The AERO Manufacturing MF2-2116-30R Economy Sink Two Compartment with 30" Drainboard provides a durable, space-efficient solution for commercial kitchens requiring reliable sanitation and workflow efficiency. Crafted from 16-gauge 300 series stainless steel for the bowls and 16-gauge 400 series for the body, this model features two spacious 21" wide by 16" long stainless steel compartments with 14" deep bowls and a 7" splash height. The unit is equipped with a right-side drainboard, allowing for convenient utensil and dish drying, and is supported by fully welded stainless steel gussets, legs, and adjustable white metal feet for stability and easy leveling. Its fully welded construction ensures sanitation and durability, making it ideal for high-traffic restaurant, hotel, or institutional environments with moderate throughput requirements.
Top AERO Manufacturing MF2-2116-30R Features
Designed for commercial kitchen operations, the MF2-2116-30R features two spacious stainless steel bowls with a 14" depth to accommodate various washing and prepping tasks. The fully welded gussets enhance stability, while the 16-gauge stainless steel construction ensures durability under frequent use. Its space-saving design and space-efficient drainboard on the right facilitate efficient workflow, easy cleaning, and straightforward maintenance—suitable for foodservice settings such as restaurants or cafeterias handling moderate client volumes.
- Durable construction: 16-gauge stainless steel bowls for long-term use
- Spacious compartments: 21" W x 16" L-R with 14" depth for versatile washing tasks
- Corrosion resistance: 300 series stainless steel bowls withstand rigorous cleaning routines
- Ease of maintenance: Fully welded gussets and smooth surfaces simplify cleaning
- Optimized workflow: 30" drainboard on right supports utensil drying and prep station integration
Ideal for moderate-volume foodservice kitchens seeking reliable, space-efficient multi-purpose sinks.
MF2-2116-30R Technical Specs
The AERO Manufacturing MF2-2116-30R employs a robust construction built from 16-gauge stainless steel, with a top stainless series of 300 series for corrosion resistance and durability. It features two 21" wide by 16" long compartments, each with a 14" bowl depth and a splash height of 7". The overall dimensions are 66.25" wide by 27" deep, supported by legs and adjustable white metal feet for leveling. The unit's weight totals approximately 120 lbs. Its NSF certification indicates compliance with industry sanitation standards, and its design supports efficient workflow in moderate-traffic restaurant or institutional kitchens. The drainboard on the right is designed for drain and utensil drying tasks, allowing seamless integration into existing kitchen layouts.
- Overall dimensions: 66.25" W x 27" D x suitable height for ergonomic use
- Material: 16-gauge 300 series and 16-gauge 400 series stainless steel
- Weight: 120 lbs for stable installation and durability
- Drainboard: 30" length on the right for utensil and dish drying
- Legs and feet: Support for adjustable height and stability on uneven surfaces
- Certification: NSF approved for sanitation and safety compliance
What is a commercial two compartment sink
A commercial two compartment sink is a heavy-duty stainless steel fixture designed for washing, rinsing, and sanitizing dishes and utensils in foodservice environments. The AERO Manufacturing MF2-2116-30R model features two spacious 21" W x 16" L compartments with 14" deep bowls, supported by sturdy legs and a right-side 30" drainboard, optimized for high-volume cleaning tasks. Installed in restaurants, cafeterias, or institutional kitchens, it provides efficient workflow for moderate throughput requirements, ensuring quick turnaround and sanitation compliance without occupying excessive space.
Top commercial sinks for foodservice environments
Constructed with durable stainless steel and engineered for stability and efficiency, the MF2-2116-30R caters to moderate-volume kitchens requiring space-saving, reliable washing stations. This model from AERO Manufacturing is suited for restaurant, cafeteria, and institutional foodservice applications focused on sanitation and workflow optimization, making it suitable for medium-scale meal prep and dish sanitation operations
- Operation Type — catering to moderate-volume kitchens
- Kitchen Setting — ideal for compact restaurant and cafeteria spaces
- Foodservice Category — suitable for dishwashing and utensil prep
- Workload Qualifier — optimized for moderate throughput environments
- Use Case — efficient washing station for busy food prep areas
Why Choose AERO Manufacturing MF2-2116-30R?
This model stands out with its durable 16-gauge stainless steel construction, providing longevity and corrosion resistance, and its fully welded gussets for added stability. Its space-efficient design, including a 30" right-hand drainboard, enhances workflow by consolidating cleaning tasks and drying areas within a compact footprint. The adjustable legs and feet facilitate easy leveling across uneven floors, ensuring a secure installation in demanding kitchen environments, making it a reliable choice over standard models.
- Compact footprint: optimizes space in busy commercial kitchens
- Heavy-duty materials: high-quality 16-gauge stainless steel construction
- Enhanced stability: fully welded gussets and adjustable leveling feet
- Space-efficient drainboard: supports utensil drying on right side
- Designed for moderate throughput: balanced workload capacity for foodservice operations