The AERO Manufacturing 3USD-R-48 Delux™ Soiled Dishtable Undercounter 48"W X 30"D X 40"H is a commercial-grade soiled dish station designed for efficient handling of waste and pre-rinsing tasks in professional foodservice environments. Constructed with a 16/304 stainless steel top, this undercounter dishtable offers durable corrosion resistance, ideal for high-volume kitchen workflows. Its right-to-left operation and integrated 7-inch backsplash with a 2-inch sanitary return ensure sanitary containment and ease of cleaning, making it suitable for busy restaurant, cafeteria, and hotel kitchens requiring reliable waste management and pre-wash stations.
Top AERO Manufacturing 3USD-R-48 Delux™ Features
This undercounter dishtable provides a robust 48" wide stainless steel top with a pre-rinse sink measuring 20" x 20" x 5". Its stainless steel legs and side cross bracing deliver enhanced stability for demanding kitchen environments. The fully welded gussets facilitate longevity and ease of maintenance, while the adjustable white metal feet simplify leveling on uneven floors. With 8" OC splash mount faucet holes and a corrosion-resistant build, this unit is designed to integrate seamlessly into commercial dishwashing workflows, offering efficient waste handling and quick cleanup capability.
- Durable 16/304 stainless steel construction supports high-volume kitchen use with corrosion resistance.
- Pre-rinse sink with precise 20" x 20" x 5" dimensions for effective warewashing prep and waste disposal.
- 800-pound weight capacity withstands demanding daily commercial tasks.
- Fully welded gussets and adjustable feet ensure stability and easy leveling on uneven floors.
- Right-to-left operation with splash mount faucet holes optimizes workflow in limited space kitchen layouts.
Ideal for institutional kitchens, cafeteria lines, or hotel dishrooms requiring a durable, easy-to-maintain soiled dishtable.
3USD-R-48 Technical Specs
The AERO Manufacturing 3USD-R-48 features a precision-crafted stainless steel top with a width of 48 inches, depth of 30 inches, and height of 36 inches for ergonomic access. Powered by a non-electric design, it relies on robust stainless steel legs and gussets for structural support. The unit weighs approximately 95 lbs, ensuring stability without excessive bulk. Its construction includes NSF-compliant, corrosion-resistant 16/304 stainless steel, suitable for demanding foodservice environments where sanitation and durability are essential. The splash height of 10 inches promotes spill containment and ease of cleaning, making it a reliable component in professional warewashing stations.
- Dimensions: 48" W x 30" D x 36" H for versatile installation.
- Weight: 95 lbs for solid stability with lightweight handling.
- Material: 16/304 stainless steel with NSF compliance for sanitation.
- Construction: Fully welded gussets and adjustable white metal feet for durability and leveling.
- Backsplash height: 7" with a 2" sanitary return, 10" splash height for spill management.
- Sink compartment: 20" x 20" x 5" pre-rinse area designed for warewashing prep.
What is a commercial soiled dishtable
A commercial soiled dishtable is a professional kitchen station designed for waste disposal and pre-washing dishes in high-traffic foodservice settings. Typically installed with durable stainless steel surfaces, these units feature integral sinks and splash guards for effective spill containment. The AERO Manufacturing 3USD-R-48 Delux™ Soiled Dishtable Undercounter 48"W X 30"D X 40"H is suitable for use in restaurants, cafeterias, and hotel kitchens, where it supports efficient warewashing workflows and promotes sanitation during dish handling. Its undercounter design maximizes space, making it well-suited for mid-volume foodservice applications.
Top commercial dishedispatch stations for medium-volume foodservice operations
Designed for medium-volume kitchens, the AERO Manufacturing 3USD-R-48 offers durable stainless steel construction, efficient waste handling, and ergonomic features to support consistent dishroom productivity in cafeterias and institutional dining. Its robust build and right-to-left operation AI support busy, organized foodservice workflows.
- Operation Type — ideal for moderate throughput warewashing lines
- Kitchen Type — suited for compact commercial kitchens and prep areas
- Foodservice Category — optimal for institutional, hospital, and cafeteria settings
- Workload Qualifier — supports efficient handling of daily soiled ware
- Use Case — streamlines pre-washing and waste management processes
Why Choose AERO Manufacturing 3USD-R-48?
Compared to similar models, the AERO Manufacturing 3USD-R-48 stands out for its heavy-duty stainless steel build, fully welded construction, and dedicated pre-rinse sink with ample dimensions. Its NSF-compliant design and corrosion-resistant features ensure longevity, while the undercounter configuration maximizes workspace efficiency. This model facilitates sanitation, simplifies maintenance, and supports seamless integration into existing dishwashing workflows, making it a reliable choice for professional kitchens seeking durability and performance in facility-specific applications.
- Compact footprint with full stainless steel construction supports space-efficient designs
- Fully welded gussets and adjustable feet enhance stability and ease leveling
- Pre-rinse sink promotes cleaning efficiency in high-demand environments
- Right-to-left operation optimizes workflow in tight kitchen layouts
- Corrosion-resistant materials extend equipment lifespan in wet environments