The AERO Manufacturing 3CDC-R-60 Delux™ Clean Dishtable Corner Design 60" Machine To Corner is a commercial-grade stainless steel dishtable engineered for precise workflow integration in professional foodservice environments. Designed with a corner configuration, it features a 60" length from machinery to corner, providing seamless surface continuity for high-volume kitchen operations. Constructed from 16 gauge 300 series stainless steel, it offers durability, corrosion resistance, and ease of sanitation, making it suitable for busy restaurant kitchens, cafeteria lines, and catering setups. With a 40-inch height and 30-inch working depth, this unit optimizes ergonomic functionality while maintaining strict food safety standards. The fully welded construction, raised rolled edges, and NSF approval ensure robust performance and sanitary compliance for demanding culinary environments.
Top AERO Manufacturing 3CDC-R-60 Features
This dishtable combines a corner-oriented design with heavy-duty 16 gauge stainless steel, supporting efficient workflow in moderate-volume kitchens. Its left-to-right operational flow facilitates smooth food prep and clean-up processes, while fully welded gussets ensure structural integrity. The 7" splash backsplash with sanitary return prevents spillage, and adjustable stainless steel legs provide stability on uneven flooring. This model's 40" height and 30" working depth are tailored for ergonomic efficiency, ideal for busy cafeteria and restaurant operations. Designed for easy maintenance, it accommodates quick cleaning routines and resilience against heavy use, supporting sustained sanitation standards.
- Corner design with 60" machine to corner length for seamless workflow
- Constructed from 16 gauge stainless steel for maximum durability and corrosion resistance
- Fully welded stainless steel gussets simplify cleaning and enhance strength
- Raised rolled edges and 7" splash backsplash aid sanitation and spill containment
- Adjustable stainless steel legs with crossbracing facilitate stable installation
Ideal for medium-volume food prep and dishwashing stations requiring durable, sanitary work surfaces.
3CDC-R-60 Technical Specs
The AERO Manufacturing 3CDC-R-60 Delux™ Clean Dishtable features a robust construction with a 16 gauge 300 series stainless steel top, supporting NSF food safety standards. The unit measures approximately 49 to 60 inches in width from machine to corner, with a consistent height of 40 inches and a depth of 30 inches to optimize ergonomic workspace. Its heavy-duty stainless steel legs and adjustable crossbracing ensure stability in demanding environments. The unit operates effectively in standard commercial kitchen electrical setups, requiring minimal maintenance due to its fully welded structure and corrosion-resistant surfaces. Weighing approximately 130 pounds, it is designed for easy installation and longevity in high-traffic foodservice settings.
- Dimensions: 49"-60" W x 30" D x 40" H
- Construction: 16 gauge 300 series stainless steel
- Weight: 130 lbs for durable, stable installation
- Splash Height: 7"H splash backsplash for spill control
- NSF approved for food safety and sanitation compliance
- Electrical Compatibility: Standard commercial electrical connections as per setup
- Temperature Resistance: Operating in typical kitchen ambient conditions
- Leg Type: Stainless steel legs with adjustable feet for uneven floors
- Assembly: Fully welded, minimal assembly required
What is a commercial dishtable?
A commercial dishtable is an industrial workstation designed for food preparation, dishwashing, and utensil cleaning in professional kitchens. Typically constructed from stainless steel, it provides durable, sanitary surfaces optimized for high-volume operations. The AERO Manufacturing 3CDC-R-60 Delux™ Clean Dishtable features a corner configuration with a 60" length, perfect for efficient workflow in restaurant, cafeteria, or catering environments. Its robust build and specialized design facilitate smooth cleaning and prep processes, supporting mid-volume foodservice facilities.
Top commercial dishtables for foodservice settings
Designed for medium-duty workflows, the AERO Manufacturing 3CDC-R-60 Delux™ Clean Dishtable provides a resilient, high-capacity work surface optimized for restaurant kitchens, cafeteria lines, and catering operations. Its custom corner layout supports efficient space utilization and workflow continuity during high-volume food prep and cleaning tasks.
- Operation Type — supportive of prep and dishwashing workflows
- Kitchen Setting — ideal for commercial kitchens and catering stations
- Foodservice Category — suited for restaurant, cafeteria, and institutional use
- Workload Qualifier — supports moderate throughput and daily batch processing
- Use Case — effective in food prep, utensil cleaning, and dish staging
Why Choose AERO Manufacturing 3CDC-R-60
Constructed with heavy-duty 16 gauge stainless steel, the 3CDC-R-60 Delux™ Clean Dishtable offers exceptional durability and corrosion resistance. Its corner design maximizes workspace efficiency in tight kitchen layouts, while the fully welded structure ensures a sanitary surface that resists bacterial buildup. Engineered for reliable performance, it simplifies maintenance, and its adjustable legs allow secure leveling on uneven floors, improving operational flow in busy foodservice environments.
- Compact footprint suitable for space-constrained settings
- Heavy-duty 16 gauge stainless steel for longevity
- Fully welded construction for seamless cleanliness
- Corner configuration for optimized workspace
- Adjustable stainless steel legs for stability