The AERO Manufacturing 3CD-L-84 Delux™ Clean Dishtable Straight Design is a commercial-grade foodservice sink station designed for precise and hygienic dish handling in high-volume kitchens. Measuring 84 inches wide by 30 inches deep and standing 40 inches high, this stainless steel dishtable features a straight layout optimized for efficient workflow. Crafted from 16/304 stainless steel with a 16-gauge gauge, it provides durability and corrosion resistance essential for demanding culinary environments. The unit’s right-to-left operation facilitates ergonomic placement within kitchen layouts, supporting quick and seamless dish processing tasks on a robust top with a 7-inch backsplash and 2-inch sanitary return for enhanced sanitation. Fully welded stainless steel gussets and adjustable stainless steel legs with crossbracing ensure structural integrity and easy leveling. Equipped with Aero Hemmed Safety Edges, the dishtable prioritizes operator safety and sanitation, making it a reliable fixture for commercial kitchens, dishwashing stations, and prep areas requiring durable, NSF-listed stainless steel equipment.
Top AERO Manufacturing 3CD-L-84 Features
The AERO Manufacturing 3CD-L-84 dishtable offers a rugged stainless steel top designed for heavy-duty dish handling in busy foodservice settings. Its straight configuration enhances workflow efficiency, while the 16/304 stainless steel construction ensures longevity and resistance to corrosion. The unit includes a 7-inch backsplash with sanitary return, which simplifies cleaning and sanitary compliance. The fully welded gussets provide added stability, and adjustable feet allow precise leveling on uneven surfaces. Engineered for ease of maintenance, it supports seamless integration into commercial dishwashing or prep stations, optimizing throughput for high-volume operations.
- Function and Performance: Designed for efficient dish processing with stainless steel durability.
- Material Durability: Constructed with 16/304 stainless steel, corrosion-resistant and long-lasting.
- Ease of Maintenance: Fully welded design with Aero Hemmed Safety Edges simplifies cleaning.
- Fit for Use Cases: Ideal for dishwash stations or prep areas supporting fast workflow.
- Workflow Benefit: Straight layout enhances ergonomic operation and reduces movement.
Suitable for high-volume kitchen environments requiring durable and easy-to-clean dishtable stations.
3CD-L-84 Technical Specs
The AERO Manufacturing 3CD-L-84 dishtable features a 16-gauge, 16/304 stainless steel top with a maximum width of 84 inches employing a right-to-left operational design. The unit stands 36 inches tall with overall dimensions of 84 inches in width, 30 inches in depth, and weighs approximately 100 lbs. Its stainless steel legs include adjustable feet for stability and leveling, and fully welded gussets provide added structural support. The backsplash measures 7 inches in height with a sanitary return of 2 inches to facilitate sanitation, and Aero Hemmed Safety Edges promote operator safety during cleaning and operation. This model is NSF-listed, ensuring compliance with industry sanitation standards. Designed for durability, it supports routine cleaning and installation in demanding commercial foodservice settings, especially dishwashing and prep stations requiring robust stainless equipment. Power requirements are not applicable, as this is a fully manual, non-powered station.
- Dimensions: 84"W x 30"D x 40"H, with a 7\" backsplash and 2\" sanitary return
- Material: 16/304 stainless steel, 16 gauge gauge for strength and corrosion resistance
- Weight: Approximately 100 lbs of stainless steel construction
- Legs and Support: Stainless steel legs with adjustable feet and welded gussets for stability
- Certifications: NSF listed for sanitation compliance
- Installation: Requires proper workspace clearance, level surface, and sanitation routine maintenance
What is a commercial dishtable?
A commercial dishtable is a stainless steel station designed for dishwashing and prep processes in high-volume foodservice environments. It provides a durable, corrosion-resistant surface supporting ergonomic workflow. The AERO Manufacturing 3CD-L-84 Delux™ Clean Dishtable features a straight design, NSF approval, and high-quality 16/304 stainless steel, making it ideal for dish stations or food prep areas in busy kitchens requiring reliable sanitation and longevity. This model supports efficient dish handling with a 7-inch backsplash, welded gussets, and adjustable feet, suitable for installations in restaurants, cafeterias, and catering facilities supporting moderate to high throughput operations.
Top Commercial Displates for High-Volume Foodservice Settings
The durable commercial dishtable with straight design and stainless steel construction from AERO Manufacturing 3CD-L-84 delivers reliable dish and food handling for high-volume kitchens. Engineered for practical operation, it supports efficient workflow and sanitation, making it suitable for busy dishwashing and prep stations in institutional, restaurant, or catering environments. The unit's layout promotes ergonomic efficiency during moderate throughput operations.
- Operation Type — suitable for dishwashing and prep stations
- Kitchen Setting — ideal for restaurants and institutional kitchens
- Foodservice Category — supporting dish processing and cleaning stations
- Workload Qualifier — optimized for moderate throughput environments
- Use Case — supports hygienic dish handling in commercial kitchens
Why Choose AERO Manufacturing 3CD-L-84?
Designed with industrial-grade stainless steel and engineered for durability, the AERO Manufacturing 3CD-L-84 dishtable sets itself apart through its reinforced structure, ergonomic straight layout, and sanitation features like Aero Hemmed Safety Edges. Its robust construction and precise dimensions ensure reliable performance in demanding kitchen environments, improving operational efficiency and sanitation standards compared to standard models. This dishtable’s tailored design optimizes workflow for dishwashing or food prep in commercial applications, supporting consistent productivity within busy foodservice operations.
- Compact footprint for efficient kitchen space utilization
- Heavy-duty stainless steel construction enhances longevity
- Fully welded gussets for superior structural support
- Ergonomic straight design reduces operator movement
- Pre-finished with NSF compatibility for sanitation compliance
