AERO Manufacturing 4ES-3036 36 Inch Economy Equipment Stand Stainless Steel with Undershelf

The AERO Manufacturing 4ES-3036 Economy Equipment Stand is a durable, commercial-grade supporting unit designed for countertop cooking environments. Constructed from 16-gauge 400 series stainless steel with an open base configuration and a bottom shelf, this stand provides reliable support and easy access for foodservice operators. Its precise dimensions of 36 inches in width, 30 inches in depth, and a height of 27-1/4 inches facilitate seamless integration into industrial kitchens. Featuring a 2-1/4-inch splash on sides and rear, two steel box channels for structural integrity, and adjustable white metal feet for level positioning, the stand offers enhanced stability. Its NSF certification indicates compliance with industry sanitation standards, making it suitable for high-demand foodservice settings requiring robustness and cleanliness. The unit ships knocked down for easy assembly and maintenance, optimized for medium-volume workflow applications in restaurant or catering operations.

Top Aero Manufacturing 4ES-3036 Features

The AERO Manufacturing 4ES-3036 Equipment Stand offers a combination of structural durability and practical functionality tailored for commercial foodservice environments. Its stainless steel top and legs ensure long-term resistance to corrosion, while the open base with bottom shelf simplifies cleaning and utensil storage. Height-adjustable undershelf and feet enable precise leveling, supporting various operational setups. Designed for moderate throughput kitchens, it accommodates countertop cooking equipment while maintaining sanitation standards. The inclusion of splash protection on sides and rear minimizes spillage risks, facilitating efficient workflow and workspace organization.

• Robust stainless steel construction ensures durability in busy kitchens.
• Open base with bottom shelf simplifies cleaning and storage access.
• Adjustable undershelf and feet provide customizable leveling solutions.
• 2-1/4” splash on sides & rear minimizes spillage and maintaining hygiene.
• Designed for medium-volume foodservice operations requiring stable countertop support.

Ideal for supporting countertop cooking equipment in commercial kitchens or food prep areas.

AERO Manufacturing 4ES-3036 Technical Specs

The AERO Manufacturing 4ES-3036 Equipment Stand features a 16-gauge 400 series stainless steel top and stainless steel legs with adjustable white metal feet for stability. Weighing 56 lbs, it measures 36 inches in width, 30 inches in depth, and 27-1/4 inches in height. Its open base with bottom shelf construction supports moderate workloads, making it suitable for countertop support in medium-volume foodservice environments. The stand is NSF certified, indicating compliance with sanitation standards, and ships knocked down for straightforward assembly. It fits seamlessly into commercial kitchens requiring reliable, corrosion-resistant furniture for supporting cooking appliances, with dimensions optimized for efficient workspace arrangements.

• Dimensions: 36" W x 30" D x 27-1/4" H
• Material: 16 gauge 400 series stainless steel top and base
• Weight: 56 pounds
• Construction: Open base with bottom shelf, splash on sides and rear
• Certifications: NSF compliant for sanitation standards
• Assembly: Ships knocked down, easy to assemble with minimal tools

What is a commercial equipment stand

A commercial equipment stand is a heavy-duty, industrial-grade support structure designed to hold kitchen appliances and tools safely and efficiently. The AERO Manufacturing 4ES-3036 model is an open base stand with a bottom shelf, made from corrosion-resistant stainless steel suitable for countertop cooking applications. Installed in food prep stations or restaurant kitchens, it provides stable, easy-to-clean support for cooking equipment, optimizing workflow and maximizing workspace. Its dimensions, construction, and features make it ideal for medium-volume foodservice operations requiring durable and sanitary support furniture.

Top Equipment Stands for Medium-Volume Foodservice Operations

Designed for medium-workload kitchens, the AERO Manufacturing 4ES-3036 equipment stand features robust stainless steel construction and adjustable leveling components, supporting countertop cooking and food prep in restaurant or catering settings. With a durable open base and bottom shelf, it provides efficient workspace organization and sanitation compliance, fitting seamlessly into commercial foodservice workflows. This model, 4ES-3036, exemplifies professional-grade equipment designed for reliable, restaurant-ready performance in moderate throughput environments.

• Used in moderate-traffic commercial kitchens for countertop support
• Suitable for compact restaurant spaces and catering stations
• Ideal for supporting countertop cooking appliances
• Designed for regular cleaning and easy maintenance
• Enhances workflow efficiency with customizable height adjustments

Why Choose AERO Manufacturing 4ES-3036?

Why choose the AERO Manufacturing 4ES-3036 equipment stand over similar models is its combination of high-quality stainless steel construction, open base design for ease of cleaning, and adjustable features that support a variety of countertop cooking setups. Its durability, compliance with industry sanitation standards, and efficient assembly process make it a reliable choice for medium-volume foodservice operations. The stand’s robust build ensures long-term performance, reducing maintenance needs and ensuring stability for daily commercial kitchen use.

• Made with high-strength 16 gauge stainless steel for longevity
• Open base with bottom shelf facilitates cleaning and storage
• Adjustable undershelf and feet for precise leveling
• Compact footprint ideal for tight kitchen layouts
• Designed for stable support of countertop cooking equipment