The AERO Manufacturing MF4-2118 Economy Sink Four Compartment is a commercial-grade stainless steel cleaning station designed for high-efficiency foodservice environments. Constructed from durable 16-gauge 304 series stainless steel, this four-compartment sink features fabricated compartments measuring 18" wide by 21" front-to-back and 14" deep, optimally suited for warewashing, prep, or sanitation tasks in busy kitchens. Its overall dimensions are 77-1/2" W x 27" D x 39-1/2" H, with a 7-inch backsplash for splash control. Designed for easy maintenance and sanitation, the unit is fully welded with stainless steel gussets, includes raised rolled edges on front and sides, and offers two sets of 8-inch OC splash mount faucet holes for versatile water access. The combination of robust construction and precise dimensions makes it a reliable choice for commercial kitchens that require space-efficient, heavy-duty warewashing solutions capable of supporting moderate throughput operations.
Top AERO Manufacturing MF4-2118 Features
The MF4-2118 four-compartment sink delivers precise functionality with four 18" wide fabricated compartments, suitable for consistent warewashing or food prep. Its stainless steel body ensures long-term durability and ease of cleaning, reducing downtime. Designed with raised rolled edges and fully welded gussets, it minimizes corrosion risks. The setup supports multiple faucet configurations for flexible workflow integration, supporting standard plumbing connections in busy kitchen environments. The stainless steel legs with adjustable feet facilitate secure, level installation, accommodating uneven floors, and enhancing workflow safety. Ideal for medium-volume foodservice settings, it balances capacity with space efficiency, optimizing sanitation routines and operational productivity.
- Functionality: Four fabricated compartments for multi-tasking efficiency
- Durability: 16-gauge 304 stainless steel construction resists corrosion
- Ease of maintenance: Fully welded, smooth surfaces simplify cleaning routines
- Fit & Use Case: Compact footprint integrates smoothly into commercial kitchens
- Workflow support: Multiple faucet holes enhance utility and setup flexibility
Ideal for commercial warewashing, prepping, or sanitation tasks in foodservice operations requiring robust, space-efficient stainless steel sinks.
MF4-2118 Technical Specs
The MF4-2118 four-compartment sink features a 16-gauge stainless steel construction with overall dimensions of 77-1/2 inches in width, 27 inches in depth, and 39-1/2 inches in height. It weighs approximately 135 lbs and is built for durability with a 16 gauge top gauge. The compartments measure 18" wide x 21" front-to-back, each with a depth of 14", providing ample capacity for warewashing and sanitation applications. The unit includes a 7-inch splash height backsplash, designed without drainboards for space efficiency. It supports two sets of 8-inch OC splash mount faucet holes for versatile plumbing. The unit is NSF-certified, ensuring compliance with high sanitation and safety standards. Installation requires standard plumbing connections, with stainless steel legs fitted with adjustable feet for secure leveling. Overall, the MF4-2118 is engineered for robust performance in busy commercial kitchens requiring efficient workflow and long-term reliability.
- Dimensions: 77-1/2" W x 27" D x 39-1/2" H
- Compartment size: 18" wide x 21" front-to-back x 14" deep
- Weight: 135 lbs including stainless steel legs and gussets
- Material: 16 gauge 304 stainless steel with NSF certification
- Electrical requirements: Not electric, designed for standard plumbing connections
- Construction: Fully welded with raised rolled edges and stainless steel gussets
- Operating range: Suitable for commercial kitchen sanitation workflows from 35°F to 160°F
- Food safety & cleaning: Stainless steel surfaces easily sanitized, corrosion-resistant
- Legs & mounting: Stainless steel legs with adjustable feet for stability and level installation
- Assembly & maintenance: Bolt-on legs, seamless welds facilitate cleaning, no drainboards included for space efficiency
What is a commercial four-compartment sink
A commercial four-compartment sink is a stainless steel sanitation station used in professional foodservice kitchens for washing, rinsing, and sanitizing items simultaneously. The MF4-2118 model by AERO Manufacturing, with its 77-1/2" width and four 18" wide compartments, is designed to handle moderate throughput in busy restaurants or catering operations. Its durable 16-gauge construction and NSF certification make it suitable for high sanitation standards, installed in spaces where efficient workflow and space management are critical for managing large volumes of ware and utensils in institutional or commercial environments.
Top four-compartment sinks for foodservice operations
Designed for medium-volume commercial kitchens, the MF4-2118 four-compartment sink from AERO Manufacturing provides essential durability and functionality for warewashing and sanitation workflows, ideal for restaurant or catering use. Its rugged stainless steel build, space-conscious design, and multiple faucet hole options support operational efficiency in foodservice settings with moderate throughput requirements.
- Operation Type — Suitable for busy restaurant prep and sanitation areas
- Kitchen Setting — Fits into compact commercial kitchen layouts
- Foodservice Category — Ideal for school cafeterias and institutional kitchens
- Workload Qualifier — Supports moderate throughput warewashing tasks
- Use Case — Facilitates efficient ware cleaning and sanitation routines
Why Choose AERO Manufacturing MF4-2118
The MF4-2118 stands out from comparable models due to its robust 16-gauge stainless steel construction, fully welded design, and versatile faucet capability, providing lasting performance in demanding commercial settings. Its precise dimensions optimize workspace efficiency while maintaining sanitation and ease of maintenance. The unit's engineered stability and corrosion resistance contribute to reduced downtime and enhanced operational reliability, making it a top choice for commercial kitchens seeking durable, space-efficient warewashing solutions.
- Enhanced durability with 16 gauge stainless steel
- Space-efficient four-compartment layout for workflow optimization
- Corrosion-resistant construction reduces maintenance needs
- Adjustable stainless steel legs for stable installation
- Versatile faucet hole configuration supports flexible plumbing setups
