard commercial kitchen parameters, this model supports typical dishwashing workflows with its fully welded gussets for enhanced durability. It is compatible with ongoing cleaning routines, requiring only regular maintenance and disassembly for deep cleaning. Electrical requirements are not applicable, as it is a non-electric unit focused on physical sanitation tasks. The unit's construction ensures safe food handling, with polished stainless steel surfaces suited for frequent cleaning, and its design supports optimal workflow and sanitation standards.
- Width (side - side) OA: 31" - 36"
- Depth: 30"
- Weight: 115 lbs
- Stainless Steel Gauge: 16 Gauge
- Leg Type: Galvanized with side crossrails
- Splash Height: 7"
- Pre-rinse sink dimensions: 20" W x 20" D x 5" deep
- Material Safety: 16/300 series stainless steel, corrosion-resistant
- Construction: Fully welded gussets for durability and lifespan
- Proper clearance: For ventilation and drainage connections
- Plumbing compatibility: Compatible with standard dishwashing plumbing setups
- Stainless steel surface: Easy to clean and sanitize for food safety
- Stable installation: Galvanized legs with side crossrails for sturdy support
- Workflow integration: Designed for left-to-right dish handling and pre-rinse tasks
What is a commercial soiled dishtable?
A commercial soiled dishtable is a specialized kitchen fixture used to process and sort dirty dishes and utensils in foodservice operations. It typically features a stainless steel work surface, splash guards, and integrated sinks to facilitate pre-rinsing and handling of soiled ware. The AERO Manufacturing XSD-L-36 Delux™ Soiled Dishtable, with its 36-inch width and durable construction, is installed in dishwashing stations within restaurants, cafeterias, and institutional kitchens. Its structural robustness and functional design support efficient workflow, making it ideal for medium-volume dish handling and sanitation tasks in busy foodservice environments.
Top commercial dishtables for foodservice environments
The AERO Manufacturing XSD-L-36 Delux™ Soiled Dishtable combines rugged construction with precise specifications, making it suitable for operation in busy dish stations. Built for medium-throughput kitchens, it supports effective dish handling, pre-washing, and sanitation workflows, ensuring reliable performance and easy maintenance in restaurant, cafeteria, and institutional foodservice settings.
- Operation type — optimized for medium-volume dishwashing stations
- Kitchen setting — suited for commercial restaurants and cafeterias
- Foodservice category — ideal for institutional and high-traffic kitchens
- Workload qualifier — supports moderate throughput cleaning workloads
- Use case — enhances dish processing and sanitation efficiency
Why Choose AERO Manufacturing XSD-L-36?
Designed with durable 16-gauge stainless steel and galvanized legs, the AERO Manufacturing XSD-L-36 stands out among dishtables by offering superior longevity, stability, and ease of maintenance. Its fully welded gussets and integrated pre-rinse sink streamline dish handling workflows, ensuring a restaurant-ready solution that minimizes operational downtime. This model’s precise dimensions and robust materials make it a reliable, high-performance addition to commercial dishwashing stations.
- Self-contained design with integrated pre-rinse sink
- Constructed from high-quality 16-gauge stainless steel
- Includes galvanized legs and welded gussets for stability
- Optimized for medium-volume dish handling workflows
- Supports rigorous sanitation with corrosion-resistant surfaces
