The AERO Manufacturing XCD-R-36 Delux™ Clean Dishtable Straight Design 36"W X 30"D X 33"H is a commercial-grade stainless steel dishtable designed for precise foodservice applications. Constructed from 16-gauge, 300 series stainless steel, it features a robust welded gusset structure, a 16/300 series stainless steel top, and galvanized legs with side crossrails for durability. The unit is configured with a right-hand side (RH) orientation, left-to-right operation, and a 7-inch backsplash to contain spills, making it suitable for high-volume foodservice environments. Its fully welded design and Aero Hemmed Safety Edge provide edge protection and sanitation ease, supporting efficient workflow in busy kitchens. The dishtable measures 36"W x 30"D x 33"H, optimized for ergonomic use and seamless integration into commercial kitchen setups.
Top AERO Manufacturing XCD-R-36 Features
The AERO Manufacturing XCD-R-36 Dishtable offers a durable, stainless steel top with a 16-gauge gauge for long-lasting use in high-traffic kitchens. Its straight design enables streamlined workflow, while galvanized legs and side crossrails ensure stability and corrosion resistance. The unit's fully welded construction simplifies cleaning and maintenance, reducing downtime. Designed for left-to-right operation, it fits well in various workstations, supporting efficient product handling and sanitation. The 7-inch backsplash prevents spillage, and Aero Hemmed Safety Edge enhances safety during operation.
- Stainless steel top: 16-gauge, NSF-listed for food safety compliance
- Robust welded gusset structure: Ensures long-term durability under heavy use
- Galvanized steel legs with side crossrails: Provide stability and corrosion resistance
- Ergonomic dimensions: 36"W x 30"D x 33"H for easy access and operation
- Easy maintenance design: Fully welded with hemmed safety edges for sanitation efficiency
Suitable for mid-volume food preparation tasks in busy commercial kitchens.
XCD-R-36 Technical Specs
This commercial dishtable features a 36-inch width and 30-inch depth, crafted from 16-gauge, stainless steel within the 300 series, ensuring high corrosion resistance and longevity. It operates as a fully welded, NSF-certified unit, supporting food safety protocols. Its dimensions (36"W x 30"D x 33"H) accommodate ergonomic workflow, with a 7-inch backsplash to prevent spillage. The unit’s galvanized legs and side crossrails balance stability with durability. Weighing approximately 51 pounds, it is designed for straightforward assembly with fully welded construction that simplifies cleaning routines. The model is built for left-to-right operation, supporting efficient placement Next to prepping or serving stations. Its NSF certification confirms compliance with industry standards, making it suitable for intensive foodservice environments.
- Dimensions: 36"W x 30"D x 33"H, designed for standard kitchen workstations
- Material: 16 gauge 300 series stainless steel top with galvanized legs
- Weight: 51 lbs for manageable installation and repositioning
- NSF Certified: Ensuring compliance with food safety standards
- Construction: Fully welded with Aero Hemmed Safety Edge for sanitation and safety
- Splash Height: 7" to contain spills effectively
- Operation: Left-to-right workflow optimized for commercial kitchen throughput
What is a commercial dishtable
A commercial dishtable is a stainless steel surface used in foodservice kitchens for food prep, dish handling, and product staging. Typically made of durable materials like 16-gauge stainless steel, it supports high-volume throughput, easy cleaning, and sanitation. The AERO Manufacturing XCD-R-36 Delux™ Clean Dishtable Straight Design 36"W X 30"D X 33"H is configured for efficient workflows in busy restaurant and cafeteria settings, providing an organized space for prepping and handling dishes with operational stability and compliance to safety standards. It is ideal for use in moderate-volume foodservice operations such as institutional kitchens and catering facilities.
Top Commercial Dishtables for Foodservice Operations
The AERO Manufacturing XCD-R-36 Delux™ Dishtable is built for moderate throughput environments, supporting efficient food prep and dish staging. Its stainless steel construction ensures durability, while the straight design supports streamlined workflows in restaurant or cafeteria kitchens. Manufactured by AERO Manufacturing, model XCD-R-36, it is ideal for mid-volume foodservice settings requiring reliable, sanitary surfaces and stable platform integration into existing layouts.
- Operation type — suitable for moderate-volume kitchen workflows
- Kitchen type — ideal for compact restaurant prep spaces
- Foodservice category — supports quick food handling in busy cafeterias
- Workload qualifier — designed for steady, medium throughput operations
- Use case — optimal for dish staging and prep areas
Why Choose AERO Manufacturing XCD-R-36?
Designed with commercial kitchen efficiency in mind, the AERO Manufacturing XCD-R-36 Delux™ Dishtable features a sturdy stainless steel top, welded construction, and galvanneal legs for long-lasting use. Its straight, ergonomic layout and NSF certification support high sanitation standards and workflow needs. Compared to competitor models, it offers enhanced stability, corrosion resistance, and an easy-to-clean surface that supports daily sanitation routines and reduces downtime due to maintenance. Its dimensions and durability make it a trusted choice for reliable foodservice operations.
- Compact footprint suits small to medium prep areas
- Fully welded, NSF-certified construction for sanitation compliance
- Heavy-duty stainless steel top withstands high-volume use
- Galvanized legs resist corrosion and ensure stability
- Designed for efficient left-to-right workflow in commercial kitchens
