AERO Manufacturing 3STB-72 75 Inch Sorting Table 10 Inch Backsplash Stainless Steel

The AERO Manufacturing 3STB-72 Sorting Table is a commercial-grade dishtable designed for efficient foodservice operations. Constructed from 16 gauge 300 series stainless steel, it features a spacious 75"W x 30"D surface with a 10" high backsplash for enhanced sanitation and spill containment. Equipped with marine-edge rims and an open base with side and rear crossrails, this unit ensures durability, ease of cleaning, and seamless integration into busy kitchen workflows, making it a reliable choice for high-volume food preparation and plating stations.

Top AERO Manufacturing 3STB-72 Features

The 3STB-72 sorting table offers a robust stainless steel work surface with marine edges, providing excellent durability and spill resistance. Its open base with crossrails supports heavy loads while facilitating ergonomic access. Designed for fast cleaning and maintenance, this unit is ideal for food prep areas requiring medium throughput. The 75"W surface maximizes workspace for sorting, staging, and assembly tasks in commercial kitchens.

• High-capacity stainless steel surface: Supports extensive sorting and prep functions.
• Durable 16 gauge 300 series material: Prevents corrosion and withstands high-use conditions.
• Marine edge rims for spill control: Facilitates sanitation and easy cleanup.
• Open with crossrails construction: Promotes stability and simplifies maintenance.
• Sized for commercial workflow: Perfect dimensions for high-volume food prep stations.

Ideal for medium-volume kitchens needing a reliable sorting and staging table.

3STB-72 Technical Specs

The AERO Manufacturing 3STB-72 dishtable features a 75-inch width, 30-inch depth, and 36-inch height, suited for standard ergonomic operation in commercial kitchens. Made from 16 gauge 300 series stainless steel with marine rims, it provides a sturdy, corrosion-resistant surface with a weight of 91 lbs. The unit includes a 10-inch backsplash for spill containment, supporting efficient sanitation and workflow. Its open base with side and rear crossrails offers stability for demanding foodservice tasks, and the material compatibility ensures seamless cleaning routines. The unit is designed with a proposition 65 compliance and standard NSF features for food safety, with no electrical or refrigeration components involved. The manufacturing quality ensures it withstands daily heavy use while maintaining hygiene standards and visual appeal.

• Dimensions: 75"W x 30"D x 36"H for standard kitchen use.
• Material: 16 gauge stainless steel, 300 Series, corrosion-resistant.
• Weight: 91 lbs for stable installation and handling.
• Construction: Marine edge rims with open base and side/rear crossrails.
• Finish: Commercial-grade stainless steel surface, polished for sanitation.

• Electrical Requirements: Not applicable—manual setup.
• Cleaning & Maintenance: Easy disassembly with rounded edges for sanitation routines.
• Installation Considerations: Ensure clearance for open base and proper drainage.
• Usage Compatibility: Suitable for high-traffic food prep zones, compatible with standard commercial kitchen routines.
• Materials: 16 gauge 300 Series stainless steel for longevity and sanitation.

What is a commercial dishtable sorting table?

A commercial dishtable sorting table is a foodservice work surface designed for sorting, staging, and prep tasks in professional kitchens. Built from durable stainless steel, it features an open base for stability and easy cleaning, with optional splash and backsplash elements to contain spills. Installed in various food prep areas, including cafeterias or deli lines, the AERO Manufacturing 3STB-72 is ideal for medium-volume operations requiring reliable sanitation and extensive workspace for food staging and assembly.

Top sorting tables for foodservice environments

Built with high-quality stainless steel and designed for reliable sanitation, commercial sorting tables like the AERO Manufacturing 3STB-72 support efficient food prep workflows in busy kitchens. Suitable for moderate throughput, these units enhance workspace organization and hygiene in restaurant or cafeteria settings, making them ideal for medium-volume foodservice operations.

• Operation for medium-volume food prep in commercial kitchens
• Compact footprint suitable for tight or organized workspaces
• Designed for use in restaurants, cafeterias, and catering facilities
• Supports moderate throughput with durable stainless steel construction
• Ideal for staging, sorting, and assembly workflows in foodservice

Why Choose AERO Manufacturing 3STB-72

Compared to similar models, the AERO Manufacturing 3STB-72 offers a larger surface area with marine edges and an open base. Its 16 gauge stainless steel body ensures longevity and sanitation, while the open design facilitates easy cleaning and maintenance. This unit’s robust construction and thoughtful design improve operational efficiency and workflow, making it a superior option for mid-volume food prep stations in commercial kitchens.

• Enhanced workspace with 75-inch width for sorting and staging
• Open base with side and rear crossrails for stability and accessibility
• Marine edge rims for spill containment and sanitation ease
• Heavy-duty 16 gauge stainless steel for durability in high-use settings
• Designed for seamless integration into demanding kitchen layouts