AERO Manufacturing MTSBX-3660 60 Inch Baker's Top Work Table Laminated Maple Hardwood

The AERO Manufacturing MTSBX-3660 Baker's Top Work Table is a professional-grade commercial work surface designed specifically for bakery and food preparation environments. Featuring a 1-3/4" laminated maple hardwood top, it provides a durable, resistant surface for heavy-duty food production tasks. The table measures 60 inches wide by 36 inches deep and stands at a height of 39 inches, making it suitable for various kitchen workflows. Its solid construction with stainless steel legs and side and rear crossbracing ensures stability and long-term reliability, ideal for high-volume bakery stations and foodservice operations requiring a sturdy, efficient work platform.

Top AERO Manufacturing MTSBX-3660 Features

The AERO Manufacturing MTSBX-3660 Baker's Top Work Table offers a high-performance laminating maple hardwood surface optimized for bakery and food prep workflows. Its open prep table style facilitates easy access to ingredients and tools, while the stainless steel legs with crossbracing deliver exceptional durability under continuous use. The 1-3/4" thick laminated top ensures resilience against impacts and moisture, simplifying cleaning and maintenance for commercial kitchens. Designed for bakery environments and moderate workloads, this work table seamlessly integrates into food prep stations with its robust construction and spacious surface area.

• Functionality: Large 60"W x 36"D work surface supports multiple tasks
• Durability: Laminated maple hardwood top resists impact and moisture damage
• Ease of maintenance: Smooth laminated finish simplifies cleaning routines
• Workflow integration: Open prep style enhances ingredient and utensil accessibility
• Construction: Stainless steel legs with crossbracing for stability and long service life

Ideal for bakery production, dough handling, and food prep stations requiring a reliable work platform.

MTSBX-3660 Technical Specs

The AERO Manufacturing MTSBX-3660 baker’s top work table features a 1-3/4" laminated maple hardwood top designed for durability and impact resistance in commercial bakery settings. Its dimensions are 60 inches wide by 36 inches deep with an overall height of 39 inches. The stainless steel legs and side and rear crossbracing provide exceptional stability, supporting moderate to high workloads. Weighing approximately 160 lbs, the unit ships knocked down for ease of transport and assembly. It operates in environments where moisture resistance and sanitation are critical, with the laminated surface offering straightforward cleaning. The table's construction complies with food safety standards, and its NSF approval indicates suitability for high-volume bakery operations with heavy prep use.

• Dimensions: 60" W x 36" D x 39" H, 160 lbs shipping weight
• Material: 1-3/4" laminated maple hardwood top with stainless steel legs
• Construction: Open prep style with side and rear splash guards featuring coved corners
• Weight capacity: Supports extensive food prep activities under moderate workloads
• Certification: NSF approved for commercial foodservice use

What is a commercial work table

A commercial work table is a durable, professional-grade food preparation surface designed for use in various foodservice environments. The AERO Manufacturing MTSBX-3660 Baker's Top Work Table features a laminated maple hardwood top suitable for bakery and culinary prep operations. It is installed in bakery stations, prep lines, and food production areas, supporting heavy-duty tasks like dough handling, ingredient assembly, and plating in moderate- to high-volume settings. Its robust construction and open prep design make it ideal for streamlined workflow and sanitation in busy commercial kitchens.

Top work surfaces for bakery and food prep environments

Built with premium materials and solid construction, AERO Manufacturing MTSBX-3660 baker's top work tables excel in bakery and food prep areas. The rugged laminated maple top and stainless steel base ensure longevity and hygiene, making them suitable for moderate workloads in commercial kitchens. Designed to facilitate efficient workflow, these tables deliver dependable performance for bakery production, dough handling, and ingredient prep in high-volume foodservice settings.

• Operation for bakery, restaurant, and bakery commissary kitchens
• Suitable for moderate throughput bakery prep stations
• Designed for bakery production, dough handling, and ingredient assembly
• Supports open workspace workflow in commercial kitchen environments
• Built to withstand frequent use and cleaning in bakery operations

Why Choose AERO Manufacturing MTSBX-3660?

Why Choose AERO Manufacturing MTSBX-3660 Baker's Top Work Table? This model offers a thick laminated maple hardwood surface combined with a sturdy stainless steel base, providing a robust, food-safe prep station designed for bakery environments. Its open design and durable materials address the needs of busy commercial bakeries and food prep areas, ensuring long-lasting performance and ease of maintenance. Its solid construction enhances workflow efficiency and sanitation, setting it apart from less durable or smaller workstation options.

• Compact footprint optimized for bakery or prep station use
• Heavy-duty laminated maple top resists impacts and moisture
• Stainless steel legs with crossbracing ensure stability under load
• Open prep design improves ingredient access and workflow
• Durable construction suited for bakery, culinary, and commercial kitchens