The AERO Manufacturing MF1-1848 Economy Sink with one compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice environments. Measuring 51 inches in width, 21-1/2 inches deep, and 41-1/4 inches high, it features a robust 16/304 stainless steel construction with a 48-inch fabricated basin and an 8-3/4-inch backsplash. Equipped with 8-inch OC splash mount faucet holes and raised rolled edges on front and sides, this sink ensures durability and ease of maintenance for busy kitchens. Fully welded stainless steel gussets provide additional stability, while adjustable stainless steel legs with white metal feet facilitate precise leveling. The Aero Hemmed Safety Edge enhances user safety and simplifies cleaning. Ideal for moderate-volume foodservice operations requiring reliable sanitation and structural integrity, this product supports efficient workflow in commercial food prep and dishwashing stations.
Top AERO Manufacturing MF1-1848 Features
The MF1-1848 economy sink offers a durable, fully welded stainless steel body with precise dimensions tailored for commercial kitchens. Its 16-gauge construction ensures longevity, while the adjustable legs allow for seamless integration into varied workstation layouts. Designed for easy cleaning and maintenance, it supports moderate throughput through robust, corrosion-resistant materials. Suitable for installation in food prep areas and wash stations, it enhances workflow efficiency in busy foodservice settings.
- Robust 16-gauge stainless steel construction delivers long-term durability in high-use environments
- 48" wide fabricated basin optimizes workflow for dishwashing and prep tasks
- Adjustable stainless steel legs provide stable and level installation on uneven floors
- Raised rolled edges facilitate hygienic cleaning and prevent splash-over
- 8-3/4" backsplash protects walls from water and chemical damage during operation
Designed for medium-volume foodservice operations needing sanitation and reliability, the MF1-1848 sink ensures operational efficiency in commercial kitchens.
MF1-1848 Technical Specs
The MF1-1848 sink features a 14-inch deep basin fabricated from 16-gauge 304 series stainless steel, supporting corrosion resistance and structural stability. Its overall dimensions include a 51-inch width, 21-1/2-inch depth, and 41-1/4-inch height, with an 8-3/4-inch splash height. The fully welded construction incorporates stainless steel gussets for added strength, and the unit rests on adjustable stainless steel legs with white metal feet for customizable leveling. It includes conveniently located 8-inch OC splash mount faucet holes, without drainboards. This sink operates optimally in environments requiring NSF compliance, with a weight of 82 pounds designed for straightforward installation and maintenance. Suitable for standard commercial water supplies, it supports moderate workflow demands with durable, food-safe materials and easy-to-clean features.
- Electrical Requirements: Not applicable
- Material Safety: 16/304 stainless steel with NSF compliance
- Dimensions: 51" W x 21-1/2" D x 41-1/4" H
- Construction & Finish: Seam-welded stainless steel with polished safety edges
- Weight: 82 lbs, designed for stable placement and ease of handling
- Installation Scenario: Requires plumbing hookup for water supply and drainage
- Clearance & Setup: Adjustable legs accommodate uneven flooring up to 1 inch
- Support Framework: Fully welded gussets enhance durability of the stainless steel structure
- Cleaning & Maintenance: Smooth welded surfaces are easy to sanitize; no disassembly required
- Operational Compatibility: Suitable for standard water pressure and temperature conditions
What is a commercial sink?
A commercial sink is a heavy-duty water fixture designed to withstand high-frequency use in foodservice and hospitality settings. The top-grade stainless steel construction provides corrosion resistance and durability, facilitating sanitation in busy environments. The MF1-1848 model by AERO Manufacturing is installed in undercounter prep stations and dishwashing areas, supporting moderate-volume washing and cleaning tasks. Its precise dimensions, NSF compliance, and sturdy base make it ideal for restaurant, cafeteria, and institutional kitchens where performance and reliability are critical.
Top stainless steel sinks for moderate-volume foodservice environments
These commercial stainless steel sinks, including the MF1-1848 from AERO Manufacturing, are built for durability and efficiency in busy kitchens requiring moderate throughput. Their robust construction, precise dimensions, and ease of maintenance support consistent sanitation and workflow. Designed for installation in food prep, dishwashing, and cleanup stations, they deliver dependable performance in hospitality and institutional settings.
- Operation Type — suitable for moderate-volume kitchen workflows
- Kitchen Setting — designed for compact or standard foodservice spaces
- Foodservice Category — ideal for restaurants and cafeterias
- Workload Qualifier — supports moderate throughput cleaning needs
- Use Case — enhances workflow in food prep and dishwashing areas
Why Choose AERO Manufacturing MF1-1848?
The MF1-1848 stands out among commercial sinks with its fully welded stainless steel design, ensuring long-term durability and structural integrity. Its corrosion-resistant, 16-gauge construction complements efficient workflow in busy kitchens. The adjustable legs simplify installation on uneven floors, while the raised rolled edges provide safety and ease of cleaning. Compared to many competitors, this unit offers robust build quality, NSF compliance, and precise sizing tailored for moderate-volume foodservice environments, supporting productivity and sanitation standards effectively.
- Compact footprint suitable for tight kitchen layouts
- Heavy-gauge stainless steel for enhanced durability during high-demand use
- Fully welded construction minimizes leak points and maintenance issues
- Adjustable legs allow precise leveling on uneven surfaces
- Designed for reliable operation in commercial food prep settings without certification claims
